Tagine Dining Gallery

(212) 564-7292

537 9th Ave (40th Street)
New York, NY 10018 40.757 -73.9937

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Neighborhoods: Garment District, Midtown

Hours:

Sun-Thu: 5pm-2am

Fri-Sat: 5pm-4am

Last updated 8.05.11

Category:

Restaurants

Payment Methods:

American Express, Visa, MasterCard

Restaurant Special Features:

Casual Date Spot, Late Night Dining, Group Dining, Bar Scene

Cuisine:

Moroccan

What People Are Saying About Tagine Dining Gallery

Featured Review

Contributor

Contributor

Lively, colorful Moroccan restaurant and downstairs lounge features regional wines, belly dancing, nightly live entertainment and art on display.

ambiance
94.6399974822998% positive
  1. Friday and Saturdays are best for the party atmosphere, for a more intimate evening, you should go during the week for wine and finger food over dim lighting and lush pillows.
  2. The atmosphere was charming and comfortable and the entertainment including bellydancing, was so much fun, everyone was up and dancing.
  3. The entertainment (Belly Dancing) was so much fun and different.
  4. The space is rather small and funky, but cozy, with lots of paintings on the walls and interesting lamps - in these days of upscale chic it was refreshing to experience a more eclectic environment - more like 1970's-1980's East Village.
  5. Entering the restaurant, I was concerned that the cozy environment wouldn?
  6. Come for a great time, clap to the belly dancing music, along with the locals, enjoy the atmosphere.
  7. Everything was great; live music (although I liked the Middle-Eastern music on the stereo more), great decoration, comfortable seating, great food, and I hear they have belly dancing and other great stuff going on; its all there.
  8. The dancers were great fun and made sure we were given these jingly scarves.
  9. There were 7 of us in our group, which was a good size for this small restaurant, and the feedback was pretty consistent - cute, fun little place, but disappointing, bland and overpriced food.
  10. The decor as well as the atmosphere is unique and eclectic.
  11. normally don't write reviews but we recently had a wedding catered by Tagine, and I wanted to send out a message to cyberspace on the superb cuisine, styling, decoration and service from this establishment, which is undermarketed.
  12. The decor is like being transported to North Africa with the wonderful wall tapestries and colored pillows.
  13. The decor was beautiful and intriquite and there were pillows propped up on the opium-bed-like seats.
  14. had a very romantic, taste bud stimulating evening.
dessert
100.0% positive
  1. The desserts were good - but only really because they were covered in chocolate sauce, which isn?
  2. She ordered the lamb tagine ($23.75) which had decent texture but was incredibly bland; I had a pheasant pie ("Bastilla" - $22.95) which came out delicious and sweet although smallish, an almond and confectioner's sugar-topped cross between baklava and a
drinks
78.00000190734863% positive
  1. We also recommend the Moroccan wines -- especially the Amazir, a dry red that was very good.
  2. The bartender/waiter treated us to free wine, the free entertainment: music and belly dancing were wonderful.
  3. Slightly pricey (main dishes around $20) and dry, the Moroccan beer, Casa Blanca, is expensive $7 a bottle.
  4. The custom drinks, especially the Sangria, are amazing.
  5. Friday and Saturdays are best for the party atmosphere, for a more intimate evening, you should go during the week for wine and finger food over dim lighting and lush pillows.
  6. Extraordinarily cheap for what they have to offer, where else can you spend $30 and drink excellent Sangria, eat great food, and be entertained by belly dancers stepping to live music.
  7. Their mint tea is a must try as well but if you don't like sweet tea - be sure to ask for unsweetened.
  8. But the wine was good, and the belly dancer was great.
  9. recently had a huge birthday party there, and as usual, the management was accomodating, flexible in their menu choices, decorating and drink specials!
  10. It was hard to pull myself away from the arabian princess pillows and excellent Algerian wine.
food quality
83.97000312805176% positive
  1. She ordered the lamb tagine ($23.75) which had decent texture but was incredibly bland; I had a pheasant pie ("Bastilla" - $22.95) which came out delicious and sweet although smallish, an almond and confectioner's sugar-topped cross between baklava and a
