(212) 505-5011
76 Clinton St
(at Rivington St.)
New York,
NY
10002
40.719
-73.9851
Neighborhoods: Lower East Side, Downtown
Hours:
Tue-Thu, 11am-4pm and 6pm-11pm
Fri, 11am-4pm and 6pm-midnight
Sat, 11am-3:30pm and 6pm-midnight
Sun, 10:30am-3:30pm and 6pm-10pm
Mon, closed
Price:
$$$
Last updated 8.11.11
Category:
Payment Methods:
American Express, Visa, MasterCard
Restaurant Special Features:
Cuisine:
What People Are Saying About Alias Restaurant
Featured Review
Contributor
Contributor
In Short – On a block where manicure parlors seem to outnumber residents, this pristinely designed trendy restaurant stands as one of its more startling anomalies. Curious teenagers, drawn by the kaleidoscopic signage and sleek looks, stare through the windows. New England classics like the "upstate chicken," served with butternut squash, sit comfortably alongside more Southern-leaning dishes like fried okra and St. Louis-style ribs. Sweets similarly travel from local--Il Laboratorio ice cream--to more exotic offerings like "Chocolate Guinness Goodness."
Editor's Tips
- Prix Fixe:
- On Sundays, three courses are offered for $25.
- Brunch:
- The brunch menu offers everything from omelets to beignets.
| ambiance | 93.33000183105469% positive |
|
|---|---|---|
| dessert | 83.33000183105469% positive |
|
| drinks | 100.0% positive |
|
| food quality | 98.92000198364258% positive |
|
| menu variety | 100.0% positive |
|
| overall | 100.0% positive |
|
| return potential | 100.0% positive |
|
| service | 97.88999557495117% positive |
|
| value | 84.44000244140625% positive |
|
| wait time | 60.0% positive |
|
Undiscovered Gem
by IDASQ
I've been here several times and the food is consistently great. The staff is very friendly and accommodating. Oh... LOVE their coffee!
- Pros: Personalized service, great food, and friendly staff
Delicious and a great deal
Contributor
Got the blue plate for $20 with braised pork over pasta with chives tomato ragout. It also comes with bread and a spicy bean dip. Delicious. Comes with your choice of beer or one of three reds. Dessert is still to come. I am here now!
Awesome Brunch
by shotzjc
We stumbled (luckily) into Alias, because another favorite brunch spot was busy with a private event. A simple & quaint place. The food was AMAZING! I had the biscuits & gravy ? which I?ve not had in years! 2 other people in our party had the eggs benedict which were equally as delicious. The staff was very friendly & accommodating. A+ for the Bloody Marys! We?ll definitely be back. Thanks!
- Pros: Everything
- Cons: None
Great FOOD
by marshmyler
I can't wait to go back to Alias. In a city where you have so many choices that I feel guilty going somewhere twice, I will go this place again and again.
We did have a lovely evening, but it was mostly due to the amazing food and good wine. I love the fact that the menu has a few starters and then just one of every type of dish: one chicken, one meat, one fish,pasta etc.
I ordered the hanger steak to start and they were the best I've ever had. They were so meaty and cooked so perfectly that they melted in your mouth. I had the sea scallop and it was quite nice. I can't remember the ingredients, but it was cooked very well.. My friend had the pasta, and it was seriously perfect.
Our staff was so friendly , knowledgeable and attentive. I recommend to anyone.
Great food, awesome Sunday menu
by tsetsefly88
The prix fixe menu on Sunday is amazing. It offers more or less the same items as their regular menus, just no tacos or burgers. I had the pork chop (yum!). Great laidback atmosphere with warm colors in the restaruant. Would definitely come back again.
- Pros: Prix Fixe menu
- Cons: Sat in a drafty corner
The Details on Alias Restaurant
Place Categories:
- great 71 clinton fresh food
- great service
- very friendly staff
- reasonable prices
- good reasonablypriced meal
- rich fresh seasonal dishes
- delicious hanger steak
- totally friendly waitress
- outstanding alias
- original everything
- favorite brunch spot
- loved great dinner
- good wine
- really enjoy little restaurant
- already great neighborhood
- very interesting prix fixe menu
- helpful waiter
- surprisingly superb laurona grenachecarignan blend
- just great new chef anthony rose
- creative different mushrooms
- very attentive server
- great brunch place
- good value
- warm space
- very good eggs


