Menu for Nice Matin

Tapas Tuesdays
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Dinner
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Lunch
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Breakfast
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Brunch
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Desserts
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Lunch Gluten Free
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Dinner Gluten Free

Tapas Tuesdays

7.00 Portobello Carpaccio Garlic, herbs, extra virgin olive oil and parmesan

6.50 Crispy Chickpea Pancake Ratatouille and rosemary aioli

7.00 Fava Hummus House made pita

7.50 Gorgonzola and Pear Quesadilla

6.00 Beets& Chevre Goat cheese mousse

6.50 Melon Salad Haricots vert& mint

7.50 Warm Baked Goat Cheese&Tomato Tapenade crisps

7.00 Calamari Portuguese Sauteed with chorizo, potatoes, cornichons, peppadew peppers and olives

6.50 Smoked Trout Salad Crisp apples, celery, radish, pumpkin seeds, horseradish creme fraiche, crostini

8.00 Tuna Tataki Crisps Avocado, scallion cream, chipotle, pickled onion

7.50 Shrimp Lollipops Ginger- soy tomato dip

8.50 Smoked Salmon &Potatoes Roesti potato, tarragon - lime creme fraiche

6.00 Onion Soup Dumplings Rich beef broth, gruyere&breadcrumbs

6.50 Manchego and Chorizo Croquettes

7.00 Stuffed Chicken Wings Vinegar onions

7.50 Pizzetta Taleggio, red onions&pancetta

8.50 Albondingas Little veal&pork meatballs braised in sweet&spicy tomato sauce

8.00 Beef Bocadillo Little sandwich of barbecued beef short ribs

Dinner

Appetizers

8.25 Pistou Nicoise vegetable soup with garlic and basil sauce

12.50 Asparagus Bruschetta Sunny side up feather ridge free range egg, frisee, pistachios, radishes, orange blossom vinaigrette