  2. And just a small correction, although you can eat with your hands if you like, Moroccans do utilize flatware, however, you can certainly transform their delicious homemade semolina bread into a utensil, Yummy !
  3. Lush environment & tasty food
  4. Awesome food and great service
  5. chicken was very tender and well cooked, comes in a tagine (cone shaped) p*t. entertainment is great, have belly dancers.
  6. The dishes are delicious, BEST MEAT IN MANHATTAN.
  7. The appetizers were delicious.
  8. Even our naive guests loved the authentic Moroccan dishes.
  9. You'll sit down, best to bring dates (Moroccans eat their food with their hands, so sensual) or a large group of friends (ordering dishes to share is great when nothing will disappoint you).
  10. The food was great - everyone enjoyed their meal.
  11. Their seafood dish is good but you have to order this in advance.
  12. very authentic.
  13. The potato croquettes were fabulous!
  14. The appetizers and food are the best Moroccan cuisine in the city, hands down.
  15. Please tell me how someone can get away with charging 20 dollars a plate for food that is dry and small and service that is slow.
  16. The food is exquisite, and their Sangria, the rose and red are delicious and STRONG.
  17. The food was absolutely spectacular, generous portions, the flavors were amazing!
  18. Slightly pricey (main dishes around $20) and dry, the Moroccan beer, Casa Blanca, is expensive $7 a bottle.
  19. Friday and Saturdays are best for the party atmosphere, for a more intimate evening, you should go during the week for wine and finger food over dim lighting and lush pillows.
  20. There were 7 of us in our group, which was a good size for this small restaurant, and the feedback was pretty consistent - cute, fun little place, but disappointing, bland and overpriced food.
  21. Their main dish (for which the restaurant is named after) is tasty and comes out sizzling with a great home-cooked taste.
  22. used to go to expensive Steak-houses, where you get charged $40 for a T-bone steak, (yet doesn't taste anything) before discovering Tagine.
  23. The food here is pretty good, it is different, if you aren't into trying new things, this may not be the place for you.
  24. normally don't write reviews but we recently had a wedding catered by Tagine, and I wanted to send out a message to cyberspace on the superb cuisine, styling, decoration and service from this establishment, which is undermarketed.
  25. Everything was great; live music (although I liked the Middle-Eastern music on the stereo more), great decoration, comfortable seating, great food, and I hear they have belly dancing and other great stuff going on; its all there.
  26. Extraordinarily cheap for what they have to offer, where else can you spend $30 and drink excellent Sangria, eat great food, and be entertained by belly dancers stepping to live music.
  27. We have gone to this restaurant many times and have never been disappointed -- the food is always excellent.
  28. We were promptly seated by this smiling young hostess/waitress, and immediately given water ( which is rare in NYC) and delicious fluffy bread with some sort of dip.
  29. Excellent Dancer, mediocre food
  30. The desserts were good - but only really because they were covered in chocolate sauce, which isn?
  31. We especially liked the Chicken Tagine, a mint-seasoned lamb called Kefta Tagine, and the Bastilla, a pheasant baked in a wrapped pastry, seasoned with almonds, cinnamon and nutmeg.
  32. If we go again, will order chicken or vegetarian dishes.
  33. Slow service, ok food, way too overpriced!
  34. Entertainment, good food.
  35. When you step off the gritty New York streets and walk into Tagine's, something magical happens: superb Moroccan food, pulsating Middle Eastern music and a warm and attentive staff greet you.
  36. More importantly the cuisine, every dish, was absolutely mouthwatering yummy.
  37. Later that evening the customers actually got up to belly dance, there were live drums and the food and hookah was fantastic.
  38. especially like the lamb borek and pheasant Bastilla and cannot go wrong with any of the tagines.
  39. Best dishes Bastilla, Mixed Mezze, Lamb Tagine Casablanca, Classic Chicken Tagine, Kefta Tagine, Lamb Borek, Vegetable Borek, Chicken Meisel, Merguez Cous Cous
menu variety
50.0% positive
  1. recently had a huge birthday party there, and as usual, the management was accomodating, flexible in their menu choices, decorating and drink specials!
  2. It says you can choose 3 of the cold mezze, which we did, but then in reality, they actually chose the 3 they wanted to serve us- and brought our other "2 choices" that weren?
