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T-Bar Steak & Lounge
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Menu
T-Bar Steak & Lounge
(212) 772-0404
1278 3rd Ave
,
New York
,
NY
|
Directions
10021
40.770826
-73.959834
View Website
Hours
Mon-Sat 12pm-3:30pm, 5:30pm-10:30pm Sun 5:30pm-10pm
Menu
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77
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100
38
22
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Menu for T-Bar Steak & Lounge
Dinner
|
Lunch
|
Bar Lounge
|
Cocktails
|
Red Wine
|
White Wines
|
Desserts
|
Restaurant Week Lunch
|
Restaurant Week Dinner
Dinner
Appetizers
21.00
Market Oysters
Half dz./ champagne mignonette
16.00
Foie Gras & Chicken Liver Parfait
Quince, toasted baguette
16.00
Tiger Shrimp Cocktail
Cocktail sauce, lemon | four pieces
18.00
Crispy Oysters
Wasabi, seaweed salad
14.00
Spicy Lamb Meatballs
Yogurt, cucumber
18.00
Seared Spanish Octopus
Potatoes, olives, celery
22.00
Yellowfin Tuna Tartar
Soy, ginger, pickled plum
12.00
Matzoh Ball Soup
Chicken, vegetables
16.00
Fried Artichoke I for the Table
Lemon, mustard mayo
16.00
Pizza Margarita I for the Table
Tomato, cheese
14.00
Crispy Calamari I for the Table
Sweet chilli sauce
16.00
Pizza Sweet Sausage I for the Table
Tomato, fennel, cheese
14.00
Guacamole I for the Table
Jalapeno, onions, tomato, cilantro
T-Bar Salads
11.00
Classic Chopped Caesar
Parmesan crouton dressing
14.00
Iceberg Wedge Salad
Blue cheese, crisp bacon, cherry tomato
14.00
Beet Salad w/ Pecorino Cheese
Red beets, frisee salad, herbs
15.00
T-Bar Chopped Salad
Lettuce, hearts of palm, green beans, tomato, cucumber
Options: Grilled chicken
(+7.00)
, Prawns
(+13.00)
, Filet mignon
(+18.00)
, Salmon
(+14.00)
Steak Bar
32.00
Filet Mignon
8 oz.
42.00
Aged Ny Strip
14 oz.
32.00
Berkshire Pork Chop
14 oz.
55.00
Aged Bone in Rib Eye
24 oz.
94.00
Black Angus Prime Porterhouse for Two
40 oz.
Sauces
Steak sauce bearnaise sauce | poivre sauce
Entrees
28.00
Grilled Irish salmon
Zucchini, grainy mustard
29.00
Roasted Mediterranean Branzino
Tomato, olives, capers, lemon
34.00
Spice Crusted Tuna
Soy, wasabi remoulade, seaweed salad
25.00
Colorado Lamb Burger
Cucumber, yogurt, mint
27.00
Roasted Free Range Chicken
Roast carrots, sprouts, natural jus
24.00
Chicken Milanese
Chopped salad, lemon
21.00
Vegetarian Risotto
Parmesan, parsley
21.00
Sweet Italian sausage
Lentilles, mustard, olive oil
23.00
Natural Amish Turkey Burger
Spinach, cheese, caramelized onion
25.00
Prime Aged Angus Beef Burger
Lettuce, tomato, pickels
21.00
Mezze Rigatoni
Sweet sausage, broccoli rabe
21.00
Linguine Puttanesca
Olives, capers, anchovy
Sides
8.00
Mashed Potatoes
8.00
French fries
10.00
Baked Potato, Cream, Chives, Bacon
12.00
Macaroni & Cheese
11.00
Sauteed or Creamed Spinach
Options: Sauteed, Creamed spinach
10.00
Sauteed Haricot Verts
9.00
Roasted Carrots
9.00
Roast Brussels Sprouts
Lunch
Pizza for the Table
16.00
Anchovy
Cheese, herbs, tomato, pepperoni
16.00
Margarita
Tomato, cheese
14.00
Guacamole
Jalapeno, onions, cilantro, chips
Salads - Appetizers
9.00
Classic Chopped Caesar
Caesar dressing, parmesan crouton
14.00
Chopped Iceberg Salad
Crispy bacon, blue cheese, cherry tomato
12.00
Tiger Shrimp Cocktail
Cocktail sauce, lemon (3 shrimp)
14.00
Beet Salad w/ Pecorino Cheese
Red beets, frisee salad, herbs
22.00
Yellowfin Tuna Tartar
Soy, ginger, sesame seeds
14.00
Foie Gras & Chicken Liver Parfait
Quince, toasted baguette
16.00
T Bar Chopped Salad
Hearts of palm, green beans, cucumber, tomatoes
Entrees
18.00
Chef Omelette
Mesclun salad
28.00
Grilled Irish salmon
Zucchini, mustard, horseradish
19.00
Chicken Milanese
Copped salad, lemon
18.00
Cobb Salad
Chicken, blue cheese, avocado, tomato, bacon, eggs
22.00
Capellini Pasta & Shrimp
Cherry tomatoes, basil, garlic
42.00
Ny Strip 14 Oz.
