Advertise With Us

>

>

>

Stella Manhattan Bistro > Menu
Stella Manhattan Bistro
(212) 233-2417

213 Front St, New York, NY | Directions   10038

40.707294 -74.002557 View Website
  • Reservation

  • Hours

    Lunch : Monday - Friday 11:30am to 5:00pm Brunch : Saturday - Sunday 11:am to 4:00pm Dinner : Tuesday - Saturday 5:00pm to 11:30pm Sunday - Monday 5:00pm to 10:00pm
  • Menu
  • Order
  • Save
  • Deals
Own this business?
 Unlock this page
Recommend this business?
Thumbs Up Thumbs Down
?
79% 100 28
28 Votes
Menu for Stella Manhattan Bistro
Dinner Menu
Appetizers
Market Oyster by the piece
Shrimp Cocktail
15.00
cocktail sauce and lemon
French Onion Soup
7.00
gruyere cheese, toast
Fried Calamari
14.00
sweet and spicy tomato sauce
Crispy Oyster
10.00
sweet remoulade
Beef Empanada
10.00
three turnovers, pico de gallo
Charcuterie & Cheese
16.00
chef ’s selection of cured meats & cheeses
Salads & Sandwiches any salad add: chicken $4.00, shrimp $6.00, steak $8.00. all sandwiches are served with french fries
Caesar Salad
11.00
romaine lettuce, parmesan, croutons, marinated anchovies, creamy garlic dressing
Mediterranean Salad
13.00
feta cheese, marinated beets, zucchini,celery mixed lettuce, crispy potatoes, orange vinaigrette
Cobb Salad
12.00
mixed greens, tomatoes, avocado, crispy bacon hard boiled eggs, blue cheese dressing
Smoked Salmon Carpaccio
14.00
arugula, capers, parmesan, lemon garlic dressing
Fried Mozarella Salad
14.00
baby spinach, cherry tomatoes, sherry-shallot vinaigrette
Mixed Greens
8.00
mixed greens, balsamic vinaigrette
“stella-r” Burger
15.00
Add Cheddar, Gruyere, Blue, Goat Cheese Or Bacon - 2.00
8 oz. ground sirloin, lettuce, tomato, fried pickle & onion ring
Croque Monsieur
16.00
ham, gruyere cheese, béchamel sauce
Croque Madame
2.00
add fried eggs
French Dip Sandwich
17.00
braised beef, horseradish cream, caramelized onions gruyere cheese, on ciabatta bread
Entreés
12 Oz. Rib-eye Steak
28.00
mashed potatoes & sautéed spinach
10 Oz. Skirt Steak
26.00
french fries and chimichurri sauce
Pork Loin
21.00
mushroom ragout, mashed potatoes
Spaghetti Marinara
17.00
with house made meatballs & garlic bread
Farfalle Pasta
17.00
mushroom ragout and black truffle butter
Braised Short Ribs
24.00
mushroom risotto, parmesan cheese
Chicken Paillard
16.00
grilled chicken breast, rosemary roasted potatoes arugula, parmesan, lemon-garlic dressing
Grilled Salmon
22.00
vegetable ragout, white wine, watercress pesto
Fish N’ Chips
19.00
beer battered and fried codfish, tartar sauce, french fries with malt vinegar
Roasted Half Chicken Provencal
23.00
ratatouille, crispy potatoes, olive oil
Moules Frites
18.00
steamed mussels in white wine and garlic sauce french fries and toasted baguette
Seafood Fettuccine
20.00
mussels, calamari, shrimp, zucchini, cherry tomatoes, in white wine-lemon sauce
Fish Nicoise
24.00
branzino filet, fingerling potatoes lemon-garlic vinaigrette
Children's Entrees all entrees for ages 10 and under. complimentary shirley temple or sparkling lemonade with each order
Penne
8.00
butter, grated parmesan cheese
Mac & Cheese
8.00
Add Smoked Hamm - 2.00
elbow macaroni with gruyere
Mini “stella-r” Burgers
8.00
Add Bacon - 2.00
served with or without cheddar cheese. served with a choice of french fries or mashed potatoes
Grilled Cheese Sandwich
8.00
Add Bacon - 2.00
