(212) 787-6300
164 W 75th St
New York,
NY
10023
40.78
-73.9793
Neighborhoods: Upper West Side, Midtown
Cesca
What People Are Saying About Cesca
The Editor
Kathleen Squires
Citysearch
The Scene – Chef Tom Valenti's departure hasn't discouraged hungry neighborhooders from their regular haunt, as local professionals continue to crowd the sepia-toned, chestnut-banqueted dining rooms. They seem relieved that the decor and energy fueled by the open kitchen remain, though the staff could look happier about a persistently full house. – – The Food – Del Posto alum Kevin Garcia and his Southern Italian menu come on strong with stewy octopus and crisp green beans dressed in a spicy, minty roasted tomato vinaigrette, but smoky rice balls disappointingly…
Great neighborhood restaurant
by DaniBees
My boyfriend and I went here last night and had a great dinner. The entrance is a bit chaotic, but there's a nice bar area with narrow, long tables for drinks with friends. We are in our late 20s and the crowd was considerably older except for a guy (with a sweater tied around his neck - I kid u not) and his equally preppy wife. Tables of 2 are dangerously close together so not the most romantic. We felt a tad out of place, but we had a wonderful meal. The waitress was not the happiest looking girl, but she was very nice and extremely knowledgeable about the menu.
We ordered the parmigiano fritters to start, which were fantastic. You'll definitely want to share these amongst 2+ people b/c they are very very rich. I also had the beef and scallop krudos, which I'd recommend. The wine menu is enormous and overwhelming. They were out of our first choice, but recommended a similar, cheaper bottle. Can't argue with that! I ordered the orecchiette based on good reviews I'd read. It was delicious and I'd highly recommend it too. The rapini complimented the spicyness of the sausage well. My bf ordered the pork chop. I tried to dissuade him b/c of some of the reviews, but it was actually very good and was cooked nicely, not overdone. The pea tendrils were lightly battered and fried, which was a nice touch to an otherwise pretty boring-sounding entree. For dessert, the cheesecake was awesome. I had something with chocolate (not listed on the online menu), which was disappointing. I'd stick with the cheesecake or maybe the sorbet and gelato.
Overall we had a great experience here. For someone around the same age (late 20s), I'd recommend it for date night or for when your parents are in town.
My favorite for special times and regular eating. On the top of my list.
by nat235
From the service to the menu, the experience is why I eat out. My family enjoys it..my grandson who is 3 years old to the rest of us. I know the evening will be a pleasure.
Great service & great food
by joelnyc07
We have been to Cesca various times and everytime is better than the last. The waitresses that we have had have all been very attentive and professionsal. The appetizers are even better than the entrees. Definitely try just eating at the bar, which has the same menu and is more relaxing. We will be back soon!
- Pros: Service, food quality
- Cons: Might be a little pricey for some
The Details on Cesca
What to Drink:
Order off the 400-bottle wine list, or try one of the house cocktails, like the Vespa--brandy, amaretto and lemon juice served in a sugar-rimmed glass.
Save Money:
A three-course pre-theater prix fixe is served between 5pm and 6pm daily for $31.
The Extras:
A wine-lined nook, complete with privacy curtains, holds a large table perfect for groups.








Join Us on Facebook
Follow Us on Twitter