Kathleen Squires

Citysearch

The Scene – A mod igloo-like entrance leads into a den decked out in a dizzying lace design. Stretched along the walls and ceiling, the pattern is broken in the dining room by a glass atrium towering over a stylish, animated crowd mostly made up of Hotel Rivington guests from Europe and L.A.. – – The Food – The dozen ingredient-focused dishes are categorized into cold starters, warm starters, sides and hot entrees. Busyness works in a moussey red beet terrine, whose sweetness zings with horseradish then mellows with goat cheese, but not for the competing flavors of…