Ruth's Chris Steak House
Garden City, NY 11530
Phone: (516) 222-0220
- Price:
- $$$$
Editorial Review for Ruth's Chris Steak House – by Tara de Lis
In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef arrive in sizzling butter on 500-degree plates. The menu also offers chicken, pork and seafood entrees along with Creole appetizers like shrimp remoulade. Family-style sides include gargantuan onion rings, creamed spinach and various styles of potatoes. Traditional homemade desserts like cheesecake and bread pudding conclude the meal.
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Insider Tips
Look GoodIt's not on the menu, but consider ordering your steak "Oscar style," which means it's topped with asparagus, crab cakes and bearnaise sauce.
The ExtrasPersonalized gift certificates are available and may be redeemed at any location in the U.S. or Canada.
User Reviews for Ruth's Chris Steak House
07/18/2008 Posted by HUNTINGTONFOODIE
My guest and I had an affable waiter and we thought the food was "good". We were having an adequate dining experience until a ran across the dining room floor! We dined after 10:00pm in the evening so the restaurant was nearly empty (there were only two other patrons in the dining room besides ourselves); this, in combination with the subdued lighting, set the scene for exposure to "what lurks beneath" at Ruth's Chris. Needless to say, I couldnt get out of there fast enough, and am still nauseated at the thought of what matter I may have consumed at that meal. Disgusting!
02/12/2006 Posted by adross1
This place consistently serves an excellent filet mignon that is as good as anything you can get in Manhattan. However, their other cuts of meat dont always measure up to the non-chain big boys in midtown. Service is good and consistent and the atmosphere is very comfortable. If you dont feel like hiking into Manhattan this place will certainly get the job done.
Pros: Filet Mignon, Service, Location
Cons: Other cuts of beef
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