Toloache
New York, NY 10019
Phone: (212) 581-1818
Message from Toloache
New York City's Newest Restaurant Sensation
- Ceviche Bar
- Guacamole Bar
- Tequilas & Margaritas
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Editorial Review for Toloache – by Michele Hughes
The Scene
Decorated with terracotta tiles, tin pendant lamps and warm caramel tones, this double-decker space hosts a robust downstairs scene, punctuated by a guacamole and seviche counter, while its overlooking upper level keeps couples cozy by seating guests on adjoining (rather than facing) sides. Although the kitchen is slow at times, the staff is extremely charming and engaged, and Latin rock music suits the contemporary take on traditional eating.
The Food
Mexican-born chef-owner Julian Medina (formerly of Pampano and Zocalo) fuses street-food recipes and fine techniques into a refreshing menu. Lively guacs come in varieties ranging from spiced to fruit-brightened, seviches are balanced with just the right tartness, and small brick-oven plates let sensational flavors such a manchego cheese and truffle oil mingle. Fresh, petite tortillas showcase tender taco fillings like Negra Modelo-braised brisket, and even a seemingly conventional entree of chicken enchiladas triumphs with superb roasted, shredded meat and a dried-fig twist.
Hits: The knowledgeable staff extends considerate treatment to everyone--from business lunchers to theatergoers to toddlers.
Misses: Desserts such as churros and flan fall a bit flat.
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User Reviews for Toloache
05/10/2008 Posted by jenny72
I went there for dinner with my boyfriend about one hour before they close. This place looked very nice but not as cozy as we expected. We didn't even have a time to open the menu when a server without even saying hello, ostentatiously looking at his wach asked " you wanna order something?" When we asked what would he suggest he said he didn't know what we like and than he left. Complete lack of decorum. Unbelievable. I really wanted to tried this food otherwise we would just leave this restaurant. While ordering he asked us 3 times to repet our order. I understand this is Mexican Restaurant but we live in US and English is our language and this is so frustrated You go to a restaurant and you can not comunicate with people because they hardly speak this language and they are so rude. The food was so good thouh.
Pros: food
Cons: service
04/28/2008 Posted by Lisare
I was there last weekend with my friends and i liked it very much.Delicious food and authentic ambiamce.Recommended.
0 out of 1 people found this review helpful
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