Big Wong King

44 reviews

(212) 964-0540

67 Mott St
New York, NY 10013 40.7162 -73.9983

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Neighborhoods: Downtown, Chinatown

Last updated 6.15.09

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Best Roast Pork in the universe

I have been eating at Big Wong since the mid 90's and the quality has not changed a bit. It is a hole in the wall but inside this hole is some of the most amazing food. First and foremost is the roast pork and roast duck. They are mind-bogglingly good, really. I wept openly the first time I had their roast pork it was so good. Next is the congee and their wonton mein which are fantastic. Very authentic dishes throughout the menu. Service can be difficult. If you miss the waiter's eye on the first pass it may be a while because the place is always packed. If you go as a single or double you may be seated next to another person or couple which in my opinion is a benefit. This is one of my favorite places in the world. Oh, try the fried cruller rice crepe. You won't be disappointed.

Pros: roast pork, roast duck, congee wonton mein all incredible
Cons: zero atmosphere and challenging service

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09/26/08

A childhood favorite

by goldbug

I've been going to Big Wong since I was a kid, and its food has never ceased to please me. Their congee is fantastic and their roast pork is among the best in all five boroughs of NYC. Their ribs and roast duck are also excellent and try their fried dough with your congee for a special treat! Don't expect particularly attentive or courteous service. The yelling is part of the busy atmosphere and its all basics in this venue. Go for a quick meal, not romance.

Pros: Excellent food, amazing value
Cons: Service can be lacking, not much atmosphere

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06/08/08

An Outstanding Deal

by nycinephile

Five members of the New York City Thrifty Gourmets Meetup group and I dined at Big Wong on Tuesday, June 3 at 8 PM. A number of us, including me, had eaten at the restaurant before and become fans of its ample, tasty dishes. I sensed that the cashier recognized that my party of six offered the possibility of a sizable check. He arranged for me to be seated, before my fellow Meetup-ers arrived. A waitress promptly set out dishes and tableware and poured glasses of tea. When another large table, located farther away from the kitchen, opened up, the staff accomodated my request to move. A member of our party who speaks Chinese and is familiar with the cuisine ordered three appetizers (two congees and a plate of ribs) and six dishes on our behalf. Not one disappointed us. They seemed freshly prepared, were delivered promptly, and were flavorful. The newbies in our group were astounded when they were informed that the cost of our dinner, including a 20% tip, was $15/person.