(212) 989-5769
21 Bedford St
New York,
NY
10014
40.7289
-74.0036
Neighborhoods: SoHo, Downtown
What People Are Saying About Ino
The Editor
Contributor
Citysearch
The Scene – This exposed-brick eatery, which seats only 25, is the West Village's answer to the perfect Italian countryside pit stop. It ought to be perfect, considering its lineage: Owners are the husband-and-wife team of Jason and Jennifer Denton, who are better known for partnering with Mario Batali to open Lupa. The restaurant is open until 2am, making it a great spot for a late-night snack. – – The Food – The menu includes lovingly made renditions of panini, bruschetta and tramezzini (cocktail-style sandwiches with fillings like tuna with black olive pesto and…
Good Food, Lousy service
by gourmenthunter
I like the food and selections. Good wine to match them too. However, I had the worst service ever. The waiter just ignore you and was kinda discriminative towards colored customers! I was ultimately offended. If you're an eater who cares about the service, you'll not enjoy your meal!
Great food, always a treat
by JeanMc
This little hole in the wall restaurant is so yummy- i always find a friend to go with, and we mix & match our orders... definitely keeps my foodie writer friend happy as well.
- Pros: great food
- Cons: tiny!
best espreso ever
by dmoorjani
This place is one of the best, hidden foodie places in nyc. Even with great places like Clinton St. Bakery, I prefer a quiet but lively brunch here on a sat or sunday anyday over the top brunch places in nyc. Better that that is the fact that Ino uses essse brand coffee for their espressos - that's the best out there.
- Pros: espresso, egg truffle, panini, decor
- Cons: too crowded, have to move tables to sit down
The Details on Ino
What to Drink:
The Italian wine list has about 15 by-the-glass choices in addition to affordably priced bottles.
Look Good:
Check out 'Inoteca, a similar wine and panini joint run by Jason's brother Joe, on the Lower East Side.












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