Menu for Thalia

Prix Fixe
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Lunch
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Brunch
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Dinner
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Raw Bar
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Lounge
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Desserts
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Wine & Spirits
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Restaurant Week
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Happy Hour

Prix Fixe

Thalia Brunch‏

Thalia Brunch Please enjoy one of the following drinks w/ any regular priced entrée: mimosa, bloody mary, screwdriver, glass of house wine or fresh juice. Options: (16.00) , (19.00) , Glass of house wine, Fresh juice., Unlimited drinks(limit 2 hours) (+10.00)

Lunch Prix Fixe

First Course

Iceberg Salad Walnuts, Jamon serrano, ricotta salata, bacon dressing Options: Pinot grigio, Primaterra, venezie, Italy, 2011

Soup of the Day Options: Riesling, dry, louis guntrum, rheinhessen, Germany, 2011

Creamy Polenta Truffle red wine sauce,‏ mushrooms Options: Roja, Vina Vitaran, Spain, 2005

Second Course

Frittata Sauteed peppers & onions, tomatoes, potatoes, serrano ham, arugul Options: Sauvignon blanc, brancott estate, marlborough, new Zealand, 2012

House Made Spaghetti Fresh tomato sauce & basil Options: Pinot noir, concannon vineyards central coast, california, 2011

Thalia Burger New York sirloin, gruyere, bacon, tomato, lettuce, onion Options: Cabernet sauvignon, sycamore lane, napa valley, ca 2011

Blackened Tuna Carpaccio Salad Shaved fennel, tomatoes, asparagus,‏ egg, bacon, capers, mustard aioli, lemon juice & olive oil Options: Montepulciano, zaccagnini bianco, abruzzo, Italy, 2011

Third Course

Vanilla Cheese Cake Fresh berry compote & hawaiian passion fruit Options: Blueberry port, duck walk vineyards, Southampton, Ny, 2012

Fresh Seasonal Fruit Options: Blueberry port, duck walk vineyards, Southampton, Ny, 2012

Dinner Prix Fixe

First Course

Creamy Polenta Truffle red wine sauce, mushrooms Options: Cabernet sauvignon, sycamore lane, napa valley, ca 2011

Soup of the Day Options: Zaccagnini bianco, il bianco di ciocco, abruzzo, Itally, 2010

Iceberg Salad Walnuts, Jamon serrano, ricotta salata, bacon dressing Options: Pinot grigio, primaterra, venezie, Italy, 2011

Second Course

Roasted Free Range Chicken Baby carrots, sautéed spinach, au jus Options: Rioja, vina Vitaran, Spain 2005

Crispy Skinned Scottish Salmon Vegetable brunoise, clams, pancetta, chili basil sauce Options: Sauvignon blanc, brancott estate, marlborough, new Zealand, 2012

Mushroom Duxelle Ravioli Asparagus, mushrooms, porcini truffle sauce Options: Pinot noir, concannon vineyards central coast, california, 2011

Third Course

Vanilla Cheese Cake Fresh berry compote & hawaiian passion fruit Options: Blueberry port, duck walk vineyards, Southampton, Ny, 2012

Fresh Seasonal Fruit Options: Blueberry port, duck walk vineyards, Southampton, Ny, 2012