overall
85.0% positive
  1. We'd seen the reviews and decided to try Tagine anyway b/c I'd bought a $25-off certificate from Restaurant-com or something like that, and thought it would be a nice bite beforehand and way to try a new place.
  2. The food here is pretty good, it is different, if you aren't into trying new things, this may not be the place for you.
  3. There were 7 of us in our group, which was a good size for this small restaurant, and the feedback was pretty consistent - cute, fun little place, but disappointing, bland and overpriced food.
  4. Don't let the small size of the restaurant fool you, I hope one day they can have a larger restaurant space, but for now, go and experience this great place, your tastebuds will be very very happy.
  5. Bring your friends and family, this is a great place for everyone.
service
72.22000122070312% positive
  1. The servers were professional, friendly, and extremely energetic.
  2. The hostess and service is excellent.
  3. the staff was very pleasant.
  4. Please tell me how someone can get away with charging 20 dollars a plate for food that is dry and small and service that is slow.
  5. The service was great, and it was so helpful to have Toni hosting the party and directing every last detail, she also introduced the chef to us.
  6. The space was great - the service terrific!
  7. The service was a little slow, but the place was so busy for its size, and we were informed that the tagines and house specialties take a while because they are cooked to order.
  8. Awesome food and great service
  9. The waitstaff was attentive and helpful and they had great live music and belly dancing.
  10. Very friendly waitstaff and managers.
  11. When you step off the gritty New York streets and walk into Tagine's, something magical happens: superb Moroccan food, pulsating Middle Eastern music and a warm and attentive staff greet you.
  12. The service was so slow.
  13. And service was not attentive, we were grossly overcharged!
  14. The bartender/waiter treated us to free wine, the free entertainment: music and belly dancing were wonderful.
  15. normally don't write reviews but we recently had a wedding catered by Tagine, and I wanted to send out a message to cyberspace on the superb cuisine, styling, decoration and service from this establishment, which is undermarketed.
  16. Slow service, ok food, way too overpriced!
  17. We had reservations somewhere else on 9th Avenue, but they overbooked, so we began walking south on 9th and came across a lovely hostess outside of this unassuming exterior, but the music sounded great, so we entered, and all I can say is WOW!
  18. We were promptly seated by this smiling young hostess/waitress, and immediately given water ( which is rare in NYC) and delicious fluffy bread with some sort of dip.
value
43.75% positive
  1. We ordered a tray of three mezzo appetizers ($18) that wasn't bad, but wasn't worth the $.
  2. Large Groups might get overpriced.
  3. Slow service, ok food, way too overpriced!
  4. There were 7 of us in our group, which was a good size for this small restaurant, and the feedback was pretty consistent - cute, fun little place, but disappointing, bland and overpriced food.
  5. Extraordinarily cheap for what they have to offer, where else can you spend $30 and drink excellent Sangria, eat great food, and be entertained by belly dancers stepping to live music.
  6. Slightly pricey (main dishes around $20) and dry, the Moroccan beer, Casa Blanca, is expensive $7 a bottle.
  7. was a little embarrassed for my friends and the huge bill, since I had recommended this place.
  8. The food was absolutely spectacular, generous portions, the flavors were amazing!
  9. Overpriced, overpriced, overpriced.
  10. recently had a huge birthday party there, and as usual, the management was accomodating, flexible in their menu choices, decorating and drink specials!
  11. Please tell me how someone can get away with charging 20 dollars a plate for food that is dry and small and service that is slow.
  12. used to go to expensive Steak-houses, where you get charged $40 for a T-bone steak, (yet doesn't taste anything) before discovering Tagine.
wait time
0.0% positive
  1. Please tell me how someone can get away with charging 20 dollars a plate for food that is dry and small and service that is slow.
  2. The service was so slow.
  3. The service was a little slow, but the place was so busy for its size, and we were informed that the tagines and house specialties take a while because they are cooked to order.
1 Star Rating: Poor