10.75 Fava Bean Tortelloni Reggiano parmesan, butter and pea shoots

11.75 Spring Onion Tart Sheep’s milk ricotta and herbs

10.75 Arugula Salad Asiago, fennel, olives, tomatoes, lemon and oil

12.50 Sweet Pea Risotto Lemon cream fraiche, parmesan and mint

10.25 Garden Salad Green beans, cucumbers, red onions, tomatoes and red wine vinaigrette

11.25 Calamari Portuguese Sauteed with chorizo, potatoes, cornichons, peppadew peppers and olives

11.25 Escargot Sauce aux fines herbes, garlic and breadcrumbs

13.50 Tuna Tartare Avocado, chives, harissa and chips

11.75 Salade De Chicoree Fourme de ambert, bacon, croutons and pickled onions, mustard vinaigrette

Entrees

21.50 Tuscan Chicken Rosemary - mustard rub, garlic mashed potatoes, roasted asparagus, sherry - chicken jus

19.75 Chicken Paillard Watercress, spring vegetables, creme fraiche dressing

23.50 Duck Magret Crisp scallion pancake, zucchini - cucumber relish, dill pollen

21.75 New England Cod Shrimp and potato cake, oven dried tomatoes, port wine

19.75 Sole Milanese Lightly breaded and pan fried, topped with our arugula salad and orange supremes

18.75 Moules Frites Provençal Organic tomatoes, garlic, shallots, dried chilies

22.50 Morrocan Spiced Salmon Asparagus, tabbouleh, eggplant puree, harissa and zucchini pesto

19.50 Grilled Tuna Niçoise Salad Garlic vinaigrette

16.75 Celery Root Ravioli Sauteed spinach, quinoa - mushroom pilaf, creamless alfredo sauce (vegetarian)

17.75 Ravioli Nissarda Short rib ravioli, red wine sauce and parmesan

22.50 Grilled Lamb Sirloin Pearl barley, forest mushrooms, escarole, buttered leeks

23.50 Veal Escalopes Shiitake mushrooms, cherry tomatoes, garlic, fresh thyme, swiss chard, marsala wine sauce

22.50 Hangar Steak Au Poivre Braised spinach and green peppercorn sauce

28.50 Steak Frites 12oz. Vintage natural beef with bearnaise

18.50 Original Five Napkin Burger Sauteed onions, gruyere cheese, rosemary aioli and fries

Pissaladiere

8.75 Provencal Pizza With slow cooked onions, olives and thyme Options: Salt cured anchovies (+1.75)

5.00 Panisses

6.00 Leeks Vinaigrette

6.00 Portobello Carpaccio

6.00 Beets and Chevre

7.00 Fava Hummus

7.00 Grilled Merguez

7.00 Sardines

7.00 Duck Liver Mousse

8.00 Squash Blossom and Zucchini Beignets

Plats Du Jour

Monday

21.00 Brook Trout Meuniere

Tapas Tuesdays

Wednesday

23.00 Potato Crusted Bass

Thursday

24.00 Short Rib Bourguignon

Friday

25.00 Bouillabaisse

Saturday

26.00 Roast Duck

Sunday

19.00 Lobster Gnocchi

Prix Fixe

Appetizers

38.00 Pistou Soup or Soup Du Jour Options: Pistou soup, Soup du jour

38.00 Sweet Pea Risotto

38.00 Asparagus Bruschetta

38.00 Arugula Salad

Entrees

38.00 Tuscan Chicken

38.00 Hanger Steak Au Poivre

38.00 Grilled Salmon

38.00 New England Cod

Desserts

Sides

3.75 Beans and Parmesan

3.75 Ratatouille Nicoise

3.50 Potato Puree

3.75 Pommes Frites

5.75 Grilled Asparagus

3.25 Steamed Buttered Spinach

Lunch

Hors D’Oeuvres

5.00 Panisses

6.00 Leeks Vinaigrette

6.00 Beets and Chevre

7.00 Fava Hummus

7.25 Pistou Nicoise vegetable soup with basil pesto

10.75 Spring Onion Tart Sheep’s milk ricotta and herbs

6.75 Duck Liver Mousse Fruit gelee and grilled country bread

10.25 Escargot Sauce aux fines herbes, garlic and breadcrumbs

11.75 Asparagus Bruschetta Sunny side up feather ridge free range egg, frisee, pistachios, radishes, shaved raw asparagus

9.75 Fava Bean Tortelloni Parmesan and butter

12.50 Tuna Tartare Avocado, chives, lemon vinaigrette, harissa and potato crisps

Sandwiches & Burgers

12.75 Portobello Panino Focaccia with mozzarella, arugula and pesto Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

14.50 Grilled Herb Marinated Chicken Grilled country bread with roasted peppers, grilled onions, arugula and tapenade Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

13.75 Croque Monsieur Griddled black forest ham and melted gruyere on pain de mie Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

14.50 Madame With a fried egg Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

17.50 Tuna Burger Nicoise Roasted tomatoes, marinated vegetables, olivade, tempura fried onions, aioli and fries Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

15.75 Five Napkin Burger 10oz. Of beef, sauteed onions, cheese and aioli Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

13.50 Hamburger 8oz Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

Pizza Nicoise

11.75 Margherita Tomato, fresh mozzarella and basil

13.75 Gamberetti Grilled shrimp, ricotta, parmesan, cherry tomatoes and shaved asparagus

12.75 Merguez Lamb sausage, peppers, onions, pecorino

12.75 Pissaladiere Sun-dried tomato pesto caramelized onions, olives and anchovies

13.25 Mushroom Tomato, roasted portobellos, fontina, sage

14.75 Parma Prosciutto, fontina cheese, fingerling potatoes, arugula and olives

13.75 Artichoke Goat cheese, sun-dried tomatoes, leeks

Salads

11.75 Salade De Chicoree Fourme de ambert, bacon, croutons and pickled onions, mustard vinaigrette

12.50 Chopped Salad Tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery and feta cheese Options: Grilled chicken (+4.50) , Shrimp (+4.50)