Lunch

Raw Bar Appetizers‏

East Coast Oysters

2.50 Duck Island, Li

2.50 Blue Point, Ct

2.50 Saddle Rock, Li

West Coast Oysters

2.75 Kumamoto, Or

2.25 Royal Miyagi, Wa

2.50 Nootka Sound, Vancouver, BC

Clams and More

1.25 Littleneck Clam

15.00 Jumbo Shrimp Cocktail

27.00 Small Plateau 7 oysters, 4 shrimp, 2 clams

Sushi- Specialty Rolls

16.00 Red Dragon Roll Avocado, cucumber, spicy tuna, tempura flakes, scallions, masago

17.00 Rainbow Roll Avocado, crab, cucumber, tuna,‏ salmon, yellowtail

12.00 Super Veggie Roll Kanpyō, radish, cucumber, asparagus, carrot, avocado

18.00 Fantastic Roll Tuna, salmon, yellow tail, soy bean paper, avocado, cucumber, tobiko, wasabi mayo

15.00 Black & White Roll Seared white fish, jalapeño, avocado, cucumber, scallions, tobiko, kimuchi, kabayaki sauce

19.00 Angry Ebi Roll Sesame paper wrap, shrimp‏ tempura, avocado, spicy crab, kabayaki sauce

16.00 Seared Salmon Roll Jalapeño, cucumber, avocado, japanese mayo, yuzu, red onions

Sushi- Per Piece

5.00 Tuna

4.00 Salmon

5.00 Yellowtail

5.00 Salmon Roe

4.00 Shrimp

5.00 Tobiko Roe

4.00 Scallop

5.00 Eel

4.00 Mackerel

Rolls and Hand Rolls

5.00 California Roll

7.00 Spicy California Roll

7.00 Tuna Roll

8.00 Spicy Tuna Roll

7.00 Eel Avocado Roll

6.00 Tuna Avocado Roll

6.00 Salmon Avocado Roll

6.00 Yellowtail Scallion Roll

8.00 Spicy Scallop Roll

8.00 Crab California Roll

8.00 Shrimp Tempura Roll

Salads and Appetizers

Salads

10.00 Iceberg Salad Walnuts, jamon serrano, ricotta salata, bacon dressing Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

10.00 Arugula Salad Shaved fennel, pears, dried apricots, maytag bleu cheese, lemon vinaigrette Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

10.00 Thalia Caesar Salad Hearts of romaine, chili flakes, croutons, grana padano cheese Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

11.00 Baby Spinach & Lola Rosa Salad Bosc pears, pecorino romano, candied walnuts, dried cranberries, pancetta, orange vinaigrette Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

Appetizers

8.00 Soup of the Day

11.00 Lobster Bisque Roasted corn

9.00 Creamy Polenta Truffle red wine sauce, mushrooms

12.00 “Fior Di Latte” Mozzarella Cheese made in-house daily - vine ripened tomatoes, pesto, black olive tapenade

Lunch Entrées

Burgers, Sandwiches & Salads

13.00 Thalia Burger Prime new York sirloin, gruyere cheese, bacon, onion, fries

13.00 Truffle Quinoa Veggie Burger Bibb lettuce, tomato, crispy onions, fries

19.00 Wagyu Kobe Beef Burger Bacon, avocado, caramelized onions, cheddar, b&b pickles, fries

19.00 Ahi Tuna Steak Burger Sriracha wabi mayo, asian slaw, fries

13.00 Grilled Chicken Breast Sandwich Lettuce, tomato, caramelized onions, cheddar, BBQ sauce, fries

16.00 Crab Cake Sandwich Avocado mousse, caramelized onions, fries

16.00 Blackened Tuna Carpaccio Salad Tomato, asparagus, egg, bacon, mustard mayo, lemon juice

Fresh Pasta -Made in House Daily

12.00 Spaghetti Tomato sauce, basil, parmesan cheese

16.00 Mushroom Duxelle Ravioli Asparagus, grana padano cheese, porcini truffle sauce

13.00 Bacon Mac & Cheese Gruyere, fontina, parmigiano, American,‏ cheddar

Eggs & Meat

12.00 Frittata Sauteed peppers & onions,‏ tomatoes, potatoes, serrano ham, arugula

13.00 Huevos Rancheros Refried beans, chorizo, queso fresco, sofrito adobo, eggs over medium

19.00 Grilled Skirt Steak Watercress, Tthalia’s fries, red wine sauce

Side Plates

6.00 Grilled Asparagus

5.00 Thalia's Herbed Fries

5.00 Garlic Sautéed Spinach

Brunch

Thalia Brunch‏

Brunch Appetizers

East Coast Oysters

2.50 Duck Island, Li

2.50 Blue Point, Ct

2.50 Saddle Rock, Li

West Coast Oysters

2.75 Kumamoto, Or

2.25 Royal Miyagi, Wa

2.50 Nootka Sound, BC

Claws, Tails, and More

1.25 Littleneck Clam

15.00 Jumbo Shrimp Cocktail

27.00 Small Plateau 7 oysters, 4 shrimp, 2 clams

Salads and Appetizers

Salads

10.00 Arugula Salad Shaved fennel, pears, dried apricots, maytag bleu cheese, lemon vinaigrette Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

