Mill Korean Restaurant
New York, NY 10025-7820
Phone: (212) 666-7653
- Price:
- $
- Cross Street:
- 113th Street
- Directions:
- 1 at 116th St
- Hours:
- Daily 11am-10pm
Editorial Review for Mill Korean Restaurant – by Julia Israel
In Short
Inside this longstanding Morningside Height's restaurant, sizzling portions of Korean fare arrive at tables in cast-iron pots. The atmosphere is casual: Diners share entrees amidst the restaurant's simple, quiet decor of dark wooden tables and sparse walls. The menu offers many choices, with dishes falling into stir fry, rice, casserole, noodles and soup categories. Korean barbecue favorites, like the restaurant's popular bulgogi (beef marinated in a house sauce), round out the sweet and spicy offerings.
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Insider Tips
Know Before You GoDon't bother saving room for dessert, as the restaurant doesn't serve any.
Save MoneyMost entrees are large enough to share between two people.
User Reviews for Mill Korean Restaurant
03/12/2008 Posted by wisebrain
Or maybe the only Korean out of K-Town in Manhattan... Has all the essentials: bibimbop, bbq, and plenty of kimchee.
12/12/2006 Posted by foodeater
Been here as an undergrad at Columbia and back here again even after over ten years later. I do still enjoy this place. Price is affordable comparing to those around Korea town. Food is consistently good. My servers are always nice and helpful -- could be my luck but always been treated very well. Definitely, I think you get what you pay for.
Pros: quick, easy, cute, good services, affordable
Cons: tight space