16.50 Grilled Chicken Moroccan spiced chicken with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds and raisin vinaigrette

19.50 Mediterannean Lamb Chopped cucumbers, tomatoes, onions, feta cheese and beans with lemon vinaigrette and yogurt - mint sauce

16.50 Salade Nicoise Olive oil poached tuna, raw vegetables, tomatoes, hard cooked eggs, nicoise olives, garlic vinaigrette

18.50 Crab Cobb Salad Avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon bits and creme fraiche dressing

Entrees

11.50 Provencal Omelette Ratatouille and goat cheese

13.75 Egg White Frittata Fresh spinach and mushrooms

14.25 Artichoke and Leek Frittata Pesto, parmesan and ricotta

14.75 Eggs Benedict Canadian bacon or smoked salmon Options: Steamed spinach (+12.75) , Canadian bacon, Smoked salmon

16.75 Ravioli Nissarda Short rib ravioli flavored with orange and sage red wine daube sauce and parmesan

14.75 Fettucini Tomate Organic tomato sauce and toasted ricotta salata

15.75 Legumes Farcis Little stuffed vegetables of nice with corn pasta, organic tomato sauce and parmesan

18.75 Sole “Milanese” Lightly breaded and pan-fried, topped with arugula salad, fennel, parmesan, oranges, onions and olives

17.75 Moules Provencal Pei mussels cooked with garlic, shallots, dried chili pepper, organic tomato sauce and basil

19.75 Grilled Moroccan Spiced Salmon Grilled asparagus, tabouleh, eggplant puree, zucchini pesto and harissa

18.75 Chicken Paillard Watercress, spring vegetables, creme fraiche dressing

21.50 Steak Frites 10oz. hanger steak, French fries and bearnaise

Breakfast

9.50 Continental Breakfast Choice of bread basket, small juice, coffee or tea Options: Coffee, Tea

12.75 Deluxe Continental Continental plus choice of fruit plate or cereal, coffee or tea Options: Ruit plate, Cereal, Coffee, Tea

Bread Baskets

4.50 Croissant

4.25 Fruit Muffin or Bran Muffin Options: Fruit, Bran

4.25 Lemon - Poppy Seed Scones

4.75 Toasted Morning Breads Brioche, rye, raisin-pecan, multigrain

4.50 Bagel and Cream Cheese All baskets served with butter, jam and marmalade

Fruits Grains Cereals

7.25 Perfect Grapefruit Segments Sliced apples, honey and granola

8.25 Bowl of Our Ripest Fruits and Berries Options: Yogurt (+1.25) , Spoonful of granola (+1.25)

7.75 Melon Bowl Plain organic yogurt and sweet melons

7.50 Mccann's Steel Cut Irish Oatmeal Sliced bananas, raisins and brown sugar

7.25 House Toasted Granola With cashews, almonds and dried cranberries choice of milk or yogurt Options: Milk, Yogurt

Beverages

Orange or Grapefruit Juice Options: Sm (3.75) , Gl (4.75) , Orange, Grapefruit

Nice Breakfast Juice Mix Orange, mango, cranberry, pineapple Options: Sm (3.50) , Gl (4.50)

Coffee

3.50 American Coffee

5.25 Bowl of Cafe Au Lait

3.50 Neli Bee's Organic Tea Sachets english breakfast, earl Grey, jasmine green pomegranate - rose, earl Grey decaf

2.75 Herbal Teas chamomile citrus, Morrocan mint -verbena, African red, tropical bliss Lipton tea

16.50 American Breakfast Large juice or fruit, choice of any breakfast entree, coffee or tea Options: Large juice, Fruit, Coffee, Tea

