(212) 625-1441
349 W Broadway
New York,
NY
10013
40.7227
-74.0032
Neighborhoods: SoHo, Downtown
Price:
$$
Last updated 10.17.11
Category:
Payment Methods:
American Express, Visa, MasterCard, Travelers Check
Restaurant Special Features:
Romantic Dining, Brunch, Date Spot, Live Music, Dine At The Bar, Bar Scene
Cuisine:
What People Are Saying About Ideya Restaurant
Featured Review
Karen Hudes
Contributor
The Scene – Whirring fans and flickering candles--which also illuminate the bar's many-hued bottles of rum--contribute to the breezy atmosphere of this crisply designed spot. – – The Food – The salads and seafood are delightfully fresh, but try a medio dia here and you'll know why this pressed sandwich of ham, pork, cheese and a pickle makes people flip. House-specialty cocktails include the caipirinha, the classic Cuban mojito--made with freshly-crushed mint leaves--and creamy batidas. Try the mangomambo--a blend of spiced rum, mango puree, vanilla vodka, milk and…
Editor's Tips
- Music:
- Look for live salsa bands like Jose Conde and Ola Fresca on Monday nights!
| ambiance | 100.0% positive |
|
|---|---|---|
| dessert | 66.66999816894531% positive |
|
| drinks | 85.71000099182129% positive |
|
| food quality | 91.11000061035156% positive |
|
| overall | 100.0% positive |
|
| return potential | 100.0% positive |
|
| service | 74.07000064849854% positive |
|
| value | 87.5% positive |
|
| wait time | 66.66999816894531% positive |
|
Great Coconut mojitos and Cod fish fritters
by cuts100 at Citysearch
I love Ideya restaurant. The simple decor is cozy even when its busy. The service is great, the waiters and bartenders are always consistent. The food is delicious.
Generic food with no soul
by gaiamcraft at Citysearch
I really wanted to enjoy this place, having read some good reviews. Our group of 4 came in for a Saturday brunch to a surprisingly empty restaurant.
The food was horrendous. Everything tasted like it was cooked a week ago and warmed up in the microwave for our order. The empanadas were the worst I have ever had. The tasteless tres leche cake was swimming in milk. The only dish that was liked was the eggs sunny side up, and come on, that is really hard to cook incorrectly. Especially for $10. Most of us didn't finish our food past the first bite, and we told the waiter who just shrugged like he's heard it a million times and brought us the check for the full amount anyway.
I would have to be crazy to go back.
- Pros: none
- Cons: food
YES!
by DrGeis at Citysearch
There's absolutely NO reason NOT to go to this hip Cuban-fusion SoHo storefront. Get a table in front of the mid-restaurant bar, get the mojitos (light or dark rum, both terrific) and ceviche started, and chill. It's not flashy, or overly atmospheric - they're not trying THAT hard. Gets crowded on weekends, if you're into that, but weeknights are mellower. The food ( I happen to LOVE Cuban, growing up in SoFla) is very good - most iems being updated versions of Caribbean classics.
Deliious mashed yucca
by hpena at Citysearch
Ideya is an interesting little place... A little expensive, but tasty food. If you crave an empanada,
OH Ideya, you USED to be so great
by firestar515 at Citysearch
A few weeks ago, Ideya was an amazing way to spend money like it was going out of style, and it was worth every cent. The mojitos were UNBELIEVABLE, the food, flavorful, piping hot and with excellent service, especially if you ate at the bar.
I went last Saturday. The Mojitos, weak and BITTER. If the mojitos just two weeks ago were a perfect ten, they're now about a 3, maybe a 4. Even the flavored ones couldn't be saved, the mango mojitos tasted bitter like you can imagine nail polish remover tasting, YUCK! The food was dry, especially the tostones rellenos (the whole, dish, not just the plantain) terribly disappointing as I was really looking forward to recreating my last wonderful meal there. Service was not even passable, even when the restaurant emptied out, I had to hail my waiter every time we needed something, which was everything: drinks, water, food, bring out the cake, could I have a spoon. Each time we ordered a drink (even when the restaurant was empty!) it took him forever to get it, I remember waiting 25 minutes for my first mojito. Water, something that any good waiter knows to have on hand for his guests, our entire table had empty glasses of water for over 20 minutes before I had to, yet again, flag him down to bring us water. One member of our party ordered a simple hard liquor, neat, and was brought some other hard liquor that was obviously wrong (like rum instead of scotch, what!?). Our plates were empty, again like the restaurant, for about 15 minutes before he came to pick them up. For some reason he could not be found before then. The only time he actually came to our table to check up on us was when he asked if we wanted the bill. I had asked for everything at this point, so for him to offer the bill seemed like he was eager to get the tip he clearly did not earn. Thank god we were just under the 8-ppl party limit or else we would've been charged a 20% tip. I still tipped 15, having been a waitress myself but he deserved 8.
- Pros: Mngr sent shots for the Bday girl, Thanks!
- Cons: Bitter, weak Mojitos, HORRIBLE service, mediocre food (food is usually fantastic), would've been good for groups but unattentive service
The Details on Ideya Restaurant
Place Categories:
- good food
- good service
- best mojitos
- great brunch place
- delicious skirt steak
- great everything
- nice wait staff
- warm atmosphere
- beautiful food people
- hail waiter
- unexpectedly good meal
- expensive drinks
- warm pleasant environment
- superb plantains
- not bad prices
- excellent experience
- polite host
- bitter mango mojitos
- more memorable cubanlatin cuisine
- perfect balance
- enjoyed relaxed atmosphere immensely
- great alternative recommenddations
- big familia
- cold iffy food
- especially suggest pork appetizer

