(212) 333-3410

630 9th Ave (Between 44th Street and 45th Street)
New York, NY 10036 40.76 -73.9914

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Neighborhoods: Clinton, Midtown

MARSEILLENYC.COM

Hours:

Mon: 11:30am-3pm, 5:15pm-11pm

Tues-Fri: 11:30am-3pm, 5:15pm-12am

Sat: 11am-3pm, 5:15pm-12am

Sun: 11am-3pm, 5:15pm-10pm

Price:

$$$

Last updated 1.24.11

Category:

Restaurants, Certified Green Restaurant(R)

Payment Methods:

American Express, Visa, MasterCard

Bar & Pub Special Features:

Notable Beer List

Restaurant Special Features:

Brunch, Theater District Dining, Online Reservations, Date Spot, Group Dining, Bar Scene, Prix Fixe Menu

Cuisine:

Mediterranean, French, Soups, Seafood

Bar & Club Special Features:

Specialty Cocktails

What People Are Saying About Marseille

Featured Review

Contributor

Contributor

The Scene – Little about this modest-looking Mediterranean restaurant gives it away as a place for such original and refined food. The atmosphere is brasserie-like; once a bank, the dark, echoey interior features an open tile floor, bright orange walls, linenless wood tables and red leather banquettes. The restaurant's Theater District location assures an older crowd. – – The Food – There is striking flavor in the deceivingly simple preparations. A note-perfect chicken dish, for example, plays up a beautiful series of accompaniments like chopped cashews, beets and a…

