Veniero's Pastry Shop

(212) 674-7070

342 E 11th St, New York, NY | Directions   10003

40.729389 -73.984531 View Website

Veniero's Pastry Shop view & upload
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Neighborhoods:
Downtown, East Village

Categories:
Bakeries, Catering, Restaurants, Diners, Wholesale Bakers
Price:
$, $$

Cuisine:
Italian

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Bakery Products:
Wedding Cakes
Restaurant Special Features:
Breakfast, Date Spot, Local Favorite
Payment Methods:
American Express, Diners Club, Discover, MasterCard, Visa
General Info:
Open 7 Days

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At a Glance ?
94% dessert
“the cheesecake stays good in your fridge for a couple days.”
100% drinks
“delicious coffee try the Iced cap.”
91% food quality
“And of course their mini pastries and other cakes are excellent as well.”
100% menu variety
“Veniero's has a huge variety of "Italian" desserts.”
100% overall
“great place to end the evening on a sweet note.”
50% service
“The service was excellent and the servers were very patient and friendly.”
66% value
“but, place is pricey (cepting the mini's) & rainbow cookies?”
40% wait time
“there are a total of 2 waiters/waitresses which make service slow.”

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What Our Expert Scouts Say

January 15, 2013

Who DOESN'T want Veniero's as an after-dinner snack? This East Village Italian staple is perfect for a sit-down dessert or pastry to go. Try the mini baba rum cannoli, the pignoli cookies, and the cheesecake.

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Tips for Veniero's Pastry Shop

5.0
November 08, 2011

Best cannolis in NYC. I love a lot of things in this shop but their cannolis are by far the best I have ever had.

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4.0
June 08, 2010

Old Fashioned Italian Pastry Shop. Don't go to Ferara's in Little Italy. That is an overpriced tourist trap. Not to say Veniero's is not touristy. However, it at least is reasonably priced and its lighting doesn't blind you when you walk in.

I love their cheesecake, Italian cookies and their tiramisu. This place always has people waiting in line but I don't mind since I live 1 block away!

Their cannolis are not bad but not the best I have had.

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5.0
February 25, 2010

Mouth Watering. Whenever I find myself in the area, I cannot resist a visit to Veniero's Pastry Shop. They have gotten a bit pricey in recent years but there pastries are very good. My favorite is the chocolate coated cannoli. The shell is dipped in chocolate and filled with cannoli cream and chocolate chips. The shell is crunchy - as it should be - and not soggy. Truly a mouth watering treat. When you enter the store be certain to take a number. When your number is called, order and enjoy!

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5.0
September 14, 2009

Really GREAT!. I bought the Tiramisu cake and cannolis and baba rum, I was so impressed. Me and 2 family members ate the entire Tiramisu cake in one night thats how good it is.

I will be coming back here often

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5.0
June 24, 2009

A Tradition. I have been coming here for many years and the quality has been consistent. I always get the fruit topped cream pie for birthday celebrations

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5.0
December 31, 2008

Numero uno cheesecake. I was anxious to challenge Veniero's NY style cheesecake being declared the NUmber One cheesecake, until my recenr visit. I am "NOT WORTHY" to challenge the well earned awards displayed in their showcase, but I am ready to re-visit a great trip down the smooth,rich and creamy path to cheesecake heaven. As the governator of caly-fornia would say when it comes to Veniero's " I'LL BE BAACK !!!!!!!!!! "

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5.0
December 03, 2008

Still the Best. Hi Everyone,

My family has a tradition of having cheesecakes for Thanksgiving dessert, and yet again this year Veniero's did not disappoint. We had one regular italian cheesecake and one pumpkin and both were delicious, though my favorite is always the original. Family members from Chicago were so impressed they were wondering if they deliver all the way out there. Thanks again for another tasty Thanksgiving!

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5.0
June 25, 2008

Surprised Fruits. I used to live across the street from Veniero's and I go there a lot. But yesterday I went to buy a fruit tart pie. It was super disappointing. I got home and find a mold strawberry on my tart. I was so upset. I was waiting months to go get one and I finally did and it was bad. So look out, on the fruit stuff. The cluster inside wasn't has soft it was hard like left overs. =( I was so sad. Veniero's used to be soo good. But now it's just good not the best. But so far I still haven't find any place that's better then Veniero's.

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4.0
October 09, 2007

Good But Not The Best Cannoli. Just to try and set the record straight to all those who don't know pastry shops outside of Manhattan the best cannoli in NYC is from Villabate on 18th Ave. in Bensonhurst. The owners are from sicily & the ricotta is flown in from sicily & shells are thin & crispy. That being said yes Veniero's does make good cookies, NY & Italian style cheesecakes, pastries and assorted specialty cakes. I like the Italian cheese cake and rum cake sheets sitting on the counter you can have them cut to order, no need to purchase a whole cake and they are always fresh. The apple pie is delicious, crust is thin and apples are not too sweet and spiced just right.

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5.0
September 19, 2007

Best Pastries in New York. Veniero's has been a staple with me and my family for over 20 years. The service is great and the pastries, pies, cakes, etc. are second to none. I highly reccomend Veniero's to anyone who is looking for great pastries.

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Best of Citysearch

Nominated for:
Bakery (2006)
Dessert (2006)
Bakery (2005)