Imaginative Italian at a stylish trattoria in the Village.
(347) 321-4166
240 W 14th St
(Between 7th Avenue and 8th Avenue)
New York,
NY
10011
40.739
-74.0009
Neighborhoods: West Village, Downtown
Hours:
Mon-Wed 5pm-11:30pm
Thu-Sat 5pm-12am
Sun 4pm-11pm
Price:
$$$
Crispo
Last updated 4.30.09
What People Are Saying About Crispo Restaurant
The Owner
Crispo Restaurant
Owner
Chef and owner Frank Crispo opened Crispo Restaurant in the heart of Chelsea and the West Village in the summer of 2002. Our 150 seats create a lively, warm and friendly atmosphere where you can enjoy our signature Northern Italian cuisine. We were nominated in 2002 for "Best New Restaurant" by Time Out magazine, and received an award for "Best Spaghetti Carbonara" by New York Magazine in 2004. Food is not our only passion. Our extensive wine list covers the major regions of Italy and several other countries beyond. For enthusiasts, we have a full bar stocked with grappas, amaros,…
The Editor
Contributor
Citysearch
The Scene – With flickering sconces and rough-hewn brick walls, Crispo may look like an elegantly restored Italian farmhouse, but frenzied servers, tight tables and wait-list hopefuls at the marble bar make it feel like a city-slick hotspot. In season, solace-seekers retreat to street-front patio dining, while foodies observe the kitchen through a wide window in the white-tile back wall. – – The Food – Frank Crispo's confident cooking drives this imaginative Italian menu. Start with prosciutto di San Daniele and peaches enlivened with tangy drizzles of aged…
Great Food
by Ella72
I love this place. My friend and I go here every few months and have not been disappointed once. The food is good the staff is very nice and they have a great wine selection. It's a great restaurant for small parties or a romantic dinner for two.
- Pros: Food
- Cons: none
Great food for a Great Cause!!
by Rachel M
If you haven't had a chance to experience all that the Crispo menu has to offer....Now's the time!! On Sunday, November 8th, Crispo is presenting "La Famiglia". It's a four course "abbondonza" style supper.. beer, wine, tax and tip are included in the $50minimum cash donation, and %100 of the proceeds go directly to Adrianna Cavanagh and Nathen Trueblood, two children who are battling Stage 4 Neuroblastoma. The chefs at Crispo have been planning this special menu for months, and invite anyone with a big appetite, and a big heart to share in this unique dining experience. Make your reservations now! The event starts at 2pm. The children and your bellies will thank you!!
Loved It!!
by mereditheats
I went to Crispo last night for a birthday dinner. Everything from start to finish was perfect. Our waitress was lovely, personable, and gave terrific recommendations which were totally spot on. I got the Bucatini...amazing. The duck (which i tasted alot) had exactly the right amount of crisp on the outside with a perfect balance of meat on the inside. Wine awesome..service terrific. I even ate brussle sprouts which i never do...candied with almonds and proscutto..GOODNESS!!! They even gave me a complimentary glass of calvados since they were out of it and that was the last of the bottle. All in all 100% terrific restaurant. I highly reccommend this place!
- Pros: The food, location, the wine....
The Details on Crispo Restaurant
The Extras:
Parties of 8 to 12 can call ahead to reserve the wood-encased private nook, flanked with plush banquettes, gilded ornamentation and stained glass details, at no extra charge.
Category:
Payment Methods:
American Express, Visa, Diners Club, MasterCard
Restaurant Special Features:
Romantic Dining, Outdoor Dining, Private Rooms, People Watching, Group Dining
Cuisine:
Message from Crispo Restaurant
- Fine Dining
- In the heart of Chelsea
- Bar
Chef and owner Frank Crispo opened Crispo Restaurant in the heart of Chelsea and the West Village in the summer of 2002.
Our 150 seats create a lively, warm and friendly atmosphere where you can enjoy our signature Northern Italian cuisine.
We were nominated in 2002 for "Best New Restaurant" by Time Out magazine, and received an award for "Best Spaghetti Carbonara" by New York Magazine in 2004.
Food is not our only passion. Our extensive wine list covers the major regions of Italy and several other countries beyond. For enthusiasts, we have a full bar stocked with grappas, amaros, aperitifs and digestifs.
Come join us for dinner in our main dining room, or in our outdoor garden space. It remains open year long. With this newest addition to Crispo Restaurant you will truly feel like you are not in New York.







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