10.00 Thalia Caesar Salad Hearts of romaine, chili‏ flakes, croutons, grana padano cheese Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

Appetizers

8.00 Soup of the Day Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

13.00 “Fior Di Latte” Mozzarella Cheese made in-house daily - vine ripened tomatoes, pesto, black olive tapenade Options: Grilled chicken (+6.00) , Grilled shrimp (+7.00) , Grilled salmon (+8.00)

Brunch Entrées

Eggs

17.00 Frittata Sauteed peppers & onions, tomatoes, potatoes, serrano ham, arugula Options: Unlimited drinks (+10.00)

17.00 Classic Eggs Benedict Canadian bacon, home fries‏ Options: Unlimited drinks (+10.00)

17.00 Atlantic Eggs Benedict House cured salmon, asparagus, pesto, hollandaise, home fries Options: Unlimited drinks (+10.00)

16.00 Huevos Rancheros Refried beans, chorizo, queso fresco, adobo, eggs over medium Options: Unlimited drinks (+10.00)

17.00 Grilled Country Ham Sunny side up eggs, fresh fruit, home fries Options: Unlimited drinks (+10.00)

17.00 Omelets Choose one- includes home fries & fresh fruit -virginia ham, cheddar cheese, caramelized onions-shrimp, avocado, roasted tomatoes -prosciutto di parma, fresh mozzarella, basil pesto, red onion Options: Unlimited drinks (+10.00)

Sweets

16.00 Deluxe Strawberry & Pecan Pancakes Maple syrup, bacon, strawberry whipped cream Options: Unlimited drinks (+10.00)

16.00 Crème Brûlée French Toast Fresh berries, bacon, maple syrup & almond butter Options: Unlimited drinks (+10.00)

Sandwiches

17.00 Thalia Burger Prime New York sirloin, gruyere cheese, bacon, fries Options: Unlimited drinks (+10.00)

16.00 Breakfast Croissant Scrambled eggs, smoked turkey, bacon, cheddar cheese, fruit Options: Unlimited drinks (+10.00)

16.00 Grilled Andouille Sausage Sauteed peppers & onions, eggs, chipotle mayo, pepper jack cheese, fries Options: Unlimited drinks (+10.00)

19.00 Fresh Maine Lobster Roll Garlic mayo, celery, scallions, pretzel roll, fries Options: Unlimited drinks (+10.00)

19.00 Crab Cake Sandwich Arugula, avocado mousse, caramelized onion, spicy harissa aioli, fries Options: Unlimited drinks (+10.00)

16.00 Grilled Chicken Breast Lettuce, tomato, caramelized onions, mild cheddar, BBQ sauce, fries Options: Unlimited drinks (+10.00)