14 oz.
55.00
Prime Rib Eye
24 oz.
32.00
Filet Mignon 8 Oz.
8 oz.
17.00
Black Angus Steak Tartar
Hand cut tenderloin, toasted bread
T-Bar Chopped Salad
Chopped lettuces, hearts of palm, tomato, cucumber, green beans
Options: Grilled chicken
(+19.00)
, Prawns
(+26.00)
, Filet mignon
(+35.00)
, Salmon
(+31.00)
92.00
Black Angus Porterhouse for Two
40 oz.
35.00
Filet Au Poivre
Fries, brandy pepper sauce
T Burgers - Sandwich
18.00
Akaushi Beef Hamburger
Lettuce, tomato, pickles
Options: French fries, Salad
18.00
Colorado Lamb Burger
Cucumber, yogurt, mint
Options: French fries, Salad
17.00
Natural Amish Turkey Burger
Spinach, caramelized onion
Options: French fries, Salad
14.00
Turkey Club Sandwich
Bacon, mayonnaise, tomato
Options: French fries, Salad
18.00
The Wild Bill Sandwich
Filet, cheese, onion, jalapeno, chilpotle
Options: French fries, Salad
Bar Lounge
T-Bar Salads
9.00
Classic Chopped Caesar
Parmesan crouton dressing
13.00
Chopped Iceberg Salad
Gorgonzola cheese, chopped bacon, onion, cherry tomato
13.00
Beet Salad w/ Pecorino Cheese
Red beets, pear, frisee salad, herbs
16.00
Foie Gras & Chicken Liver Parfait
Quince, toasted baguette
15.00
T-Bar Chopped Salad
Chopped lettuces, heart of palm, tomato, cucumber, green beans
11.00
Crispy Calamari
Sweet chili sauce
16.00
Tiger Shrimp Cocktail
Cocktail sauce, lemon.four pieces
T - Burgers
25.00
Prime Aged Black Angus Burger
Lettuce, tomato, pickles
23.00
Stuffed Turkey Burger
Spinach, caramelized onion
25.00
Colorado Lamb Burger
Cucumber, yogurt, mint
Cocktails
10.00
T-Bar Cosmo
Skyy citrus, triple sec blood orange, cranberry brittle
10.00
Kaffir Lime Mojito
Bacardi limon, fresh mint & kaffir lime
10.00
Ginger Martini
French ginger liqueur, vodka, grand marnier
10.00
Caipiruva
Seedless grapes, cachaca, fresh lime juice, syrup
10.00
Sake Julep
Sake, absolut citron fresh mint, brown sugar & lime
10.00
Strawberry Martini
Domaine de canton, vodka, fresh strawberry & lime
10.00
Caipirosca
Lime wedges, vodka, syrup
10.00
Cucumber Sake Tini
Peeled cucumber, sake, vodka simple syrup
10.00
Pomegranate Martini
Domaine de canton, triple sec, pomegranate & lime juice
10.00
Jalapeno Margherita
Fresh lime juice, tequilla, triple sec, sliced jalapeno peppers & sprite
Red Wine
Red Wine / New World
Pinot Noir / Foris
Ore / rogue valley 2006
Pinot Noir / Estancia
Ca / monterey county 2007
Pinot Noir / David Bruce
Ca. / Russian river 2005 / 2006
Pinot Noir / J Vineyards
Ca / Russian river valley
Pinot Noir / Ken Brown
Ca / “sta. Rita hills 2005
Pinot Noir / Bethel Hights
Ore / willamette valley 2007
Pinot Noir / Domain Drouhin
Ore / willamette valley 2006
Pinot Noir / Domaine Serene
Ore / willamette valley 2005
Pinot Noir / Ken Wright
Ore / abbott claim vineyard 2006
Pinot Noir / Kosta Brown
Ca / Russian river valley 2006
Merlot / Ascot Reserve
Ca / napa 2005
Merlot / Ramsey
Ca / napa 2007
Merlot / Selby
Ca / sonoma 2005
Merlot / Swanson
Ca / napa 2004
Merlot / Whitehall Lane
Ca / napa 2005
Merlot / Junuik
Wa / woodinville 2005
Syrah / Zaca Mesa
Ca / santa ynez 2003
Zinfandel / Ridge
Ca / sonoma "tree valley" 2007
Zinfandel / Hendry
Ca / napa “blocks 7+22†2006
Zinfandel / Turley
Ca / juvenile 2007 |
