Victor's Cafe

Victor's Cafe

Owner

Since we first opened our doors in 1963, Victor's Cafe has been the place New Yorkers return to again and again for generous portions of fresh, authentic Cuban cuisine and warm, friendly service.

Victor's Cafe is open 365 days a year, Sunday-Thursday from 1130 until 11pm, Fri&Sat until midnight. It is located in the heart of the Theatre District on 52nd Street, between Broadway & 8th Avenue. The restaurant itself is divided into 3 spacious dining rooms accented with warm lighting, colorful Cuban art and lofty sky-lit ceilings. The Cuba Lounge is intimate and warm, featuring an authentic array of saladitos(appetizers) and a variety of traditional Cuban drinks like daiquiri, mojito, pina colada and tropical sangria.

Contributor

Citysearch

The Scene
Salsa music, swaying palms and a courteous, accommodating waitstaff are this stalwart's formula (it opened in 1963) for transporting customers to Batiste-era Cuba. It's a great spot for groups and a favorite among celebs--Gloria Estefan and Marc Anthony are regulars.

The Food
Stick with traditional fare. The moist, hearty Cuban tamale, served with a mild pepper sauce, makes a nice starter, as does yuca con mojo, a surprisingly delicious boiled root vegetable. The best entrees have the least appetizing translations: ropa vieja, "old clothes," is meltingly tender shredded skirt steak served with fried and fresh vegetables; veca frita, "fried cow," is toothsome churrasco steak on mashed plantains. Pork dishes are also good. But steer clear of the flavorless seafood, and beware that the heavy-handed kitchen tends to overcook chicken and fish. Desserts are achingly sweet and gloopy--have another mojito instead.