ambiance
87.5% positive
  1. The menu is interesting and varied, the service is excellent and the ambiance and decor reflects the clean delicious flavors on the menu.
  2. The decor of the restaurant was warm and inviting.
  3. Nice decor, abmiance and excellent service!
  4. Wonderful food, nice atmosphere
  5. The atmosphere was good, the service good, but the food, only average.
  6. Nice ambience, generally good service, wines are decent.
  7. Although the physical location has a romatic atmosphere, and street-side tables are available, there is nothing that can make up for the terrible service and bad food.
  8. We were dressed for a broadway show and the hostess should have known better than to seat a young couple looking for a romantic dinner next to loud young people.
dessert
85.71000099182129% positive
  1. My entree, a grilled hangar steak, was incredibly tender, and the cafe & beignets dessert was a perfect ending to it.
  2. They loved the mediterranean salad, lamb, and cheese plate for dessert.
  3. It was my first time trying French Cuisine, and we thought the food was good if you enjoy food that is cooked with heavy cream, butter and cheese.
  4. The dessert was great though
  5. The desserts were good, nothing to write home about, but the banna sorbet was so tasty!
  6. The duck was delicious, and I especially enjoyed the desserts we ordered for the table: The special of the night, a pear with chocolate soup, and the chocolate steam cake.
  7. My only complaint was that our waiter was not quite attentive enough, as I received my relishes for the stew 5 minutes after it came out, and my espresso only after asking a second time and finishing my dessert.
drinks
83.33000183105469% positive
  1. The food was amazing, very nice little plates to share with drinks, fresh and creative salads and an outstanding Daube Provencal and seafood cous cous.
  2. The drinks were delightful and the food was perfect for all of us.
  3. Nice ambience, generally good service, wines are decent.
  4. Our server, Matt, was incredibly knowledgeable about the menu and alot of the wines.
  5. Marseille is the gem in the hood, w/a menu that delivers and an amazing selection of wines handpicked by their sommelier (guy named Sterling) who is readily available to help you pair your
  6. He seemed annoyed that we ordered from the prix fixe menu and did not order drinks.
  7. Our server was really helpful with wine selections but not overbearing where we felt we had to order what server suggested.
  8. Martinis and beer were pricey but good.
  9. The cocktails are inventive and delicious, the service was fantastic, and the food was scrumptious.
  10. Came by apres-theater for a late supper and enjoyed a tasty and varied (if a trifle salty) bouillabaisse and a glass of wine.
  11. My only complaint was that our waiter was not quite attentive enough, as I received my relishes for the stew 5 minutes after it came out, and my espresso only after asking a second time and finishing my dessert.
  12. Great food - great wine selection
  13. We were promptly seated, and immediately were charmed by the excellent cocktails.
  14. Outdoor seating is available but the inside is simplistic elegance with a great bar.
  15. The service, the food and the wine made our experience memorable.
food quality
94.23999786376953% positive
  1. What you get is three gum drops of fabulous food for nine bucks.
  2. For the main I had the Pork dish while my friend ordered fish, the trout was perfect, soft meat with citrusy sauce on the side - definitely worth it!
  3. Everything we tasted was fine: a generous and satisfying chopped salad, a perfect lamb chop with roasted lamb loin and goat cheese, ideally grilled tuna and a simple and filling seafood burger.
  4. great service, pretty good food
  5. My waitress was attentive and patient, and once the food came I was sold.
  6. There are alot of different directions one can go in for dinner -- burger and salad; tapas and entree; more typical french cuisine; or a number of really tasty pastas.
  7. They loved the mediterranean salad, lamb, and cheese plate for dessert.
  8. The food is really good for the money.
  9. Service was good, food was good.
  10. The prices are considerably within the middle-of-the-road category for a nice meal in Manhattan.
  11. Loved the shrimp, octopus and the romaine salad.
  12. The duck was delicious, and I especially enjoyed the desserts we ordered for the table: The special of the night, a pear with chocolate soup, and the chocolate steam cake.
  13. Everyone was attentive, but nobody seemed aware that the other waitstaff also regarded our table as their duty, too -- hence, we'd be asked for orders several times, or, after we'd been told that the lobster salad was unavailable, we'd be asked if we hadn
  14. Although the meal that a friend and I ordered was interesting and delicious, the portions were rather small for the somewhat high price.
  15. enjoyed my meal overall at Marseille.
  16. After reading a lot of positive reviews, I expected some good french food.
  17. love the three condiments they give you (hot paste, apricot chutney, spiced sea salt) to mix with your couscous -- expanded the already flavorful dish.
  18. What the other reviews of Marseille are missing is that the menu has some really interesting finds -- sure you can find bouillabaisse and salad nicoise, but if you are willing to explore, there is a host of food that incorporates Moroccan seasonings and e
  19. recommend the steak frites and the shrimp beignets.
  20. The appetizers and entrees were pretty decent for Southern French cooking, especially the seafood.
  21. We ordered the panisses as an appetizer, which was delicious.
  22. The food is incredible - from a great lamb to a seemingly simple pasta that knocks your socks off.
  23. The menu is interesting and varied, the service is excellent and the ambiance and decor reflects the clean delicious flavors on the menu.
  24. The food was amazing, very nice little plates to share with drinks, fresh and creative salads and an outstanding Daube Provencal and seafood cous cous.
  25. The prices are fairly high, so one would expect flawless food, but thats not always the case.
