Georgia's Eastside Barbecue
(212) 253-6280
192 Orchard St
New York,
NY
10002
40.7216
-73.9883
Neighborhoods: Lower East Side, Downtown
Hours:
Tue-Sat 12pm-10pm
Sun 3pm-10pm
Price:
$
Parking:
Street
Last updated 1.30.09

What People Are Saying About Georgia's Eastside Barbecue
The Editor
Kathleen Squires
Citysearch
The Scene
A no-frills roadhouse picnic vibe is achieved without the aid of (liquid) smoke and mirrors--just a few family photos, a mounted fish, checkered vinyl tablecloths and raw-wood wainscoting. The friendly, causal service makes diners feel right at home, and the 19 seats invite neighborly interaction.
The Food
The barbecue-focused menu gets right down to business. There are no long lists of appetizers or salads--just generously stuffed sandwiches or dinner platters stacked with the likes of beer-steamed ribs slathered in a homemade spice rub and juicy pull-away shreds of pork shoulder topped with a sweet, smoky sauce. The moist fried chicken tastes as down-home as the 'cue, with a crunchy buttermilk coating. Two sides come with each platter: Molasses-touched collard greens and lightly-mayoed potato salad are among the top picks, and many dishes are garnished with coleslaw marked by freshness. Best of all, low prices transport diners far down south most authentically.
Hits: The small menu allows for extra care in cooking the tasty, addictive 'cue.
Misses: Occassionally the kitchen stumbles--the dry, crumbly texture of cornbread is a disservice to its fine flavor.
User Reviews
albertcr
October 29, 2008
The food is super cheap. The selection is awesome and the sides are to die for. I wouldn't take a girl here on the first date as its really a 3rd date kinda place (you know...when you know that she digs your mo-jo) The portions are obscene, so don't be afraid to chicken out and take some home. (better that, than forcing it and falling into the inevitable food coma).
read full reviewGramercy18
July 14, 2008
I loved it. The ribs fell off the bone. The Mac-N-Cheese was awesome. The okra was cooked to perfection. I have never wanted to review a restaurant before but I have to because this place was amazing! I will take all guests from out of town here!
read full reviewwestside44
May 27, 2008
Try the fried green tomatoes while you can and don't miss the potatoes au gratin. The sweet tea is the best in the city with - I kid you not - free refills. Go early because it fills up fast.
read full reviewThe Details on Georgia's Eastside Barbecue
The Extras:
No formalities like a check here. When you're done, just pay the apron-clad lady at the register.
What to Drink:
Only soft drinks--lemonade, sweet tea, or Coke--are offered. Feel free to BYO, though.
When to Go:
Come Sundays for the all-you-can-eat blue crab special with three sides for $25. Add all-you-can-eat ribs for $10.
Know Before You Go:
The restaurant's closing time depends on when they sell out--as early as 9:30pm or as late as 1am.
Category:
Restaurants, Barbecue Restaurants
Payment Methods:
Restaurant Special Features:
Local Favorite, Family-Friendly Dining, Lunch Spot, B.Y.O.B., Food Delivery, Cheap Eats







