(212) 343-7011
210 Elizabeth Street
New York,
NY
10012
40.7223
-73.9943
Neighborhoods: NoLita, Downtown
Public
What People Are Saying About Public
The Editor
Allison Austin
Citysearch
Born of a partnership between the owners of buzz-worthy London restaurant Providores and a local New York design firm, this restaurant has an unmistakable air of trendiness. The crowd doesn't disappoint: A well-heeled, fashionable clientele packs the polished-wood-and-glass-partitioned space. With influences stemming from New Zealand, Australia, Asia and elsewhere, it's nearly impossible to put a label on the food here. Entrees are generally less successful than appetizers, and both are outshined by desserts.
Not worth it!
by TAY01725
We had no reservations, but the lovely (not) hostesses, were awful. They said we could wait in their main bar or front bar. When we asked where the front bar was, she did not know left from right. She kept pointing to an empty space behind her with no entrance. Brilliant. Then one of them came to let us know our table was ready. We followed the hostess, she sat us and then said that table was for another party. Then they went to sit us at a dirty table, finally we were sat in the bar area. Extremely noisy. Our waiter was very good and thank goodness for that. The fois gras was good not the best but it was good. The Tasmanian Trout was good, but the 2 scallop appetizer was gritty with sand. The edamame was perfection. Ha... With the great places in NY, I probably won't be going back for dinner there, but it is a good place to meet friends and get a drink.
- Pros: Decor, Some Food, Wine/drink selections
- Cons: Hostess Staff, Some Food
cozyy
by wardcoyle
This is probably the most expensive meal we've ever had and worth every penny! The service, ambiance, food, etc. were all amazing. We had several wait staffs serving us and explaining to us the details of the dish. Just knowing how it was prepared and the chef's inspiration for the dish made it that more tasty. Can't say this place will become a regular occurance (unless I win the lotto) but the next time I get a huge bonus or something we'll be back.
wonderful restaurant
by fwhite1303
Went here on a friday night recently with a party of 6 and we had an amazing dinner. Service was great and food was even better. Atmosphere was lively but we could still hear each other talk. Sticky toffee pudding dessert was the best!!!! Highly recommended!!!!
- Pros: great food, service, atmosphere
- Cons: none
The Details on Public
Know Before You Go:
Smokers will be thrilled with the covered off-street patio.
What to Drink:
The wine list offers many quite reasonably priced Australian and New Zealand selections. There are several good options offered by the glass as well, ranging from $7 to $12.
BYOB:
There is $25 corkage fee.
Category:
Payment Methods:
American Express, Visa, MasterCard
Restaurant Special Features:
People Watching, Business Dining, Online Reservations, Group Dining, Dine At The Bar









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