Eggs

9.75 Two Farm Fresh Eggs Scrambled, poached, up or over Options: Breakfast meat (12.50) , Up, Over

12.75 Lorraine Omelet Bacon, onions, comte and thyme

12.50 Asparagus - Goat Cheese Omelet Fines herbs

13.50 Artichoke and Leek Frittata Pesto, fontina and parmesan

12.75 Egg White Frittata Fresh spinach and mushrooms

11.75 Scrambled Egg Whites W/ One Yolk Peppers, scallions and sliced tomatoes

12.75 Poached Eggs Provencal Ratatouille in crisp puff pastry, tomato-cream sauce

13.50 Spicy Lamb Sausage and Egg Scramble Tomatoes, onions and creme fraiche

13.75 Smoked Salmon With soft scrambled eggs creme fraiche and chives

14.75 Eggs Benedict English muffin, 2 poached eggs and hollandaise with canadian bacon or smoked salmon Options: Steamed spinach (12.75) , Canadian bacon, Smoked salmon

Sandwiches & Sweet Breads

14.50 Lox and Bagels Cream cheese, raw onions, sliced tomatoes

12.25 Orange-Buttermilk French Toast Maple baked bananas and creme fraiche

12.75 Crisp Belgian Waffle Strawberries, whipped cream and maple syrup

11.75 Breakfast B.L.T. On Rye Bacon, lettuce, tomato, mayo and a fried egg

11.50 A New York Heartattack Two fried eggs, sausage and cheddar on a toasted roll

Sides

4.25 Thick Sliced Bacon

4.00 Grilled Cure 81 Ham or Canadian Bacon Options: Grilled cure 81 ham, Canadian bacon

4.00 Breakfast Sausage

3.50 breakfast potatoes or French fries Options: Breakfast potatoes, French fries

3.75 toasted bagel or English muffin Options: Toasted bagel, English muffin

Brunch

Brunch Cocktails

13.00 Espresso Martini Vanilla vodka, kahlua, frangelico

10.00 Classic Bloody Mary

11.00 Tanteo Jalapeno Bloody Mary

Champagne Cocktails

10.00 Kir Royale

10.00 Kir Imperiale

11.00 Fraise Royale

9.00 Mimosa

9.00 Bellini

9.00 Pineapple, Mango or Guava Mimosa Options: Mango, Guava mimosa

Starters

8.75 Brunch Basket Croissant, pain au chocolat, lemon-poppy seed scone

8.25 Mccann's Steel Cut Irish Oatmeal Sliced bananas, raisins and brown sugar

7.75 House Toasted Granola With cashews, almonds and dried cranberries choice of milk or yogurt Options: Milk, Yogurt

8.25 Selection of Our Ripest Fruits and Berries Options: Yogurt and a spoonful of granola (1.25)

7.25 Pistou Nicoise vegetable soup, basil and garlic sauce

6.75 Leeks Vinaigrette

7.50 Dried Fava Hummus W/ tahini and lemon

10.75 Spring Onion Tart Sheep’s milk ricotta and herbs

11.75 Asparagus Bruschetta Sunny side up feather ridge free range egg, frisee, pistachios, radishes, shaved raw asparagus