Side Plates

5.00 Home Fries Options: Unlimited drinks (+10.00)

5.00 Cheese Home Fries Options: Unlimited drinks (+10.00)

5.00 Bacon Home Fries Options: Unlimited drinks (+10.00)

5.00 Thalia's Herbed Fries Options: Unlimited drinks (+10.00)

5.00 Smoked Bacon5 Options: Unlimited drinks (+10.00)

5.00 Eggs Scrambled or sunny side up Options: Scrambled, Sunny side up, Unlimited drinks (+10.00)

Dinner

Raw Bar‏

East Coast Oysters

2.50 Duck Island, Li

2.50 Blue Point, Ct

West Coast Oysters

2.75 Kumamoto, Or

2.25 Royal Miyagi, Wa

2.50 Nootka Sound, BC

Clams & More

1.25 Littleneck Clam

15.00 Jumbo Shrimp Cocktail

27.00 Small Plateau 7 oysters, 4 shrimp, 2 clams

Sushi- Specialty Rolls

16.00 Red Dragon Roll Avocado, cucumber, spicy tuna, tempura flakes, scallions, masago

17.00 Rainbow Roll Avocado, crab, cucumber, tuna,‏ salmon, yellowtail

12.00 Super Veggie Roll Kanpyō, radish, cucumber, asparagus, carrot, avocado

18.00 Fantastic Roll Tuna, salmon, yellow tail, soy bean paper, avocado, cucumber, tobiko, wasabi mayo

15.00 Black & White Roll Seared white fish, jalapeño, avocado, cucumber, scallions, tobiko, kimuchi, kabayaki sauce

19.00 Angry Ebi Roll Sesame paper wrap, shrimp‏ tempura, avocado, spicy crab, kabayaki sauce

16.00 Seared Salmon Belly Roll Jalapeño, cucumber, avocado, japanese mayo, yuzu, red onion

Sushi- Per Piece

5.00 Tuna

4.00 Salmon

5.00 Yellowtail

5.00 Salmon Roe

4.00 Shrimp

5.00 Tobiko Roe

4.00 Scallop

5.00 Eel

4.00 Mackerel

Rolls and Hand Rolls

5.00 California Roll

7.00 Spicy California Roll

7.00 Tuna Roll

8.00 Spicy Tuna Roll

7.00 Eel Avocado Roll

6.00 Tuna Avocado Roll

6.00 Salmon Avocado Roll

6.00 Yellowtail Scallion Roll

8.00 Spicy Scallop Roll

8.00 Crab California Roll

7.00 Shrimp Tempura Roll

Salads & Appetizers

Salads

9.00 Iceberg Salad Walnuts, jamon serrano, ricotta salata, bacon dressing Options: Grilled shrimp (+8.00) , Grilled salmon (+9.00)

11.00 Thalia Caesar Salad Hearts of romaine, chili flakes, croutons, grana padano cheese Options: Grilled shrimp (+8.00) , Grilled salmon (+9.00)

11.00 Arugula Salad Shaved fennel, pears, dried apricots, maytag bleu cheese, lemon vinaigrette Options: Grilled shrimp (+8.00) , Grilled salmon (+9.00)

11.00 Baby Spinach & Lola Rosa Salad Bosc pears, pancetta, pecorino romano, candied walnuts, dried cranberries, orange vinaigrette Options: Grilled shrimp (+8.00) , Grilled salmon (+9.00)

Appetizers

8.00 Soup of the Day

11.00 Lobster Bisque Roasted corn

14.00 Burrata & Fior Di Latte Duet Burrata: prosciutto de parma, red onion, roasted red peppers, calamata olives, basil pesto. Fior di latte: heirloom tomatoes, pesto, sweet balsamic

9.00 Creamy Polenta Truffle red wine sauce, mushrooms

11.00 Crab Cake Grilled pineapple salsa, micro arugula, roasted garlic smoked pepper aioli

13.00 Prince Edward Island Steamed Mussels Roasted garlic & chipotle pepper broth, lemon

11.00 Spicy Salmon Tartare Forbidden rice, fried wontons, harissa vinaigrette

12.00 Ahi Tuna Tartare Crispy wontons, micro cilantro, red tobiko roe, sesame balsamic syrup

12.00 Cured Organic Irish Salmon Red onion, baby arugula, potato gaufrette, yuzu crème fraîche, chive oil

Burgers

18.00 Thalia Burger New York sirloin, gruyere, bacon, tomato, lettuce, onion

21.00 Wagyu Kobe Beef Burger Bacon, avocado, caramelized onions, cheddar, b&b pickles

21.00 Ahi Tuna Steak Burger Sriracha wasabi mayo, asian slaw served w/ fries

Entrées

Fresh Pasta -Made in House Daily

16.00 Spaghetti Tomato sauce, basil, parmesan cheese

23.00 Okinawa Sweet Potato Gnocchi Jamon serrano, roquefort, pecans,‏ portabello mushrooms, lemon butter sauce

19.00 Mushroom Duxelle Ravioli Asparagus, grana padano cheese,‏ porcini truffle sauce

21.00 Squid Ink Capellini Rock shrimp, cockle clams, calamari, mussels, tomato, basil-tarragon white wine sauce

24.00 Pappardelle Braised lamb shank ragù, broccoli rabe, fresh mint, manchego cheese, house-made ricotta cheese

19.00 Zucchini as Pasta Serrano ham, fava beans, almonds, cremini mushrooms, sun-dried tomato pesto, smoked olive oil, parmigiano