Cabernet Sauvignon / L De Lyeth
Ca / sonoma 2006
Cabernet Sauvignon / Foppiano
Ca / dry creek valley 2004
Cabernet Sauvignon / Milbrandt Vineyards
Wa / mattawa 2005
Cabernet Sauvignon / Ascot Reserve
Ca / strawberry ridge ct. 2005
Cabernet Sauvignon / Heitz Cellar
Ca / st. helena 2004
Cabernet Sauvignon / Trefethen
Ca / napa 2004
Cabernet Sauvignon / Jordan
Ca / sonoma 2004
Cabernet Sauvignon / Chimney Rock
Ca / napa “stags leap district†2005
Cabernet Sauvignon / Chappellet
Ca / napa 2004 / 2005
Cabernet Sauvignon / Rudd
Ca / oakville estate 2004 / 2005
Red Wine Old World
– Nebbiow Sfursat / Nini Negri
Italy / valtellina 2004
– Rioja / Cote De Imaz
Spain / reserve 2004
– Tempranillo / Maximo
Spain / castila 2005
Brunello Di Montal. / Le Chiuse
Italy / tuscany 2000
Barbera D'Asti / Chersi
Italy / piedmont 2005
Barolo / Marziano Abbona
Italy/ piedmont ‘cerviano’ 2001
Chianti Classico / La Selvanella
Italy / tuscany “riserva†2003
Super Tuscan / Cupinero
Italy / tuscany “merlot†2005
Cabernet Sauvignon / Le Ragose
Italy / veneto 2000
Montepulciano / Gianni Russo
Italy / abruzzi 2007
Merlot / Arboleda
Chile / colchagua valley 2003
– Savigny- Les-Beaune / Domain Pavelot
France / ‘1 cru-aux-guettes’ burgundy 2001
Hermitage / Paul Jaboulet
France/ rhone “la chapelle†2003
Chã¢Teauneuf-Du-Pape / Dom Lucien Barrot
France/ rhone 2006
Nuits St. Georges / Dom. Mugneret
France / burgundy’les fleuriers’ 2004
Volnay 1 Cru / Rossignol-Jeanniard
France / burgundy ’ chevret’ 2004
Chambolle-Musigny / F. Magnien
France / burgundy ’premier cru’ 2006
Pomard ‘1 Cru’ / Dom.Coste-Caumartin
France/ burgundy’les boucherottes’ 2002
Gevery Chambertin / Dom. Mugneret
France / burgundy 2006
St. Emilion / Ch. Magdelaine
France / bordeaux grand cru™ 2005
St. Julien / Ch. Gruaud Larose
France / bordeaux 2005
Hermitage / Les Vins De Vienne
France / rhone 2005
Pomerol / Hosanna
France / bordeaux 2004
Half Bottles
Pinot Noir / Sanford
Ca/ “ sta. Rita hills†2005
Cab. Sauvignon / Trefethen
Ca/ napa 2003
Cab. Sauvignon / Chimney Rock
Ca/ “ stags leap district†2004
– Chianti Classico / Querciabella
Italy / tuscany 2004
Merlot / Whitehall Lane
Ca / napa 2004
Merlot / Mill Creak
Ca / sonoma 2002
“ Reserve†/ Vina Ardanza
Spain/ rioja 2000
White Wines
Champagne / Sparking
Prosecco / Brut / Loredan Gasparini
Italy / venegazzu
Veuve Clicquot / Brut
France / reims
Pol Roger / Cuvee Reserve
France / epernay
Nicolas Feuillatte / Brut
France / epernay
Tattinger / Brut La Francaise
France / epernay
Iron Horse / Wedding Cuve
Ca / sonoma 2003
Tattinger / Comtes De Champagne
France / epernay 1998
Dom Perignon / Vintage
France / epernay 1999
Krug / Brut
France / reims 1995
Salon / Le Mesnil
France / blanc de blanc 1996
White Wines New World
Sauvignon Blanc / Mud House
Nz / Marlborough 2007
Sauvignon Blanc / Hanna
Ca / santa rosa 2007
Viognier / Zaca Mesa
Ca / santa ynez valley 2006
Pinot Gris / Morgan
Ca / santa lucia highlands 2007
Chardonnay / Palmer
Ny / north fork, long island 2006
Chardonnay / Justin
Ca / paso robles 2006
Chardonnay / Sonoma Cutrer
Ca / Russian river ranches 2006
Chardonnay / Au Bon Climat
Ca / 2005
Chardonnay / Talbott
Ca / monterey county 2005
Chardonnay / Conn Valley Vin.
