Stand

(212) 488-5900

24 E 12th St
New York, NY 10003 40.7341 -73.9934

Neighborhoods: Greenwich Village, Downtown

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Price:

$$

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Last updated 4.01.09

Stand

What People Are Saying About Stand

The Editor

Justin Hartung

Citysearch

The Scene
From the owner of crowd-pleasing noodle house Republic comes this burger joint, filled with students and casual dates. In a riff on fast-food chains, the open kitchen sits behind a counter that looks like it should be topped with registers, but orders are taken tableside. A mural of diner booths and a soda-fountain with beer taps playfully extends the theme.

The Food
The 11 varieties of 7-ounce burgers, most on a sturdy brioche roll, come cooked to order, and the peppy waitstaff will gladly send it back if not. The crave-inducing house rendition boasts onion marmalade and a zesty sauce that would make a Big Mac blush, while the quinoa-packed veggie burger tempts even strict carnivores. Perfectly salted diner-cut fries and lightly battered onion rings are made in-house, and deserve better than the too-smoky housemade ketchup--stick to the Heinz. Il Laboratorio's gelato powers thick shakes--so good, you'll want just one straw.

khanirl

March 20, 2009

The drinks are great, I only wish that the food measured up. We had between us a mint shake, the pineapple-lime soda and the lemon-basil drink and they were all great. Sweet potato fries (a special) were also tasty and crispy. None of us are beef eaters and this is where the place fell down. One friend had a veggie burger, which was tasteless. My friend and I had salmon burgers which didn't taste very good and left us burping fishiness for the next 6 hours. All in all the food was a major disappointment especially given that it's a little on the expensive side. My recommendation? Drop in for a drink and a lite snack, not a meal.

CSMobileUser

March 04, 2009

Excellent burger. The fresh Ginger beer was out if this world. Fries - crispy with salt fried on. Great find!

verybecca

January 12, 2009

The first time I went when they first opened, I was excited- I love burgers. The first time, the burger and the service were just right. I went again the other day with my husband and I ordered the 'burger salad', a great, lowcarb option. It was supposed to be a salad with iceburg, romaine, frisee, and a burger, with croutons, caesar dressing and grated parmesan. It arrived with just romaine and iceburg. For $12, it should have had frisee. I asked our dizzy waitress why it didn't come with frisee and her response was to shrug and say they were out of it. My burger (minis) had quite a few hard things in it as well (must be ground up cartiledge), a big 'deal-breaker' for any burger joint in my opinion. I won't go back.

The Details on Stand

The Extras:

Check out sister restaurant Republic.

What to Drink:

The beer list puts many bars to shame, with unusual choices like Dogfish Ale and Captain Lawrence Smoked Porter on tap for $5 a glass or $20 a pitcher. Homemade sodas come in flavors like fresh blackberry and lemon basil.

Prix Fixe Menus:

A deal from 3pm to 6pm daily gets you a basic burger and a draught beer for $12.

Know Before You Go:

Burgers come medium-rare unless otherwise specified.

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