10.75 Salade De Chicoree Fourme de ambert, bacon, croutons and pickled onions, mustard vinaigrette

Sandwiches

13.75 Croque Monsieur Black forest ham and melted gruyere

14.50 Croque Madame With one fried egg

14.50 Grilled Herb Marinated Chicken Grilled country bread with roasted peppers, grilled onions, arugula and tapenade

15.25 Smoked Salmon and Bagel Cream cheese, raw onions, sliced tomatoes

Beverages

4.75 Orange or Grapefruit Juice Options: Sm (3.75) , Orange, Grapefruit

4.25 Nice Brunch Juice Mix Options: Sm (3.50)

3.50 American Coffee

5.25 Bowl of Cafe Au Lait

3.75 Iced Tea or Coffee Options: Iced tea, Coffee

5.25 Iced Cappuccino

4.25 Lemon - Mint Lemonade with fresh mint

2.75 Lipton Tea

Neli Bee's Organic Tea Sachets

3.50 English Breakfast

3.50 Earl Grey

3.50 Jasmine Green

3.50 Pomegranate - Rose

3.50 Earl Grey Decaf

Herbal Teas

Chamomile Citrus

Morrocan Mint - Verbena

African Red

Tropical Bliss

Brunch Specialties

13.50 Lorraine Omelette Bacon, onions, comte and thyme

14.25 Artichoke and Leek Frittata Pesto, parmesan and ricotta

13.75 Egg White Frittata Fresh spinach and mushrooms

12.75 Asparagus - Goat Cheese Omelette

12.25 Scrambled Egg Whites with One Yolk Peppers, scallions and sliced tomatoes

13.50 Poached Eggs Provencal Ratatouille in crisp puff pastry, tomato-cream sauce

14.50 Creamy Parmesan Polenta Grilled radicchio, grilled asparagus and 2 fried eggs

15.50 Spicy Lamb Sausage and Egg Scramble Tomatoes, onions and cream

15.75 Smoked Salmon with Soft Scrambled Eggs Creme fraiche and chives

15.75 Eggs Benedict English muffin, 2 poached eggs and hollandaise with canadian bacon or smoked salmon Options: Steamed spinach (13.75) , Canadian bacon, Smoked salmon

12.75 Orange-Buttermilk French Toast Maple baked bananas and creme fraiche

13.25 Crisp Belgian Waffle Strawberries, whipped cream and maple syrup

Entrees

12.50 Chopped Salad Tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery and feta cheese Options: Grilled chicken (+4.50) , Shrimp (+4.50)

18.75 Grilled Chicken Paillard Watercress, spring vegetables, creme fraiche dressing

19.75 Mediterannean Lamb Chopped cucumbers, tomatoes, onions, feta cheese and beans with lemon vinaigrette and yogurt - mint sauce

16.50 Salade Nicoise Olive oil poached tuna, raw vegetables and hard cooked eggs, nicoise olives, garlic vinaigrette

18.50 Crab Cobb Salad Avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon bits and creme fraiche dressing

19.75 Grilled Moroccan Spiced Salmon Grilled asparagus, tabouleh, arugula pesto, eggplant puree

17.50 Tuna Burger Roasted tomatoes, marinated vegetables, olivade, tempura onions and aioli, fries

16.75 Original Five Napkin Burger 10oz. Of fresh ground beef, sauteed onions, gruyere and aioli

21.50 Steak Frites Grilled hangar steak with fries and bearnaise Options: Two eggs any style (+1.50)

Sides

4.00 Toasted Bagel W/ Cream Cheese

4.25 Thick Cut Griddled Bacon

4.00 Breakfast Sausage

4.00 Grilled Ham or Canadian Bacon Options: Grilled ham, Canadian bacon

4.00 Pommes Frites

3.25 Creamy Polenta

3.75 Haricots Vert W/ Parmesan

3.75 Ratatouille

Desserts

8.00 Meyer Lemon Chiboust Frozen lemon souffle with fresh blood orange, tangerine sorbet and basil syrup

8.00 Chocolate Hazelnut Mousse Gianduja crumble, cocoa chantilly

8.00 Butternut Brown Sugar Creme Brulee Pumpkin seed shortbreads

8.00 Mango - Cardamom Panna Cotta Crispy ginger pastry, passion fruit coulis

8.00 Pistachio Truffee Dark chocolate truffle cake with pistachio mousse and sour cherry sorbet

8.00 Tart Aux Pommes Cinnamon ice cream, vanilla streusel

8.00 Winter Fruit Crumble Cinnamon sabayon

Ice Creams

7.50 Maple Walnut

7.50 Burnt Orange

7.50 Cinnamon

Sorbets

3.00 Tangerine

3.00 Spiced Cider

3.00 Sour Cherry

9.00 Berries and Cream

5.50 Cookietrio

12.50 Cheese Plate Ask server for today’s selection

Lunch Gluten Free

Hors D’ Oeuvres

6.00 Leeks Vinaigrette

7.00 Fava Hummus

6.00 Beets and Chevre

5.00 Tapenade

8.25 Pistou Nicoise vegetable soup with pesto

11.75 Asparagus Bruschetta Sunny side up feather ridge free range egg, frisee, pistachios, radishes, shaved raw asparagus

