South Gate

(212) 484-5120

154 Central Park S, New York, NY | Directions   10021

40.766365 -73.977841 View Website
  • Hours

    Sun-Thu 11:45am-2pm, 5:30pm--10pm Fri-Sat 11:45am-2pm, 5:30pm-10:30pm Breakfast Mon-Thurs 6:30am-11am Sat-Sun 7am-10:45am
  • Menu
  • Save
Recommend this business?
?
100% 100 10
9 Votes

South Gate view & upload
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Neighborhoods:
Midtown, Central Park

Categories:
Restaurants
Price:
$$$$

Cuisine:
Traditional American, Seafood, New American

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Restaurant Special Features:
Bar Scene, Fireplace, Hotel Restaurants, Fine Dining, Group Dining, Lunch Spot, Special Occasion Dining, Notable Chef, Online Reservations, Late Night Dining, Brunch, Prix Fixe Menu, View Dining
Payment Methods:
MasterCard, Discover, Visa, American Express

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At a Glance ?
100% ambiance
“love the atmosphere in the Bar and they have a great selection of cocktails.”
100% dessert
“The staff were all friendly & attentive, and we were brought champagne and a special dessert on account of the occasion.”
100% drinks
“Great ambience, wonderful food, best wine selection, trendy bar atmosphere”
100% food quality
“had the lamb chops, they were truly delicious: my wife enjoyed her lobster.”
100% menu variety
“love the atmosphere in the Bar and they have a great selection of cocktails.”
100% service
“The waiter pulls out the table for the lady, so that she can have the nice, plush couch to sit on.”

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South Gate

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From The Owner of South Gate

Come enjoy lunch, brunch, dinner or an after work cocktail overlooking Central Park.


What Our Expert Scouts Say

March 14, 2013

South Gate is a little too posh for some New York diners, but it's not overly formal and the food is absolutely first-class. The view of Central Park is radiant.

0

Tips for South Gate

5.0
November 08, 2010

Gorgeous All Around. This is THE spot for a business lunch. Easy to get to, really nice service, bright and the food is great too. I want to try it for dinner too. The restaurant is so gorgeous during the day so it's hard not to keep coming back!

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5.0
April 30, 2010

Nice place. food is good

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5.0
March 05, 2010

Great Dinner place. For Valentine's Day, I took my girlfriend to South Gate and LOVED IT. The dinner was a pre-fix menu, at only $88 per person (that's FANTASTIC for Valentine's Day in New York). First of all, the place has a live jazz band, that places some cool beats in the background.

The place is 100% classy, with a VERY old-world feel to it. I felt like Frank and Dino were going to walk in the door!

The waiter pulls out the table for the lady, so that she can have the nice, plush couch to sit on. The food was really good, and the overall experience was great. Would HIGHLY recommend this place to ANYONE!

After dinner, right outside, there are carriages for a nice, Central Park Horse drawn carriage ride. ENJOY!

0
5.0
October 01, 2009

Discuss business over amazing drinks in a great space. I consult so I am always looking for a chic place to get drinks and discuss business. The atmosphere is open and elegant. The bar well-attended by the good looking professionals. We were comfortable and well serviced throughout the evening. Definitely a great option for the neighborhood.

0
5.0
June 29, 2009

Lovely anniversary dinner. We celebrated our anniversary here. I had the lamb chops, they were truly delicious: my wife enjoyed her lobster. The staff were all friendly & attentive, and we were brought champagne and a special dessert on account of the occasion. Top marks!

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4.0
May 23, 2008

Central Park South just got THAT much snazzier!. What a wonderful new establish for the midtown area! The restaurant is conveniently located at the heart of Manhattan which makes it an ideal meeting place for drinks or an incredible meal. I have been to this restaurants several times and always get the pork belly. It is truly one of the best things on the menu. My friends love the kimchi lobster--a real unique that will make you rethinking how you see shellfish. Their wine list is superb and I always start by going to the bar while I wait for my friend to stroll in. Of course, make room for dessert!

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4.0
May 14, 2008

Great Midtown Option. I enjoyed drinks and then dinner with 3 business associates last night. The bar had a great drink menu and several creative and tasty mixed drinks. The bar was pretty well-attended by the after-work crowd. Then we had dinner in the dining room - the food was excellent, the server very friendly and helpful (and not snotty at all like you'd expect at a restaurant at the hoity toity Essex House!), and we were comfortable throughout the evening. Is a hip dining option in the area - decor was modern, with lots of mirrors, marble and wood. Definitely a must-try.

0
April 30, 2008

The new owners of Essex House spent $90 million on renovations, and didn't neglect one detail at the restaurant.. Restaurants attached to hotels tend to charge their customers for convenience; this one--part of the ultra-luxurious Essex House on Central Park South--charges for quality, atmosphere and a well-known cook in the kitchen. Formerly of Eleven Madison Park, executive chef Kerry Heffernan takes a cue from the views across the street as he creates seasonal American fare, including red snapper with celery fondue, pork belly with leeks, and lamb with rutabaga. All those greens practically require a guilt-free conclusion like chocolate millefeuille or pot de creme.

0
5.0
March 08, 2008

Great ambience, wonderful food, best wine selection, trendy bar atmosphere. This is the new hotspot in Midtown. I love the atmosphere in the Bar and they have a great selection of cocktails. And having a view of the Park is lovely. The waitstaff is very attentive. The night of our dinner the Chef actually said hello to all diners which was a welcome and wonderful surprise. Wine pairing with the dinner was wonderful and the dishes were cooked to perfection. Do not pass up on dessert. This is worth indulging. I was positively surprised with the prices, they were perfectly reasonable for a restaurant this class. Check it out before word gets out and it will be so packed you need to make reservations weeks in advance.

0

 

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