Ca / st. helena 2005
Chardonnay / Landmark
Ca / sonoma 2006
Chardonnay / Kistler
Ca / sonoma 2006
Chardonnay / Flowers
Ca / sonoma 2005 |
Chardonnay / Landmark
Ca / carneros 2005
Chardonnay / Martineli
Ca / Russian river 2006
Chardonnay / Peter Michael
Ca / sonoma 2005
White Wines Old World
Muscadet / Domaine Guindon
France / loire 2005
Pinot Grigio / Cadonini
Italy / venezia 2006
Rose / Dom. Bellevue
France / “touraine†2006
Sancerre / P. Jolivet
France / loire 2007
Sancerre / Dom. Gerard Millet
France / loire 2007
Sancerre / Pascal Cotat
France / loire 2006
Sauvignon Blanc / Domain De Gourgazaud
France / loire 2005
Riesling / Dom. Schlumberger
France / alsace 2006
Gavi Di Gavi / La Scolca
Italy / gavi ‘bianco secco’ 2006
Pouilly Fuisse/Domaine Roger Luquet
France / 2005
Viognier/Chard./Mas De Daumas Gassac
France / 2006
Bourgogne/ Olivier Leflaive
France / burgundy 2006
Chablis ‘1 Cru’ / Dauvissat
France / burgundy 2005
Chassagne Montrachet/J.Y. Devevey
France / burgundy 2004
Chassagne-Montrachet/Bachey-Legros
France/1er cru 2005
Corton- Charlemagne/ Louis Latour
France / burgundy 2004
Puligny-Montrachet
France / burgundy ’1er cru’ 2004
Meursault / Coron Pere & Fils
France / burgundy 2004
Batard-Montrachet/Olivier Leflaive
France/burgundy 2005
Half Bottles
Chardonnay / Clos Du Bois
Ca / north coast 2006
L. Jadot / Pouilly-Fuisse
France / burgundy 2005
Sauvignon Blanc / Selene
Ca / napa ’hyde vineyards’ 2006
P. Jolivet / Sancerre
France / loire 2007
Desserts
12.00
Strawberry Sundae
Shortcake / meringue / cream
12.00
Banana Parfait Mille Feuilles
Coconut / caramel sauce
12.00
Chocolate Sundae
Molten cake/ ice cream /chocolate
10.00
Soltner's Chocolate Mousse
Rhum / coffee
8.00
Ice Cream & Sorbet
8.00
Assorted Cookies
8.00
Warm Apple Crisp
Restaurant Week Lunch
Appetizers
Classic Chopped Caesar
Parmesan crouton, caesar dressing
Foie Gras & Chicken Liver Parfait
Quince, toasted baguette
Iceberg Salad
Blue cheese, tomatoes, onions, bacon
Matzoh Ball Soup
Chicken, vegetables
Entree
Irish Salmon
Zicchini, grainy mustard
Chicken Milanese
Chopped salad, lemon
Prime Aged Angus Burger
Lettuce, tomato, pickles
T-Bar Salad with: Chicken--Salmon--Filet
Lettuces, heart of palm, green beans, tomato, cucumber
Options: Grilled chicken, Salmon
Desserts
Banana Parfait Mille Feuilles
Coconut / caramel sauce
Soltners Chocolate Mousse
Rum / coffee
Options: Rum, Coffee
Warm Apple Crisp
Vanilla ice cream
Assorted Cookies
Restaurant Week Dinner
Appetizers
T - Bar Salad
Hearts of palm, green beans, tomatoes, cucumber
Foie Gras & Chicken Liver Parfait
Quince, toasted baguette
Spicy Lamb Meatballs
Yogurt, cucumber
Matzoh Ball Soup
Chicken, vegetables
Entree
Filet Mignon 8 Oz.
Mashed potatoes, bearnaise sauce
Irish salmon
Zucchini, grainy mustard
Chicken Milanese
Chopped salad, lemon
Vegetarian Risotto
Parmesan, parsley
Desserts
Banana Parfait Mille Feuilles
Coconut / caramel sauce
Soltners Chocolate Mousse
Rum / coffee
Options: Rum, Coffee
Warm Apple Crisp
Vanilla ice cream
Assorted Cookies
Best of Citysearch
Nominated for:
Steak
(2008)
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