cheddar cheese and tomato on grilled sour dough bread. served with a choice of french fries or mashed potatoes
Side Of Homemade French Fries Or Mashed Potatoes
6.00
Sides
Ratatouille
6.00
Mashed Potato
6.00
Homemade French Fries
6.00
Add Truffle Parmesan - 2.00
Mac And Cheese
6.00
with truffle butter & gruyere crust
Mushroom Risotto
6.00
Sauteed Spinach
6.00
Dessert
Chocolate Truffle Cake
9.00
Tarte Tatin
9.00
caramelized apples, spiced crème
Pot De Crème
9.00
“langues du chat”. served with a choice of french fries or mashed potatoes
Brunch Menu
Morning Fare
Granola
8.00
Add Fresh Fruit - 3.00
home made granola & yogurt
French Toast
12.00
brioche french toast with mixed berries
Stella Pancakes
12.00
maple syrup, nutella and fresh bananas
Soft-scrambled Eggs
8.00
toast, mixed greens with balsamic vinaigrette
Eggs Benedict
14.00
poached eggs, smoked ham, hollandaise sauce, brioche bread, mixed greens with balsamic vinaigrette
Eggs Florentine
14.00
poached eggs, sautéed spinach, hollandaise sauce, brioche bread, mixed greens with balsamic vinaigrette
Omelette Du Jour
14.00
choice of two: spinach, gruyere, tomatoes, roasted peppers, onions, blue cheese, feta
Appetizers any salad add: chicken $4.00, shrimp $6.00, steak $8.00
French Onion Soup
7.00
gruyere cheese, toast
Market Oysters by the piece
Shrimp Cocktail
15.00
cocktail sauce and lemon
Beef Empanadas
10.00
three turnovers, pico de gallo
Cobb Salad
12.00
mixed greens, tomatoes, avocado, crispy bacon hard boiled egg, blue cheese dressing
Fried Mozzarella
14.00
baby spinach, cherry tomatoes, sherry-shallot vinaigrette
Mediterranean Salad
13.00
feta cheese, marinated beets, zucchini, celery, mixed lettuce, crispy potatoes, orange vinaigrette
Caesar Salad
11.00
romaine lettuce, crispy parmesan, croutons, marinated anchovies, creamy garlic dressing
Sandwiches add: cheddar, gruyere, blue or goat cheese $1.00, bacon $2.00. all sandwiches are served with french fries
Croque Monsieur
14.00
Add Fried Eggs - 2.00
ham, gruyere cheese, béchamel sauce croque madame
Grilled Fish Sandwich
16.00
vietnamese-style with pickled vegetables, cilantro, jalapeño peppers, spicy mayonnaise
Frenchdip Sandwich
17.00
braised beef, horseradish cream, caramelized onions, gruyere on ciabatta bread
Club Sandwich
12.00
chicken breast, bacon, cheddar cheese, avocado, lettuce, tomato, mayonnaise
Meatball Sandwich
15.00
house made meatballs, marinara sauce & mozzarella
“stella-r” Burger
14.00
8oz ground sirloin with lettuce, tomato, fried pickle, onion ring
Entrees
Chicken Paillard
16.00
grilled chicken breast, rosemary roasted potates, arugula, parmesan cheese, lemon garlic dressing
Spaghetti Marinara
17.00
house made meatballs
Seafood Fetuccine
20.00
mussels calamari, shrimp, zucchini, cherry tomatoes in a white wine-lemon sauce
Grilled Salmon
22.00
vegetable ragout, white wine, watercress pesto
Braised Short Ribs
24.00
mushroom risotto, parmesan cheese
Farfalle
17.00
mushroom ragout and black truffle butter
Moules Frites
18.00
steamed mussels with white wine, parsley and lemon, french fries & toast
Skirt Steak
26.00
10oz grilled skirt steak served with french fries and chimichurri sauce
Sides
Ratatouille
6.00
Mushroom Risotto
6.00
Homemade French Fries
6.00
Add Truffle Parmesan - 2.00
Mixed Green Salad
6.00
Mac And Cheese
6.00
with truffle butter & gruyere crust
Mashed Potatoes
6.00