07/24/10

food not so good and extremely pricey !

by bibabel at Citysearch

wow, i went there with a friend who wnated me to try a differnt moroccan restaurant ( I love moroccan food) and the restaurant was beautiful (set-up) but the food was just average and for such a small portion, the food was extremely pricey ! Was very disapointed and for sure i will never go back !

I'm gonna stick to my moroccan of choice : zerza. At least, the food there is reasonably priced and much much better.

  • Pros: atmosphere
  • Cons: priceyyyyyyyyy
5 Star Rating: Highly Recommended

01/19/10

Best Moroccan in New York

by CSMobileUser2 at Citysearch

Found this restaurant by chance and is now one of my favorite restaurants in New York. The food is tremendous. especially like the lamb borek and pheasant Bastilla and cannot go wrong with any of the tagines. For dessert you should really try the Moroccan Cigarra - truly sinful. Their mint tea is a must try as well but if you don't like sweet tea - be sure to ask for unsweetened.

The decor as well as the atmosphere is unique and eclectic. Interesting Moroccan music and belly dancing complete the experience making it a magical place. Its relaxed and enjoyable, not formal or stiff like the people you will meet. Definitely worth a try.

5 Star Rating: Highly Recommended

01/19/10

Best Moroccan in New York

Contributor at Citysearch

Found this restaurant by chance and is now one of my favorite restaurants in New York. The food is tremendous. especially like the lamb borek and pheasant Bastilla and cannot go wrong with any of the tagines. For dessert you should really try the Moroccan Cigarra - truly sinful. Their mint tea is a must try as well but if you don't like sweet tea - be sure to ask for unsweetened.

The decor as well as the atmosphere is unique and eclectic. Interesting Moroccan music and belly dancing complete the experience making it a magical place. Its relaxed and enjoyable, not formal or stiff like the people you will meet. Definitely worth a try.

2 Star Rating: Below Average

09/17/09

Overpriced, overpriced, overpriced. Yeah, and not worth it.

by BringHeat at Citysearch

I tried this place for a pre-Broadway meal with a friend. We'd seen the reviews and decided to try Tagine anyway b/c I'd bought a $25-off certificate from Restaurant-com or something like that, and thought it would be a nice bite beforehand and way to try a new place.

We ordered a tray of three mezzo appetizers ($18) that wasn't bad, but wasn't worth the $. She had a glass of Argentinian red wine the waitress suggested ($12), I had a bottle of Moroccan lager ($8) - both unremarkable. She ordered the lamb tagine ($23.75) which had decent texture but was incredibly bland; I had a pheasant pie ("Bastilla" - $22.95) which came out delicious and sweet although smallish, an almond and confectioner's sugar-topped cross between baklava and a meatpie.

The service was adequate, unlike that of some other reviewers here, although that may have been because we were the only diners in the restaurant shared by three staff at 7pm on a Thursday evening.

The bill came to $80.30 even WITH the $25 off; they also included (get this) a built-in 25% tip!!! ($64.30 + $16 tip). The bill came with no mention of the included gratuity from the waitress or written on the credit card slip, but it did have a line for me to add a tip.

For the food we got, I definitely do not intend to return. Too bad, as I live less than 4 blocks away.

  • Pros: Decor, nice to have a upscale restaurant near Port Authority
  • Cons: Price, bland food
5 Star Rating: Highly Recommended

06/22/09

our large group was treated generously

by tonitagine at Citysearch

unlike the other reviewer, we booked a birthday for 20 diners and a larger party for drinks. We were seated immediately and I had spoken with Toni and organized a prix fixe family style dinner which was a great idea. The portions were large and generous. More importantly the cuisine, every dish, was absolutely mouthwatering yummy. The drinks were generous, strong and well priced as compared to other restaurant where I have hosted parties. The dancers were great fun and made sure we were given these jingly scarves. The service was great, and it was so helpful to have Toni hosting the party and directing every last detail, she also introduced the chef to us...sooo cute! We were given complimentary ROUNDS of shots and the bday girl received a bottle of Moroccan wine. I was so happy that I made the reservation and ignored the negative reviews...will return again and again. Thank you Tagine

  • Pros: delicious food, generous drinks, comps, great service
  • Cons: none

The Details on Tagine Dining Gallery

Place Categories:

  • slow service
  • great morroccan food
  • slow ok food
  • great place
  • authentic moroccan dishes
  • eclectic decor
  • great belly dancing
  • much fun t entertainment
  • delicious sangria
  • great live music
  • warm staff
  • especially liked chicken tagine
  • helpful waitstaff
  • memorable evening
  • superb moroccan cuisine
  • pricey main dishes
  • very good dry red
  • professional servers
  • clean birthday party
  • not like sweet tea
  • excellent algerian wine
  • cozy environment
  • sweet almond
  • favorite restaurants
  • great decoration