8.00Mixed GreensTomato, red onion and shallot vinaigrette
10.00Caesar Salad
16.00CobbChopped greens, chicken, bacon, tomato, gorgonzola cheese, red onion, egg, avocado and red wine vinaigrette
18.00Nicoise SaladSeared ahi tuna, mesclun greens, red pepper, egg, green beans, potatoes, red onion, anchovies and balsamic vinaigrette
17.00Harry SaladShrimp, green beans, bacon, pimento, red onion, tomato and red wine shallot vinaigrette
10.00Sliced Tomato and Onion
17.00Chopped Chinese Chicken SaladApple, pineapple, water chestnuts, red onion, red peppers, cashews, napa cabbage, romaine lettuce and honey ginger dressing
13.00Steakhouse WedgeIceberg lettuce, bacon, fried onions, and blue cheese dressing
14.00Fresh Buffalo Mozzarella and Tomato
Sandwiches
16.00Bobby's Famous 12Oz BurgerFrench fries, fried onions, and pickle
24.00Steak SandwichSliced filet mignon topped with mushroom sauce and fried onions, with French fries
18.00Hot Roast Beef SandwichThin slices of filet mignon sauteed with mushrooms and onions, with French fries
19.00Steak WrapSliced prime rib, swiss cheese, sauteed onions and jalapeno mayo, with French fries
21.00Colossal Crab B.L.T.Colossal crabmeat, bacon, lettuce, tomato, mustard remoulade on pumpernickle onion roll, with side salad
17.00Spicy Grilled Chicken WrapLettuce, tomato, mozzarella, avocado and chipotle mayo, with French fries
16.00Grilled Portobella SandwichRoasted red peppers, grilled zucchini, yellow squash, grana padano, fresh basil and roasted garlic aioli on 7 grain roll
16.00BBQ Chicken QuesadillaPepper jack cheese, mushrooms, scallions and served with sour cream, guacamole, and pico de gallo
Entrees
39.0012Oz New York SirloinServed with French fries and creamed spinach
36.0010Oz Filet MignonServed with French fries and creamed spinach
38.00Colorado Lamb ChopsFour chops with mashed potatoes and hot mint jelly reduction
21.00Grilled Chicken BreastWith roasted tomato, grilled asparagus and lemon broth
16.00Bobby's Homemade MeatloafTopped with mushroom sauce and side mashed potatoes
22.00Grilled Atlantic SalmonOver sauteed spinach and mustard beurre blanc and topped with crispy haystack potatoes
26.00Seared Ahi TunaServed rare with sesame seeds, miso marina sauce, wasabi mustard fresh ginger with side of rice
22.00Lobster RavioliWith sauteed spinach, rock shrimp, and sage butter sauce
15.00Filet Mignon ChiliTopped with pepper jack cheese and homemade tortillas