6.75 Duck Liver Mousse Fruit gelee and grilled G.F. bread

10.25 Escargot Sauce aux fines herbes and garlic

12.50 Tuna Tartare Avocado, chives, lemon vinaigrette, harissa and potato crisps

Sandwiches & Burgers

14.50 Grilled Herb Marinated Chicken Grilled gluten free roll with roasted peppers, grilled onions, arugula and tapenade Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

12.75 Portobello Panino Mozzarella, arugula and pesto Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

17.50 Tuna Burger Nicoise Roasted tomatoes, marinated vegetables, olivade, pickled red onions and aioli Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

15.75 Five Napkin Burger 10oz. Of beef, sauteed onions, cheese&aioli Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

13.50 Hamburger 8oz Options: Cheese (+1.00) , Bacon (+1.00) , Marinated peppers (+1.00) , Balsamic onions (+1.00) , Avocado (+1.00) , Mushrooms (+1.00)

Sides

3.50 Sides

3.75 Beans and Parmesan

3.75 Ratatouille Nicoise

5.75 Grilled Asparagus

3.25 Steamed Buttered Spinach

Salads

11.75 Salade De Chicoree Fourme de ambert, bacon, croutons and pickled onions, mustard vinaigrette

12.50 Chopped Salad Tomatoes, asparagus, white beans, cucumbers, peppers, haricots vert, onions, celery and feta cheese Options: Grilled chicken (+4.50) , Shrimp (+4.50)

16.50 Grilled Chicken Salad Moroccan spiced chicken breast with preserved carrots, cucumbers, raisins, escarole hearts, endives, radicchio, toasted almonds and raisin vinaigrette

19.50 Mediterannean Lamb Chopped cucumbers, tomatoes, onions, feta cheese and beans with lemon vinaigrette and yogurt - mintsauce

16.50 Salade Nicoise Olive oil poached tuna, raw vegetables, tomatoes, hard cooked eggs, nicoise olives, garlic vinaigrette

18.50 Crab Cobb Salad Chopped romaine lettuce with lemon vinaigrette, avocado, hard boiled eggs, green beans, tomatoes, blue cheese, bacon and creme fraiche dressing

Entrees

11.50 Provencal Omelette Ratatouille and goat cheese

13.75 Egg White Frittata Fresh spinach and mushrooms

14.25 Artichoke and Leek Frittata Pesto, parmesan and ricotta

14.75 Eggs Benedict Canadian bacon or smoked salmon Options: Steamed spinach (12.75) , Canadian bacon, Smoked salmon

14.75 Fettucce Tomate Organic tomato sauce and toasted ricotta salata

15.75 Legumes Farcis Little stuffed vegetables of nice with corn pasta, organic tomato sauce and parmesan

17.75 Moules Provencal Pei mussels cooked with garlic, shallots, dried chili pepper, organic tomato sauce and basil

19.75 Grilled Moroccan Spiced Salmon Grilled asparagus, quinoa tabouleh and harissa

18.75 Chicken Paillard Watercress, spring vegetables, creme fraiche dressing

21.50 Hanger Steak 10oz. Hanger steak, salad and bearnaise

Dinner Gluten Free

Hors D’Oeuvres

6.00 Leeks Vinaigrette

7.00 Grilled Merguez

6.00 Portobello Carpaccio

6.00 Beets and Chevre

7.00 Fava Hummus

7.00 Sardines

Appetizers

12.50 Asparagus Bruschetta Sunny side up feather ridge free range egg, frisee, pistachios, radishes, shaved raw asparagus

