(212) 595-8895
43 W 65th St
(Between Columbus Ave and Central Park West)
New York,
NY
10023
40.7723
-73.9804
Neighborhoods: Lincoln Square, Midtown
Hours:
Mon-Sat 12pm-12am
Sun 12pm-10:30pm
Price:
$$$
Last updated 1.19.12
Category:
Payment Methods:
American Express, Visa, Discover, MasterCard, Debit Card
Restaurant Special Features:
Cuisine:
What People Are Saying About Shun Lee West
Featured Review
Contributor
Contributor
The Scene – A startling revelation in shiny black lacquer, Shun Lee exudes Asian chic with grand authority. From a bevy of alabaster white monkeys hanging playfully from the bar, to the glowing, fire-breathing dragon wrapped around the length of the dining room, fiery-eyed, sculpted creatures create aesthetic drama. – – The Food – For haute Chinese food, it's among New York City's best. Regional offerings include red-cooked pig's knuckles and oxtails (Shanghai); filet mignon with garlic, scallions and hot pepper (Hunan); duck liver sauteed with Chinese mushroom…
Editor's Tips
- The Extras:
- Kosher banquets can be arranged by contacting the restaurant at least 48 hours in advance.
| ambiance | 100.0% positive |
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|---|---|---|
| dessert | 100.0% positive |
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| food quality | 61.90000057220459% positive |
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| menu variety | 100.0% positive |
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| overall | 100.0% positive |
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| service | 38.23999881744385% positive |
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| value | 28.570001125335693% positive |
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Why only white people are here
by merryeat
Really?! What asian restaurant don't know how to cook rice? And $14 for a small plate of Cold Sesame noodles; it wasn't even that extraordinary. Maybe it's the location, caucasian patrons, but this place was overpriced, undercooked, underwhelming and I never plan to go here again.
White people: if you go to an asian restaurant, and the only patrons are other white people, then you deserve that plate of bad food.
Embarrassing Food for the Price
by xiaoja
I came here with my husband for Chinese New Year. We ordered one Shanghai juicy buns, one Half Beijing Duck, and one Grand Marnier Prawns. The buns were not juicy, the duck was not fresh, and the prawns were covered in a greasy layer of mayonnaise-like goo. Alas! $90 later, we were still hungry. What a shame. In its own shock-and-awe fashion, Shun Lee managed to butcher the crown jewel of Chinese cuisine - the Peking Duck. The duck was obviously frozen and NOT fresh - as the flesh was dry and chewy at the same time. What a waste of our time and money.
Outstanding On Every Level
by fanman06
I go here everytime I go to NYC. Being chinese the food is very authentic Chinese. The food quality is quite good & the service is excellent. They cater to you big time. Overall, the best chinese restaurant in NYC.
- Pros: Great Food, Great Service, Elegant Ambiance
- Cons: None
I love it
by jennyfall
I love taking my family here, the staff always make you feel welcome and its a quiet and elegant. The food is just to die for. Great Experience!
- Pros: Great food
- Cons: None
DON'T GO TO SHUN LEE
by ASALT
This place offered the worst service that I've ever had in my entire life. They were rude and acted like they were doing us a favor waiting on us. We never leave without tipping but this place was the worst ever. If you're paying money to go out you expect to be treated like a customer not someone that is a bother to the restaurant. I hope they go under during these difficult economic times. DON'T GO TO SHUN LEE!!!!
- Cons: horrible service
The Details on Shun Lee West
Place Categories:
- horrible customer service
- good chinese food
- good place
- cold dim sum
- professional service
- mediocre food
- excellent quality
- tasteless spareribs
- helpful wait staff
- eager waitstaff
- huge shrimp
- extremely friendly restauarant staff
- bad experience
- cool decor
- rude waiters
- delicious main course
- enjoyed orange chicken
- most disagreeable dining
- very nice surroundings
- dirty plates
- dirty forks
- not best staff
- bland dishes
- great restaurant
- delicious appetizers


@ShunLeeWest |