  26. The food was mediocre-- not worth the cost.
  27. Went for pre-theater on a Saturday night, everything was delicious, haricot vert salad, duck, chicken with couscous, short ribs and veal cheeks.
  28. The food was very good and unique.
  29. The variety of offerings was excellent, the food well prepared, I particularly recommend the lamb and scallop entries, but my group of four enjoyed everything.
  30. Their beef carpaccio was good according to my friend, and my bf praised their pistachio crusted tuna.
  31. As for the food, the chef does brilliant things with Mediterranian ingreidients - The meze plates are particularly scrumptious.
  32. For main course I had fish cous cous and my boyfriend, a big meat eater, had daube Provencal, all that with a bottle of Bandol.
  33. As the review states below, it is a lot of great rich food in this place but only go November through March, After that it is simply to hot in the room to eat.
  34. The food was fresh, flavorful.
  35. The service, the food and the wine made our experience memorable.
  36. My entree, a grilled hangar steak, was incredibly tender, and the cafe & beignets dessert was a perfect ending to it.
  37. The cocktails are inventive and delicious, the service was fantastic, and the food was scrumptious.
  38. Although the physical location has a romatic atmosphere, and street-side tables are available, there is nothing that can make up for the terrible service and bad food.
  39. Though the food is still good, it almost seems as though everything is an afterthought, like eveyone else has stopped caring (except the Chef).
  40. My bouilliabaisse was fresh, but with only a few creatures floating in a sea of otherwise yummy stock, i was still hungry.
  41. Marseille delivers inventive food and excellent service so I'm surprised that some other reviewers have had such unfavorable experiences.
  42. didn't want my meal to end, i was with five people and all of us enjoyed everything we got.
  43. The sauce was simply scrumptious !
  44. It was tender and the sauce was just right, not overwhelming.
  45. Wonderful food, nice atmosphere
  46. The drinks were delightful and the food was perfect for all of us.
  47. Would recommend steak au poivre, excellent!
  48. Came by apres-theater for a late supper and enjoyed a tasty and varied (if a trifle salty) bouillabaisse and a glass of wine.
  49. The atmosphere was good, the service good, but the food, only average.
  50. My boyfriend and I split an appetizer and a salad, then had to order an entree just to feel like we'd had a meal.
  51. The food was excellent both times.
  52. The salad was very good as were the entrees.
  53. Two recent examples -- curried carrot soup, served chilled was not just refreshing, but also had a nice subtlety of flavor.
  54. The kitchen also excels at perfect preparations of fish and meat -- on my visits, the fish tastes genuinely fresh and never over cooked -- the monkfish had a delicate softness that made me understand why it's called poor man's lobster.
  55. Great food - great wine selection
  56. Had a really good meal early last Sunday/ The meat "mese" was incredible tartare, fois gras, and an interesting "meat cigar" with hummus.
  57. The duck magret was good, but the veal tasted like an italian dish rather than a french dish, and that was disappointing.
  58. She had salmon and I quote "the best salmon I've ever had", I had the vegetarian coscous which was a tasty morrocan stew with a seperate dish of coscous.
  59. It was my first time trying French Cuisine, and we thought the food was good if you enjoy food that is cooked with heavy cream, butter and cheese.
  60. Seafood couscous - like seafood & potato stew in a tagine with flavorful couscous on the side.
  61. This restaurant is in the theater district and has wonderful food, including crepes.
  62. The staff was friendly, the room was awsome, and the meal was delicious.
  63. Yes, they make amazing bread, but man does not live on bread alone.
  64. Salads were creative and fresh, and appetizers unique and full of flavor, and the waiter and hostesses attentive and friendly.
  65. The food was bad.
  66. Very tasty, great service!
  67. The desserts were good, nothing to write home about, but the banna sorbet was so tasty!
  68. The food was amazing specially, the shortribs, It just melts in your mouth.
  69. had the special appetizer (grilled, HUGE calamari with a really interesting raspberry sauce - delicious!)
  70. My food was delicious, everything from the shrimp beignets to the chopped salad.
menu variety
88.88999938964844% positive
  1. The menu is interesting and varied, the service is excellent and the ambiance and decor reflects the clean delicious flavors on the menu.
  2. Great food - great wine selection
  3. What the other reviews of Marseille are missing is that the menu has some really interesting finds -- sure you can find bouillabaisse and salad nicoise, but if you are willing to explore, there is a host of food that incorporates Moroccan seasonings and e
  4. Our server was really helpful with wine selections but not overbearing where we felt we had to order what server suggested.
  5. Our server, Matt, was incredibly knowledgeable about the menu and alot of the wines.
  6. He seemed annoyed that we ordered from the prix fixe menu and did not order drinks.
  7. Marseille is the gem in the hood, w/a menu that delivers and an amazing selection of wines handpicked by their sommelier (guy named Sterling) who is readily available to help you pair your
  8. The variety of offerings was excellent, the food well prepared, I particularly recommend the lamb and scallop entries, but my group of four enjoyed everything.
  9. The service was good, the waiter was readily available and answered any questions we had about the menu.
overall
100.0% positive
  1. Absolutely love Marseille, we had a wonderful experience--this may be my favorite New York restaurant.
  2. As the review states below, it is a lot of great rich food in this place but only go November through March, After that it is simply to hot in the room to eat.
