High-end cantina scene shows off tequilas and trend-setters on Park Avenue South.
(212) 294-1000
373 Park Ave S
(Between 26th Street and 27th Street)
New York,
NY
10016
40.742316
-73.984736
Neighborhoods: Midtown, Kips Bay
Hours:
Sun-Mon 11:30am-11pm
Tue-Thu 11:30am-12am
Fri-Sat 11:30am-12:30am
Price:
$$
Dos Caminos
Last updated 8.17.09
What People Are Saying About Dos Caminos
The Owner
Dos Caminos
Owner
Dos Caminos has captured the true spirit of genuine Mexican cuisine, with Executive Chef Scott Linquist spicing up the New York dining scene. From after-work margaritas to a fiesta-friendly lunch, dinner or brunch, both of our Dos Caminos locations have earned a place among the city's top Mexican spots. Cinco days of Cinco de Mayo Celebrate the spirit of Mexico at Dos Caminos Park Avenue and Dos Caminos SoHo for cinco days instead of one. From Sunday, May 1 through Thursday, May 5, our fiesta will include special Mexican dishes with a twist, like Slow Roasted Pastor Marinated Pork Tacos, and…
The Editor
Contributor
Citysearch
The Scene – The restaurant's popularity is due in no small part to co-owners John McDonald and Steve Hanson, who've brought their mix of PR buzz and exquisite design sense to this sprawling space. It feels more intimate than its 250 seats, thanks to a series of cutout screens and a cluster of whimsical hanging lanterns made from tree trunks. – – The Food – Guacamole is made tableside, so you can dictate just how spicy you want it. The kitchen satisfies with starters like rich tostaditas with avocado and chipotle-tomato-roasted pork and lighter, yet just as flavorful,…
10/20/09
Nice for Sunday Brunch
by Alycia284
Came here with a few friends. Everyone enjoyed their food, the jazz band was nice. The Brunch Menu is really reasonably priced. Will come again!
- Pros: Good Brunch Menu, Drinks Included
- Cons: None
10/13/09
Disappointment
by wahbjo01
Went for restaurant week earlier this year and had a disappointing experience. We were sat in the back, which is fine for me, but while the restaurant was empty, two couples were seated in the adjacent tables (1 1/2 feet apart) while the rest of the room remained empty. Twice couples asked to be seated somewhere else and were granted this request, but they just kept trying to fill the adjacent tables. My girlfriend and I both ordered the steak for an entree, which was tough, rubbery, overcooked and smothered in an unpleasant attempt at a mole sauce. Furthermore our waiter just seemed uninterested in our experience. He came, took our order and he delivered our check. Great in a diner, not in a NYC restaurant. Never asked how our food was, never checked to see if we wanted a drink refill, nothing. Don't bother going, it's all hype.
- Pros: Looks fun from the outside looking in
- Cons: food wasn't quality, service was unimpressive
09/25/09
Loud restaurant
by jim s
good food but loud interior; and generally just not pleasant if you want to talk to your dinner mates.
- Pros: food
- Cons: noise
The Details on Dos Caminos
What to Drink:
In addition to sangria, beers and specialty cocktails, Dos Caminos has more than 100 different tequilas.
Delivery:
There is a $25 minimum on all delivery orders.
The Extras:
There are two other locations of the restaurant, one in Soho and another in midtown east.
Category:
Payment Methods:
American Express, Visa, Diners Club, Discover, MasterCard
Restaurant Special Features:
Family-Friendly Dining, Late Night Dining, Brunch, Lunch Spot, Group Dining, Live Music, Food Delivery, Dine At The Bar, Bar Scene
Cuisine:
Message from Dos Caminos
- Happy Hour
- Saturday & Sunday Brunch
- Private Party Spaces
Dos Caminos has captured the true spirit of genuine Mexican cuisine, with Executive Chef Scott Linquist spicing up the New York dining scene. From after-work margaritas to a fiesta-friendly lunch, dinner or brunch, both of our Dos Caminos locations have earned a place among the city's top Mexican spots.
Cinco days of Cinco de Mayo
Celebrate the spirit of Mexico at Dos Caminos Park Avenue and Dos Caminos SoHo for cinco days instead of one. From Sunday, May 1 through Thursday, May 5, our fiesta will include special Mexican dishes with a twist, like Slow Roasted Pastor Marinated Pork Tacos, and a raffle for gift cards to Dos Caminos and Oasis Day Spa Massages.
As always, we'll be offering the largest list of tequilas north of the border, or you can sip a tasty Prickly Pear Margarita.
Arriba to Dos Caminos.
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