The Capital Grille
Nationally renowned for dry aged steaks, seafood & fine wines
(917) 267-9998
155 East 42nd Street
(at Between 3rd Avenue and Lexington Avenue)
New York,
NY
10017
40.751213
-73.975499
Neighborhoods: Murray Hill, Midtown
Hours:
Mon 11:30am-3pm, 5pm-10pm
Tue-Fri 11:30am-3pm, 5pm-11pm
Sat 5pm-11pm
Sun 5pm-10pm
Price:
$$$$
Last updated 6.04.09
What People Are Saying About The Capital Grille
The Owner
The Capital Grille
Owner
We cordially invite you to join us at The Capital Grille. Whether you're celebrating a special anniversary or just stopping by on any old Wednesday, expect to be wined and dined. Our dry aged steaks have earned high praise from the nation's toughest food critics, and our seafood is flown in daily. Our award-winning collection of over 350 wines is an experience in itself.
We hope you will join us to dine on classically prepared fare in an atmosphere that is luxurious & relaxed. It would be our pleasure.
The Editor
Contributor
Citysearch
Midtown fine dining restaurant serving steak and seafood offers an extensive wine list and private party rooms.
User Reviews
fmmulone
December 15, 2008
We booked our reservation using 'Open table' a week prior to our reservation, specifying that it was our anniversary. Upon arriving at Capital Grille, we were warmly welcomed by the hostess, escorted to a "Happy Anniversary" confetti sprinkled table, and given a complementary champagne toast! We loved the personal touch. Our evening was further enhanced by a fantastic meal- Porcini Delmonico Steak and side of Lobster mac and cheese. My husband ordered the Kona-Crusted Tenderloin. Our waiter, Adam, was outstanding and provided us with a complementary dessert when we weren't able to choose from the decadent selections! A wonderful dining experience for a young, but mature couple looking to order red meat!
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tandyfrmptn
November 22, 2008
The only memorable thing about my meal was the check. There are just too many great places to eat sea food in New York for me to spend as much as I did. Funny but no matter how much money I make, I guess I will never truly leave the 'class' that I was born in and love.
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chefvanessa
November 16, 2008
Service was good... the waitress was very nice... the wine list was extensive. We had a bottle of cabernet which was excelent. I had the Delmonico Steak from the "Chef recommendations" section i wanted it medium but it was basically well done. that will be my only complaint. Lobster and Crab cakes were excelent. overall its just an average steakhouse.
read full reviewThe Details on The Capital Grille
Category:
Payment Methods:
American Express, Diners Club, Visa, Discover, MasterCard
Restaurant Special Features:
Special Occasion Dining, Fine Dining, Private Rooms, Lunch Spot, Group Dining, Notable Wine List
Cuisine:
Message from The Capital Grille
- Wine Spectator Award 2007
- Personalized event planning
- Dry-aged steaks cut on premise
We cordially invite you to join us at The Capital Grille. Whether you're celebrating a special anniversary or just stopping by on any old Wednesday, expect to be wined and dined. Our dry aged steaks have earned high praise from the nation's toughest food critics, and our seafood is flown in daily. Our award-winning collection of over 350 wines is an experience in itself.
We hope you will join us to dine on classically prepared fare in an atmosphere that is luxurious & relaxed. It would be our pleasure.
