(718) 545-8666
3307 Ditmars Blvd
Long Island City,
NY
11105
40.7753
-73.9093
Neighborhood: Ditmars Steinway
What People Are Saying About Taverna Kyclades
The Editor
Justin Hartung
Citysearch
In Short – With its bright blue awning and dolphin logo, this Astoria taverna keeps the focus on the sea. Inside, nautical equipment and a swordfish hang on the brick walls, and windows swing open in the summer to encourage an ocean-like breeze. Landlubbers get some love in the form of pan-fried cheese, lamb chops and grilled quail, but water-dwellers get the spotlight in dishes like baby shark with garlic dip, grilled or fried sardines and clams stuffed with crabmeat. – – –
10/16/09
Astoria's Best Lemon Potatoes and Greek Seafood
by Norma S
I always wanted to try Taverna Kyclades but there was always a line. I finally was determined to wait and see what everyone was waiting for? I have to say the line moved very quick. I was surpirsed with the fast service for such a buzy place. But what I really really love where there Lemon Potatoes. Out of this world!!!!!!!!!. The grilled salmon was perfect and the protions were huge. the waitress recomneded a perfect Greek wine to match and I was set.I left so full and was glad I tried Taverna Kyclades. Will be back again.
- Pros: Large portions,Great food and resonable prices
- Cons: Only that there is a line to get in but it moves fast
08/03/09
I'd put 10 stars if they'd let me
by parisgreen04
Go for an early brunch or a weekday dinner. Weekends you'll end up waiting 2 hours for dinner. The food is amazingly fresh and great.
- Pros: Fresh!,
- Cons: LONG LINES
07/16/09
fresh fish
by tsiril
Attentive and friendly service and whatever you order will be fresh, but some things stood out way beyond the others. So what to order: fried zucchini and squash with really great garlic potatoes, fried Greek cheese, and a fish called whiting. Yes there is a fish called whiting and it is absolutely great.
- Pros: great fresh fish and star appetizers
- Cons: side dishes not great
The Details on Taverna Kyclades
Lunch Spot:
Weekdays from 12pm to 4pm, dishes such as salmon steak ($9.95) are available, and most come with rice, lemon potatoes or greens.
Outdoor Seating:
A side dining area is enclosed in colder months, but opens up as soon as summer roll in.
Look Good:
The Kyclades specialty lets you sample stuffed clams and shrimp, lobster tail, fillet of sole and scallops for $28.95.
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