(212) 228-4181
136 W Houston St
New York,
NY
10012
40.728
-74.0016
Neighborhoods: SoHo, Downtown
Price:
$$$
Last updated 8.16.11
Category:
What People Are Saying About Ushiwakamaru
Featured Review
Kathleen Squires
Contributor
The Scene – Behind a modest storefront, a pleasant, green-tea colored room awaits downstairs. Japanese devotees crowd the long bar and the spill-over diners are relegated to a handful of tables. Kimono-clad servers add nice details like a choice of cups for sake. – – The Food – Chef Hideo Kuribara, a three-time National Sushi Society gold medalist, presents superior fare. Delicate baby squid sashimi swims in a fruity, fiery mustard-miso sauce, green tea-infused tofu is a dense, creamy luxury. Tiny enoki mushrooms add a taste of the earth to sake-marinated scallops,…
Editor's Tips
- Look Good:
- Experience chef Kuribara's omakase (tasting menu) at $70 or $100. The generous, high-quality feast is well worth the money.
| ambiance | 100.0% positive |
|
|---|---|---|
| drinks | 100.0% positive |
|
| food quality | 100.0% positive |
|
| menu variety | 100.0% positive |
|
| overall | 75.0% positive |
|
| service | 100.0% positive |
|
| value | 75.0% positive |
|
I Like this Better than Masa
by Chubby Restaurant Goer
Well not quite, but definitely better value. Masa serves very expensive ingredients like truffles and caviar but still doesn't really justify price.
This is the only restaurant other than Masa that actually serves real omakase style which is individually, piece by piece. The only way to enjoy sushi or sashimi in my opinion.
I like to avoid the fake omakase sushi places where they serve it all in one plate.
The toro is to die for. The fish eggs definitely recommended. My favorite is the sea urchin.
Best Sushi I Ever Had! Metls in mouth...
by gahlawat
everything is superlicious! call before if you like beef sushi.. they are gone fast!
shila abi and ikura are my favorites. chef Hideson rules!
ps: probably misspelled
amazing food
by barrrr
I've been here twice and both times the food was amazing! everything is consistently delicious and there's lots of veggie options. The wait staff is for the most part friendly and the atmosphere is fun!
- Pros: staff,food
Outstanding
by racheloves2eatout
Just sit at the bar and trust the chefs to surprise you with anything they recommend. If you are an open minded sushi eater you will not be disappointed. (this doesn't apply to california roll customers). Simply the best, I have never had a bad experience. Oh and of course, prepare to pay for it. Don't worry, it is worth it.
- Pros: fresh, great variety, excellent sake selection, nice neighborhood feel, Mr. Kuribara - my favorite sushi chef (and owner)
- Cons: no cons whatsover
Quality sushi and great service at mid-market prices
by Terrapolitan
I'd walked past the restaurant several times and noticed that it was always full of Japanese diners. So when Blue Ribbon Sushi told me I'd have to wait more than an hour, I decided that I'd give Ushiwakamaru a try.
The sushi was superb - only Sushi Yasuda has matched it for quality in the sushi places I've visited in NYC.
Furthermore, the service was top notch - run by Japanese for Japanese which shows in the quality.
The final bill was very reasonable. It was a touch higher than I had expected, but only because I decided to have a second round of sushi even though I was full - that's how good it was. Cheaper than Blue Ribbon, better service but slightly less hip perhaps.
My new regular sushi place in Soho.
- Pros: Quality of food and service; reasonable price
- Cons: None really - perhaps less trendy than competing restaurants but superior on quality (and price)
The Details on Ushiwakamaru
Place Categories:
- authentic sushi
- authentic sushi restaurant
- authentic sashimi
- amazing course
- famous owner sushi chef
- authentic dishes
- delicious fish
- never bad dinner experience
- amazing food
- great hideo
- bad music
- fun atmosphere
- great service
- very nice people
- like tomoe
- authentic cuisine
- very reasonable final bill
- expensive place
- excellent cooked
- superb quality
- very fresh fishes
- nice waitresses
- awesome sushi rice
- consistently delicious everything

