(212) 448-1199
10 E 38TH St
New York,
NY
10016
40.7505
-73.9821
Neighborhoods: Midtown South Central, Midtown
Last updated 1.24.11
Category:
| ambiance | 100.0% positive |
|
|---|---|---|
| drinks | 50.0% positive |
|
| food quality | 79.54999923706055% positive |
|
| menu variety | 66.66999816894531% positive |
|
| overall | 66.66999816894531% positive |
|
| service | 60.0% positive |
|
| value | 100.0% positive |
|
| wait time | 0.0% positive |
|
One of Midtown's Best Restaurants!
by silentghost at Citysearch
Excellent service, always friendly and fast but never rushed. Great food at a reasonable price for lunch or dinner. The bar is the perfect place to meet with friends and catch up over drinks. One of the few places I make a point to visit every time I'm in the area.
The real deal
by Targeteer at Citysearch
As the previous reviewer notes, this is a restaurant for those who have outgrown sweet and sour pork. The soup dumplings are excellent and the flavors of the appetizers and main dishes are very subtle. If you need a lot of sugar in and sauce on your food, this may not suit. But if you are developing a taste for Shanghai, as we are, thanks to Chinese relatives, this place is a convenient alternative to Chinatown and Queens, and the green walls and ample space make dining relaxed and pleasant.
- Pros: Authentic food in midtown
- Cons: No real downside
excellent shanghaiese
by hungryinharlem at Citysearch
My wife and I used to like this place and hadn't been back in a while so we decided to take my parents. I got worried by all the negative reviews on this site, but we had an excellent meal (with alcohol -- if they lost their liquor license, it's back). No offense, but the strong negative reviews of this place miss the point -- if you want General Tso's chicken and egg rolls, go to Empire Szechuan or some other brown-sauce emporium. Evergreen still makes terrific Shanghaiese food -- at least as good as the uptown Joe's Shanghai, if not as good as Flushing or Chinatown's best (and as others have noted, the ambience is nicer). Try an assortment of the small appetizer plates (especially the preserved duck with anisette), one of the casseroles, or the excellent sauteed pea tendrils with mushrooms.
FWIW, my wife knows people in China who know of Evergreen as a place to eat when in NY. It may not cater completely to American tastes, but it is solid Shanghaiese food in an elegant setting.
- Pros: Rewards more adventurous eaters
- Cons: Skip it if you want Americanized Chinese
avoid this place
by duducat at Citysearch
They've lost the liquor license so when I wanted a drink to balance out the mediocre food I couldn't even have one. Avoid it, period.
- Pros: none
- Cons: bad management
Turn back
by modelbabe at Citysearch
I went to a wedding here not long ago, it was one of the worst services and food. There was a cockaroach in my noodles and we found some metal stuff in which the waiter didn't believe at first. Be aware that they are very nice at first, providing good assurance and customer services, but it will eventually turn into 180. My gf told me that the pricing on contract changed couple of times and in addition, gave gratituity twice. If you want authentic Chinese/Shanghai cuisine, go down to Chinatown or Queens and Bklyn.
The Details on Evergreen On
Place Categories:
- gross
- terrific japanese food
- great good service
- not best place
- mediocre chinese food
- bad sushi
- loved extensive sushi
- worst service
- wonderful duck
- nice ambiance
- amazing taste
- excellent shanghaiese
- good steamed dumplings
- good assurance
- good customer services
- excellent sauteed pea tendrils
- excellent soup dumplings
- nice many business people
- tasty noodle soups
- wonderful seafood soup
- great manhattan
- nice atmosphere
- recommended dish
- excellent meal
- elegant setting