23.00 Lobster & Shrimp Ravioli Corn, green peas, fennel, creme fraiche, sweet corn chipotle sauce

Fish

27.00 Crispy Skinned Scottish Salmon Brunoise of carrots, celery, corn, chopped clams, pancetta, spicy yellow chili basil sauce, creamy polenta

Market Fish of the Day

28.00 Grilled Mayan Prawns Baby shrimp, blue crabmeat stuffed cremini mushrooms, sweet corn risotto, citrus butter sauce

27.00 Sea Scallops 24 hour tomato, zucchini, sesame crusted eggplant, pearl onions, butternut squash puree, beurre blanc sauce

Poultry & Meat

21.00 Roasted Free Range Chicken Baby carrots, sautéed spinach, au jus

27.00 Smoked Grilled Pork Chop Gruyere & leek crust, smoked bacon, brussels sprouts, chili potato wedges, rosemary, thyme, apple cider sauce

27.00 Braised Short Ribs Asparagus, cipollini onions, truffle infused mashed potatoes, cinnamon

26.00 Braised Lamb Shank Butternut squash risotto, roasted poblano pepper salsa, rosemary au jus

39.00 Rib Eye Steak, Sterling Silver Premium 16 oz, mashed potatoes, sweet port & fine herb butter

Side Plates

7.00 Mushroom Risotto

5.00 Garlic Sautéed Spinach

7.00 Grilled Asparagus

5.00 Thalia Herbed Fries

Lounge

Raw Bar‏

East Coast Oysters

2.50 Duck Island, Li

2.50 Blue Point, Ct

2.50 Saddle Rock, Li

West Coast Oysters

2.75 Kumamoto, Or

2.25 Royal Miyagi, Wa

2.50 Nootka Sound, Vancouver, BC

Clams & More

1.25 Littleneck Clam

15.00 Jumbo Shrimp Cocktail

27.00 Small Plateau 7 oysters, 4 shrimp, 2 clams

Pizza

12.00 Pizza Rustica (Margherita) Options: Spicy andouille sausage (+2.00) , Bacon (+2.00) , Mushrooms (+2.00) , Spinach (+2.00) , Black olives (+2.00)

Appetizers

5.00 Thalia's Herbed Fries

5.00 Sautéed Spinach

8.00 Grilled Chicken Skewers Peppers, pearl onions, zucchini, lemon cajun aioli

11.00 Crab Cake Grilled pineapple salsa, arugula‏

8.00 Soup of the Day

10.00 Lobster Bisque Roasted corn

10.00 Iceberg Salad Walnuts, jamon serrano, ricotta salata, bacon dressing

11.00 Arugula & Blue Cheese Salad Fennel, pears, apricots, lemon vinaigrette

11.00 Caesar Salad Hearts of romaine, croutons,‏ chili flakes, grana padano cheese

10.00 Trio of Spring Rolls Duck confit, short ribs, spinach, carrot ginger sauce

9.00 Crispy Herbed Calamari Huankaina sauce & lemon tomato chutney

9.00 Creamy Polenta Truffle red wine sauce, mushrooms

14.00 Burrata & “Fior Di Latte” Duet Prosciutto, red onion, roasted red peppers, heirloom tomatoes, basil pesto, sweet balsamic syrup

