Spoon

Contributor

Contributor

In Short – This homey storefront attached to Spoon Catering offers brightly colored pastries, breakfast and lunch fare, and frozen dinner entrees. Soups and salads vary from day to day; the former can include bean and carrot-ginger. Prosciutto with fig jam makes a popular sandwich, as does roast beef with horseradish aioli. The fresh-baked snacks, such as croissants, cupcakes, miniature fruit tarts, and brownies, fly off the shelves; the shop closes for the day when they're gone.