06/25/09

Very good

by derfffff

I had a very good experience the night I went to this restaurant. I know literally all restaurants can be up & down from night to night (I used to be a food expeditor and waiter) but I was fortunate to have been there on an up-night! I loved the mushroom dish that had an assortment of mushrooms instead of only button. The bottle of wine I had complimented my steak nicely which as perfect medium-rare and we had a very attentive server which was nice. I've been to 4 steakhouses in the city and this is #1. I still need to go to Peter Luger's and the Old Homestead (among others).

• Pros: food & service
• Cons: none

10/24/08

Average

by Mydas

I go to a steakhouse about once a month. Decided to try Nick & Stef's due to its proximity to Penn Station. The petite filet & shrimp consisted of a slightly dry (ordered medium) filet and three shrimp. My dining companion ordered the crab cakes and seemed to enjoy them. The mac & cheese side and calamari app were good. The service was attentive. All in all a decent place, however, with a bill for two coming close to $200.00, coupled with so many other steak options in the city, you'd probably be more satisfied going somewhere else.

• Pros: Ambience, Location, service
• Cons: Didn't think the steak was very good

06/24/08

Top ten steak.

by Steakworrier

I am a frequent visitor of steak houses, and I have dined to most of them in the city. My friend recommended it, so I came in with few friends for the R.E.M concert. We tried the seafood platter for the table and that was the best I?ve tasted in a long time. I tried the cowboy steak and that was the most tender cowboy steak have ever eaten. Even though we were short on time they managed to get us out on time after a very enjoyable experience. This Steakhouse is a top 10 on my book, and I will recommend it.