12.00 Ahi Tuna Tartare Crispy wontons, micro cilantro, tobiko roe, sesame oil, balsamic

11.00 Spicy Salmon Tartare Forbidden rice, fried wontons, micro cilantro, harissa vinaigrette

13.00 Pe Island Steamed Mussels Roasted garlic & chipotle pepper broth, bread crumbs, lemon

Sushi

16.00 Red Dragon Roll Avocado, cucumber, spicy tuna, tempura flakes, scallions, masago

17.00 Rainbow Roll Avocado, crab, cucumber, tuna, salmon, yellowtail

12.00 Super Veggie Roll Kanpyō, radish, cucumber, asparagus, carrot, avocado

Rolls and Hand Rolls

5.00 California

7.00 Spicy California

7.00 Tuna

8.00 Spicy Tuna

7.00 Eel Avocado

6.00 Tuna Avocado

6.00 Salmon Avocado

6.00 Yellowtail Scallion

5.00 Cucumber

8.00 Spicy Scallop

8.00 Crab California

7.00 Shrimp Tempura

Desserts

Dessert & Tea‏

House Made Desserts

9.00 Warm Molten Chocolate Cake Dulce de leche ice cream pistachio ice cream

9.00 Vanilla Crème Brulée

9.00 Warm Lemon Soufflé Fresh raspberries

9.00 Vanilla Cheese Cake Fresh berry compote &‏ hawaiian passion fruit

8.00 Tiramisu Classico Mascarpone mousse, house made savoiarde, espresso syrup

8.00 Fresh Seasonal Fruit

8.00 Ice Cream or Sorbet Plate Crispy meringue, biscotti Options: Ice cream, Sorbet plate

Thalia's Cheeses Options: 3 (9.00) , 5 (15.00) , 7/$21

Tea Selection

3.00 Thalia Blend Mint & lemon myrtle

3.00 Smart Tart Decaf green tea &‏ hibiscus flower

3.00 San Jose Dream Blood orange, chocolate &vanilla

3.00 Kenyan Black Black tea from the great rift valley

3.00 Buccaneer Black tea, toasted coconut, chocolate, vanilla & rooibos

3.00 Calming Citrus Chamomile & lemon myrtle

3.00 Mademoiselle Grey Earl grey blended w/ rose petals

3.00 Indian Market Organic black tea, all spice chai

Thalia's Cheeses

3 per oz Roomano 3.00 Holland 5 years old, hints of butterscotch, sweet & salty, sharp & nutty (pasteurized cow) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

2.95 per oz Gorgonzola Cremificato Italy Creamy blue cheese w/ a sweet, rich & pungent flavor (pasteurized cow) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

3.5 per oz Taleggio Valsassina Tuscany Soft ripened, aromatic, nutty w/ pronounced fruity nuances (pasteurized cow) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

3.25 per oz La Tur Piemonte Runny w/ earthy, full flavor & a light acidity (pasteurized cow/sheep/goat) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

4.25 per oz Idiazabal Spain Smoky, Hawthorne & cherry wood flavors. (raw sheep) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

3.75 per oz Tete De Moine Switzerland Semi-hard, intense fruity flavor, served shaved (raw cow) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

3.75 per oz Humbolt Fog United States Soft ripened, layered w/ volcanic ash, musty & nutty (pasteurized goat) Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

