(212) 883-7373
160 E 46th St
New York,
NY
10017
40.7537
-73.9737
Neighborhoods: Midtown Center, Midtown
Patroon Operating Co Llc
What People Are Saying About Patroon
The Editor
Contributor
Citysearch
In Short – Expense accounts abound at this richly appointed classic. Lunch is crowded with high-heeled magazine editors and well-shod moneymen negotiating from leather banquettes; while in the private rooms, each uniquely decorated, the real deals surely go down. It's no surprise that the prices are dear and the menu is modern but masculine, reflecting an affection for classics such as foie gras, Caesar salad, steak and lobster. A 2007 renovation to the building's facade makes for an impressive glass-walled entrance.
06/22/09
Still sick to my stomach....
by PatroonSucks
I'm still sick from this disasterous meal. Do not eat here. To make matters worse, not only was the food terrible, but the staff was terrible too. DO NOT EAT HERE.
- Pros: Waste of money
- Cons: Sick for days after
11/30/08
unexciting food
by bcronin
Another one of those cool hip places with good ambiance but rather unexciting food. Overpriced dishes that are more decorative than tasty. Went on a double date here. While the drinks and service where excellent the food just didn't justify the prices. Dinner for four $400 with drinks. With a price tag like that at least have something memorable on the menu.
10/23/08
Excellent Lunch
by IanDan
This is a great spot for a delicious lunch in a stylish setting with top-notch service. our server was wonderful and happily accommodated my request for a tasting of three different wines by the glass. i ordered the grilled octopus salad, the grilled fillet of salmon and finished with the hazelnut tart. everything was excellent. definitely worth a visit.
The Details on Patroon
What to Drink:
While there are no bargains on the wide-ranging wine list, you can ask the approachable and knowledgeable captains to help navigate this tome.
Private Rooms:
Patroon is available for most any size private event, from a special dinner for six at the chef's table to a 400-person rental of the entire restaurant.
When to Go:
While reservations are recommended at lunch, dinner at Patroon can be an upscale and quiet affair. Note that Patroon is open only on weekdays.
Outdoor Dining:
A lovely roof deck dotted with paper lanterns can be rowdy after work, though it's a pleasant midday respite.
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