Sushi Of Gari 46
(212) 957-0046
347 W 46th St
New York,
NY
10036
40.7604
-73.9892
Neighborhoods: Midtown, Clinton
What People Are Saying About Sushi Of Gari 46
The Editor
Contributor
Citysearch
Masatoshi Sugio's Theater District outpost highlights both his signature sushi flourishes and traditional Japanese preparations.
User Reviews
princy55
September 07, 2008
AMAAAAZING!!! best. sushi. ever. seriously if you want gari, the owner chef to make the sushi for you then you should call ahead and ask. cant wait to go there again on wednesday!
read full reviewPH200806
June 30, 2008
We waited 15 mins for the menu, another 30-45 mins for our food. Half the table ordered omasake - the chef's choice of sushi (equivalent to tasting menus in other western restaurants), while the other half ordered the regular items on the menu. The culinary was decent but the fish was stale. Also, the appetizers that we were told we would be getting did not show up on the table. And we inquired about that, the server simply told us that it was missing because not the entire table ordered omasake (which we weren't told earlier). According to my friends, the regular items on the menu were not spetecular by any standard.
read full reviewDumpyBumpy
March 18, 2008
I've been here twice. First time we sat at the bar, second, at tables. We ordered omakase both times. Creative dishes, good atomosphere. Unlike other top notch sushi places in NYC, Gari doesnt rush its customers. We got to spend time to enjoy each dish and chat. The fish is very fresh and well cut. Flavouring pretty unique. Having tried omakase at other places, I'm glad Gari is so creative in each piece. We told our server that we love Uni and Roe. We got some very interesting sushi like Crab leg + Uni, Grilled some fish roe (maybe Yellowtail). I love how they don't put seaweeds around their Uni Sushi. But as this is a chain, the executive chef is not the owner. I didnt get to enjoy the fun of treating the chef with Sake to receive, in exchange, some more creative and interesting sushi like those owner-chef-managed sushi bars... While Gari is creative, Garis is not even in NYC, the sushi from the first time are very similar, if not exactly the same, to those I tried the second times. Which is sad... Having read other reviews on this page, I will go to the original Gari next time. Too bad Gari is in Japan now....
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