21.00 Cheese Sampler Selection of 7 cheeses Options: 3 (9.00) , 5 (15.00) , 7 (21.00)

Drinks

Dessert Libations

11.00 Mocha Love Absolut vanilla, white & dark godiva liqueur martini

11.00 Espresso Martini Espresso, stoli vanilla & kahlua

11.00 Drink Yourself Comfortable Thalia’s chocolate hot toddy

11.00 House Made Limoncello Aged 8 weeks

11.00 Chocolate Covered Cherry Chilled van gogh chocolate‏ vodka, brandied cherries

Dessert Wines by the Glass

10.00 Blueberry Port Duck walk, Southampton, Ny, 2005

10.00 Moscato D’Asti Massolino, “serralungia d’alba”, Italy, 2006

10.00 Dessert Pinot Noir Adelsheim, "de glacé", oregon, 2004

Fine Vintage Spirits

13.00 Porto, Late Bottled Vintage, Quinta Do Crasto, 2003

10.00 Porto Fonsecae, Tawny Port

10.00 Porto Reserve, Donna Antonia

10.00 Dow's, Trademark, Finest Reserve, Ruby, Porto

9.00 Graham's “Six Grapes”, Porto

12.00 Madeira, Malmsel, 10 Year Old

8.00 Sherry, Dry Amontillado, Lustau

14.00 Remy Martin VSOP

27.00 Remy Martin XO

35.00 Remy 1738

12.00 Hennessey Vs

14.00 Hennessy VSOP

27.00 Courvoisier XO Imperial

12.00 Couvoisier VSOP

13.00 Busnel, Calvados

Wine & Spirits

Thalia's Original Cocktails‏

12.00 Tiger Lilly Hangar 1 mandarin vodka, apricot nectar

11.00 Tijuana Mama Spicy house infused chipotle vodka, passion fruit puree, lime cordial

12.00 The Greenpoint Zubrowka bison grass vodka‏ muddled apples, mint, st. germaine

12.00 Watermelon Chill Bacardi limon, jalapeño agave, watermelon pureè & chili lime salt rim

12.00 The Mr. Harter Fresh muddled cucumbers, Hendricks gin, pink peppercorn syrup, lemon & soda

13.00 The Blondie Muddled ginger, vanilla vodka, pineapple juice & bitters

13.00 Ultimate Margarita Excellia bianco tequila, agave‏ nectar, citrus salted rim, grand marnier float

13.00 Ryan's Whisper Cactus pear infused tequila & fresh lemon juice w/ a prosecco splash

10.00 Sake Mojito House infused vanilla-mint sake, fresh mint, lime & champagne

11.00 The Savannah Absolute sweet tea Arnold palmer, lemon, tea syrup, rosemary sprig

12.00 The Garden of Eden Fresh muddled strawberries & basil, spiced rum, lime & soda

12.00 Pomegranate Martini Stoli pomegranate, fresh mint, lime

11.00 Bee's Knees Tanqueray 10, honey & lemon juice

11.00 Pisco Sour Peruvian brandy, egg white foam, pineapple juice, bitters

12.00 Crimson & Clover Beet infused vodka martini, balsamic reduction & salt rim, goat cheese stuffed olives

Apple Sangria Red or white wine, apricot brandy, apples Options: Red, White, Glass (10.00) , Pitcher (28.00)