8.25 Pistou Nicoise vegetable soup with garlic and basil sauce

10.75 Arugula Salad Asiago, fennel, olives, tomatoes, lemon and oil

12.50 Sweet Pea Risotto Lemon cream fraiche, parmesan and mint

10.25 Garden Salad Green beans, cucumbers, red onions, tomatoes and red wine vinaigrette

11.25 Calamari Portuguese Sauteed with chorizo, potatoes, cornichons, peppadew peppers and olives

13.50 Tuna Tartare Avocado, chives, harissa and chips

11.75 Salade De Chicoree Fourme de ambert, bacon, croutons and pickled onions, mustard vinaigrette

Entrees

19.75 Chicken Paillard Watercress, spring vegetables, creme fraiche dressing

21.50 Tuscan Chicken Rosemary - mustard rub, garlic mashed potatoes, roasted asparagus, sherry - chicken jus

23.50 Duck Magret Crisp scallion pancake, zucchini - cucumber relish, dill pollen

21.75 New England Cod Shrimp and potato cake, oven dried tomatoes, port wine

18.75 Moules Frites Provencal Organic tomatoes, garlic, shallots, dried chilies

22.50 Morrocan Spiced Salmon Asparagus, quinoa tabbouleh, eggplant puree, harissa and zucchini pesto

19.50 Grilled Tuna Nicoise Salad Garlic vinaigrette

16.75 Celery Root Ravioli Sauteed spinach, quinoa - mushroom pilaf, creamless alfredo sauce (vegetarian)

22.50 Grilled Lamb Sirloin Forest mushrooms, escarole, buttered leeks

23.50 Veal Escalopes Shiitake mushrooms, cherry tomatoes, garlic, fresh thyme, swiss chard, marsala wine sauce

22.50 Hangar Steak Au Poivre Braised spinach and green peppercorn sauce

28.50 Steak Frites 12oz vintage natural beef with bearnaise

18.50 Original Five Napkin Burger Sauteed onions, gruyere cheese, rosemary aioli and salad

Menu for Nice Matin

Tapas Tuesdays

Dinner

Appetizers​

Entrees​

Pissaladiere​

Plats Du Jour​

Monday

Tapas Tuesdays

Wednesday

Thursday

Friday

Saturday

Sunday

Prix Fixe​

Appetizers

Entrees

Desserts

Sides

Lunch

Hors D’Oeuvres​

Sandwiches & Burgers​

Pizza Nicoise​

Salads​

Entrees​

Breakfast

Bread Baskets​

Fruits Grains Cereals​

Beverages​

Coffee​

Eggs​

Sandwiches & Sweet Breads​

Sides​

Brunch

Brunch Cocktails​

Champagne Cocktails​

Starters​

Sandwiches​

Beverages​

Neli Bee's Organic Tea Sachets​

Herbal Teas​

Brunch Specialties​

Entrees​

Sides​

Desserts

Ice Creams​

Sorbets​

Lunch Gluten Free

Hors D’ Oeuvres​

Sandwiches & Burgers​

Sides​

Salads​

Entrees​

Dinner Gluten Free

Hors D’Oeuvres​

Appetizers​

Entrees​

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Appetizers

Entrees

Pissaladiere

Plats Du Jour

Prix Fixe

Hors D’Oeuvres

Sandwiches & Burgers

Pizza Nicoise

Salads

Entrees

Bread Baskets

Fruits Grains Cereals

Beverages

Coffee

Eggs

Sandwiches & Sweet Breads

Sides

Brunch Cocktails

Champagne Cocktails

Starters

Sandwiches

Beverages

Neli Bee's Organic Tea Sachets

Herbal Teas

Brunch Specialties

Entrees

Sides

Ice Creams

Sorbets

Hors D’ Oeuvres

Sandwiches & Burgers

Sides

Salads

Entrees

Hors D’Oeuvres

Appetizers

Entrees