  3. It has always been a great place, but now it truly feels excepetional.
  4. What a great restaurant
return potential
100.0% positive
  1. Over all a great experience, I will definitely go back.
service
76.99999809265137% positive
  1. didn't want my meal to end, i was with five people and all of us enjoyed everything we got.
  2. Our server, Matt, was incredibly knowledgeable about the menu and alot of the wines.
  3. Nice zinc top, as I found out from our friendly and knowledgeable barman, Jimmy.
  4. The service is excellent, the staff always willing to make suggestions and go above and beyond for you.
  5. The atmosphere was good, the service good, but the food, only average.
  6. The service was a little slow, but some might call it relaxed.
  7. Very tasty, great service!
  8. despite their service, it was overall a good experience.
  9. The hostess was great, got us a table almost immediatley(it was 7:00 on a Saturday).
  10. Food was awful and during the entire dinner the waiter showed up only once.
  11. The service was very good, and since the moment we approach the maitre D?
  12. Everyone was attentive, but nobody seemed aware that the other waitstaff also regarded our table as their duty, too -- hence, we'd be asked for orders several times, or, after we'd been told that the lobster salad was unavailable, we'd be asked if we hadn
  13. Our bartender Mike was very attentive and a skilled mixer to boot.
  14. The service, the food and the wine made our experience memorable.
  15. Their service could have been better, our waitress was not as attentive as we would've liked.
  16. The menu is interesting and varied, the service is excellent and the ambiance and decor reflects the clean delicious flavors on the menu.
  17. great service, pretty good food
  18. The cocktails are inventive and delicious, the service was fantastic, and the food was scrumptious.
  19. Salads were creative and fresh, and appetizers unique and full of flavor, and the waiter and hostesses attentive and friendly.
  20. Food was quite good, but the service was a trifle peculiar and disorganized.
  21. One time the hostess not just failed to greet us, but outright ignored us when chatting with one of the waiters for a few minutes, leaving us standing there, amused.
  22. Service was friendly and professional, although one of our dring orders was messed up.
  23. The service was engaging and precise.
  24. The service has always been very good to excellent (knowledgeable, friendly).
  25. The staff was friendly, the room was awsome, and the meal was delicious.
  26. The service was good, the waiter was readily available and answered any questions we had about the menu.
  27. The waiter was very rude and arrogant.
  28. The waitress was attentive with just the right balance of checking on us without being over-bearing.
  29. Our server was really helpful with wine selections but not overbearing where we felt we had to order what server suggested.
  30. We were dressed for a broadway show and the hostess should have known better than to seat a young couple looking for a romantic dinner next to loud young people.
  31. Nice ambience, generally good service, wines are decent.
  32. Sometimes the crowd is a bit older and the service at lunch can be slow even when there's no on in the restaurant.
  33. The service was excellent the first time.
  34. This is a terrific place - the staff is amazing, from the moment you walk in the door you are pampered and treated like a regular.
  35. My only complaint was that our waiter was not quite attentive enough, as I received my relishes for the stew 5 minutes after it came out, and my espresso only after asking a second time and finishing my dessert.
  36. Nice decor, abmiance and excellent service!
  37. I've eaten at this restaurant numerous times before without incident, and I would go more often but I find the waiters generally pushy and impolite.
  38. Marseille delivers inventive food and excellent service so I'm surprised that some other reviewers have had such unfavorable experiences.
  39. Although the physical location has a romatic atmosphere, and street-side tables are available, there is nothing that can make up for the terrible service and bad food.
  40. My waitress was attentive and patient, and once the food came I was sold.
value
73.08000087738037% positive
  1. The food was mediocre-- not worth the cost.
  2. What you get is three gum drops of fabulous food for nine bucks.
  3. But overall this place was the best experience I've had in New York and well worth the price!
  4. Martinis and beer were pricey but good.
  5. Again, overall excellent, but in this price range, one big flub can call into question the overall worth of the excursion.
  6. Although the meal that a friend and I ordered was interesting and delicious, the portions were rather small for the somewhat high price.
  7. Everything we tasted was fine: a generous and satisfying chopped salad, a perfect lamb chop with roasted lamb loin and goat cheese, ideally grilled tuna and a simple and filling seafood burger.
  8. For the main I had the Pork dish while my friend ordered fish, the trout was perfect, soft meat with citrusy sauce on the side - definitely worth it!
  9. The prices are considerably within the middle-of-the-road category for a nice meal in Manhattan.
  10. The prices are fairly high, so one would expect flawless food, but thats not always the case.
  11. Though a bit pricey overall
  12. The food is really good for the money.
  13. We did agree that Marseille is a bit overpriced for what it is.
wait time
0.0% positive
  1. One time the hostess not just failed to greet us, but outright ignored us when chatting with one of the waiters for a few minutes, leaving us standing there, amused.
  2. My only complaint was that our waiter was not quite attentive enough, as I received my relishes for the stew 5 minutes after it came out, and my espresso only after asking a second time and finishing my dessert.
  3. Sometimes the crowd is a bit older and the service at lunch can be slow even when there's no on in the restaurant.
  4. The service was a little slow, but some might call it relaxed.
4 Star Rating: Recommended