Fine Vintage Spirits

Ruby, Porto Graham's “Six Grapes”9 Porto

13.00 Porto, Late Bottled Vintage, Quinta Do Crasto, 2006

10.00 Porto Reserve, Ruby, Donna Antonia

10.00 Madeira, Malmsel, 10 Year Old

10.00 Dow's. Trademark, Finest Reserve Oporto

10.00 Porto Fonseca, Tawny Port

8.00 Sherry, Dry Oloroso, Don Nuno, Lustau

8.00 Sherry, Dry Amontilado, Los Arcos, Lustau

13.00 Calvados, Busnel

14.00 Remy Martin VSOP

27.00 Remy Martin XO

35.00 Remy Martin 1738

55.00 Remy Martin Extra

12.00 Hennessy Vs

14.00 Hennessy VSOP

12.00 Courvoisier VSOP

27.00 Courvoisier XO Imperial

Premium Scotch & Whiskey

14.00 Baker's

16.00 Glenlivet 12

20.00 Glenlivet 18

15.00 Balvenie 12

16.00 Balvenie 15

14.00 Blantons

37.00 Johnny Walker Blue

14.00 Bookers

18.00 Lagavulin 16

15.00 Dalmore 12

15.00 Macallan 12

17.00 Macallan 15

20.00 Macallan 18

67.00 Macallan 25

14.00 Elijah Craig 12

17.00 Dalwhinnie 15

12.00 Glenfiddich 12

18.00 Glenfiddich 15

18.00 Oban 14

15.00 Woodford Reserve

17.00 Talisker 10

Dessert Libations

11.00 Mocha Love Absolut vanilla, godiva chocolate liquor

11.00 Espresso Martini Espresso, absolut vanilla & kahlua

10.00 Infused Grappas Assorted selections

10.00 House Made Limoncello Aged 8 weeks

Champagne & Sparkling Wines - Glass‏

11.00 Prosecco Fantinel, Italy

Cuvée Flamme

Restaurant Week

Lunch‏

Appetizer

25.00 Iceberg Salad Walnuts, jamón serrano, ricotta salata, bacon dressing

25.00 Creamy Polenta Truffle red wine sauce

25.00 Salumi Plate Sopresatta, salami milanese, coppa,‏ bresaola, prosciutto di parma, petit jesu

Entrée

Ahi Tuna Burger Sriracha wasabi mayo, asian slaw, bacon butter, potato chips

Zucchini as Pappardelle Cherry tomatoes, pine nuts, caramelized fennel, roasted butternut squash, tomato sauce, parmigiano reggiano

Roasted Free Range Chicken Baby carrots, sautéed spinach, au jus

Dessert

25.00 Warm Molten Chocolate Cake Dulce de leche ice‏ cream, pistachio ice cream

25.00 Apple Filo Rolls Apple chip, vanilla ice cream, apple glaze

25.00 Ice Cream Cherry vanilla, chocolate oreo, red velvet

25.00 Sorbet Plate Mango, blueberry, kiwi

Dinner

Appetizer

38.00 Iceberg Salad Walnuts, jamón serrano, ricotta salata, bacon dressing

38.00 Creamy Polenta Truffle red wine sauce

38.00 Salumi Plate Sopresatta, salami milanese, coppa, bresaola, prosciutto di parma, petit jesu

Entrée

38.00 Ahi Tuna Burger Sriracha wasabi mayo, asian slaw, bacon butter, potato chips

38.00 Thaliatelle Bay scallops, rock shrimp, chopped clams, roasted tomatoes, baby spinach, spicy lobster sauce

38.00 Pan Seared Cornish Hen Potato gnocchi, peas, mushrooms, sweet port sauce

Dessert

38.00 Warm Molten Chocolate Cake Dulce de leche ice cream, pistachio ice cream

38.00 Apple Filo Rolls Apple chip, vanilla ice cream, apple glaze

38.00 Ice Cream Cherry vanilla, chocolate oreo, red velvet

38.00 Sorbet Plate Mango, blueberry, kiwi

Menu for Thalia

Prix Fixe

Thalia Brunch‏

Lunch Prix Fixe

First Course

Second Course

Third Course

Dinner Prix Fixe

First Course

Second Course

Third Course

Lunch

Raw Bar Appetizers‏

East Coast Oysters

West Coast Oysters

Clams and More

Sushi- Specialty Rolls

Sushi- Per Piece

Rolls and Hand Rolls

Salads and Appetizers

Salads

Appetizers

Lunch Entrées

Burgers, Sandwiches & Salads

Fresh Pasta -Made in House Daily

Eggs & Meat

Side Plates

Brunch

Thalia Brunch‏

Brunch Appetizers

East Coast Oysters

West Coast Oysters

Claws, Tails, and More

Salads and Appetizers

Salads

Appetizers

Brunch Entrées

Eggs

Sweets

Sandwiches

Side Plates

Dinner

Raw Bar‏

East Coast Oysters

West Coast Oysters

Clams & More

Sushi- Specialty Rolls

Sushi- Per Piece

Rolls and Hand Rolls

Salads & Appetizers

Salads

Appetizers

Burgers

Entrées

Fresh Pasta -Made in House Daily

Fish

Poultry & Meat

Side Plates

Raw Bar

East Coast Oysters‏

West Coast Oysters

Claws, Tails & More

Lounge

Raw Bar‏

East Coast Oysters

West Coast Oysters

Clams & More

Pizza

Appetizers

Sushi

Rolls and Hand Rolls

Desserts

Dessert & Tea‏

House Made Desserts

Tea Selection

Thalia's Cheeses

Drinks

Dessert Libations

Dessert Wines by the Glass

Fine Vintage Spirits