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La Maison Du Chocolat
From The Owner of La Maison Du Chocolat
What Our Expert Scouts Say
March 11, 2013
Somewhat prissy and upscale to a fault, this Madison Avenue store still produces some of the country's best chocolate, albeit at a sky-high price.
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Tips for La Maison Du Chocolat
May 26, 2009
Good, but not a favorite.
This place was decent, but Im still loyal to my local favorite Chocolate Bar.
CHOCOLATE BAR WEST VILLAGE
Alison Nelson reopened her West Village location just steps away from her pioneering original
Chocolate Bar: 19 Eighth Avenue between 12th Street & Jane, NYC (West Village)
www.chocolatebarnyc. com/ info@chocolatebarnyc. com
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November 25, 2003
Dreamy smells, dreamy counter help and oh, yes, chocolate.. After snapping out of the daze caused by the marvelous accents of the lithe French men who work here, you'll notice that everything is the color of warm chocolate tones. The tiny little confections are all delectable--especially the coffre de truffles (truffle-covered chocolates infused with "Fine Champagne" cognac). The store sells a lot of chocolate by the pound (brisk business is done on the website). It also moves many less traditional, including chocolate covered fruit and chestnuts, and chocolate milk mix. Novices can try the initiation box, which features 20 different chocolates and some tasting advice.
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La Maison Du Chocolat
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