03/01/10

Great pre-theater spot

by SQ82 at Citysearch

The food is really good for the money. You can easily have an entree, glass of wine and dessert for about $35 - and served quickly enough to come from work, have a relaxed meal and then catch a show. Nice ambience, generally good service, wines are decent. I recommend the steak frites and the shrimp beignets. the panna cotta is also good.

  • Pros: location, ambience
  • Cons: can be a little loud if it's crowded
5 Star Rating: Highly Recommended

07/10/09

A Little Piece of Heaven in Hell's Kitchen

by Kathysmith229 at Citysearch

What a beautiful restaurant! I truly felt as though I was somewhere in France. My waitress was attentive and patient, and once the food came I was sold.

I didn't want my meal to end, i was with five people and all of us enjoyed everything we got. The waitress was attentive with just the right balance of checking on us without being over-bearing.

Marseille was a true dining experience and I can't wait to get back together with my friends and go back!

  • Pros: ambiance, food
2 Star Rating: Below Average

04/28/09

ITS A HEAT BOX!

by eatdrinkbmerryinnyc at Citysearch

As the review states below, it is a lot of great rich food in this place but only go November through March, After that it is simply to hot in the room to eat.

I forget it is a French Restaurant so usually that means they have no air conditioning.

I have to say it was rather gross to have the waiter come up to me as pleasant as he was, dripping in sweat.

But if you can manage to go there in the coldest night of winter it is a lovely place to be.

  • Pros: Winter, Cold Beverages,
  • Cons: NO A/C, sweaty waiters, No A/C
3 Star Rating: Average

01/24/09

Pretty Good

by finetasting at Citysearch

I went to Marseilles during restaurant week with 3 other friends. It was my first time trying French Cuisine, and we thought the food was good if you enjoy food that is cooked with heavy cream, butter and cheese. I had the potato, leek, clam soup for appetizer, Mushroom risotto as the entree (nice and creamy), and their hot chocolate soup for dessert (mediocre). Their beef carpaccio was good according to my friend, and my bf praised their pistachio crusted tuna. Their service could have been better, our waitress was not as attentive as we would've liked. It took over a half-hour for the dessert to come out. despite their service, it was overall a good experience.

  • Pros: Quick seating
  • Cons: service
4 Star Rating: Recommended

12/02/08

It's worth every penny

by elzsilas at Citysearch

Absolutely love Marseille, we had a wonderful experience--this may be my favorite New York restaurant. The menu is interesting and varied, the service is excellent and the ambiance and decor reflects the clean delicious flavors on the menu. Our server was really helpful with wine selections but not overbearing where we felt we had to order what server suggested.

It's worth every penny and I will definitely go back here, hopefully sooner than later.

  • Pros: food,service

Green Restaurant All Certified Green Restaurants® meet the minimum certification criteria of the science-based standards of the Green Restaurant Association (GRA), a national non profit dedicated to Greening Restaurants since 1990. Certified Green Restaurants® implement transparent and verified environmental steps in seven environmental categories: Energy, Water, Chemicals, Food, Packaging, Waste, and Building. Learn more about the GRA's standards and how to Dine Green.

The Details on Marseille

Place Categories:

  • good food
  • excellent service
  • wonderful dining experience
  • delicious meal
  • creative salads
  • arrogant waiter
  • pretty decent appetizers
  • eager server
  • really interesting raspberry sauce
  • bad food
  • attentive waitress
  • varied bouillabaisse
  • varied glass
  • overpriced marseille
  • really interesting one finds
  • delicious everything
  • favorite new york restaurant
  • great desserts
  • pretty decent entree
  • warm goat cheese
  • pricey martinis
  • really interesting asian flavors
  • nice pretheater dinner
  • nice decor
  • amazing staff