Tehuitzingo

Justin Hartung

Contributor

In Short – A miniature Mexican restaurant hides in the back of this already tiny Hell's Kitchen deli. Food is served from a counter on the back wall, and can be consumed at a handful of stools against either wall. Ridiculously cheap tacos come loaded with fillings like salted beef, chorizo, goat and even pork ear. In addition to sopes, tortas and quesadillas--available in a vegetarian-friendly pumpkin-flower variety--breakfast needs are met with an eggs, rice and beans plate.