Sauteed Spinach
6.00
Drinks
Bloody Mary
5.00
Screwdriver
5.00
Champagne
5.00
Mimosa
5.00
Lunch Menu
Appetizers
Market Oyster by the piece
Shrimp Cocktail
15.00
cocktail sauce and lemon
French Onion Soup
7.00
gruyere, cheese, toast
Fried Calamari
14.00
sweet and spicy tomato sauce
Crispy Oyster
10.00
sweet remoulade
Beef Empanadas
10.00
three turnovers, pico de gallo
Charcuterie & Cheese
16.00
chef ’s selection of cured meats & cheeses
Salads any salad add: chicken $4.00, shrimp $6.00, steak $8.00
Caesar Salad
11.00
romaine lettuce, parmesan, croutons, marinated anchovies, creamy garlic dressing
Mediterranean Salad
13.00
feta cheese, marinated beets, zucchini,celery mixed lettuce, crispy potatoes, orange vinaigrette
Cobb Salad
12.00
mixed greens, tomatoes, avocado, crispy bacon hard boiled eggs, blue cheese dressing
Smoked Salmon Carpaccio
14.00
arugula, capers, parmesan, lemon garlic dressing
Fried Mozarella Salad
14.00
baby spinach, cherry tomatoes, sherry-shallot vinaigrette
Mixed Greens
8.00
mixed greens, balsamic vinaigrette
Entrees
12 Oz. Rib-eye Steak
28.00
mashed potatoes & sautéed spinach
10 Oz. Skirt Steak
26.00
french fries and chimichurri sauce
Pork Loin
21.00
mushroom ragout, mashed potatoes
Spaghetti Marinara
17.00
with house made meatballs & garlic bread
Grilled Salmon
22.00
vegetable ragout, white wine, watercress pesto
Braised Short Ribs
24.00
mushroom risotto, parmesan cheese
Farfalle Pasta
17.00
mushroom ragout and black truffle butter
Moules Frites
18.00
steamed mussels in white wine and garlic sauce french fries and toasted baguette
Chicken Paillard
16.00
grilled chicken breast, rosemary roasted potatoes arugula, parmesan, lemon-garlic dressing
Roasted Half Chicken Provencal
23.00
ratatouille, crispy potatoes, olive oil
Fish N’ Chips
19.00
beer battered and fried codfish, tartar sauce, french fries with malt vinegar
Seafood Fettuccine
20.00
mussels, calamari, shrimp, zucchini, cherry tomatoes, in white wine-lemon sauce
Fish Nicoise
24.00
branzino filet, fingerling potatoes lemon-garlic vinaigrette
Sandwiches all sandwiches are served with french fries
Grilled Fish Sandwich
16.00
vietnamese-style with pickled vegetables, cilantro, jalapeno peppers, spicy mayonnaise
“stella-r” Burger
14.00
Add Cheddar, Gruyere, Blue, Goat Cheese Or Bacon - 2.00
8 oz. ground sirloin, lettuce, tomato, fried pickle & onion ring
Chicken Club
12.00
bacon, cheddar, avocado, lettuce, tomato, mayonnaise
Croque Monsieur
15.00
ham, gruyere cheese, béchamel sauce
Croque Madame
2.00
add fried eggs
French Dip Sandwich
17.00
braised beef, horseradish cream, caramelized onions gruyere cheese, on ciabatta bread
Meatball Sandwich
15.00
house made meatballs, marinara sauce & mozzarella
Sides
Ratatouille
6.00
Mashed Potato
6.00
Homemade French Fries
6.00
Add Truffle Parmesan - 2.00
Mac And Cheese
6.00
with truffle butter & gruyere crust
Mushroom Risotto
6.00
Sauteed Spinach
6.00
Drinks Menu
Signature Cocktails all of our cocktails are made with fresh fruit juice
Bubblicious
10.00
Celebrate life with this elderflower & lychee infused champagne cocktail
Caribbean Cruise
10.00
A taste of the tropics; a pleasant potpourri of flavored vodka with citrus & pineapple
Stella Lemonade
10.00
A refreshing taste of summer with a satisfying adult twist of Absolut Citron & lychee
White Chocolate Martini
12.00
Indulge your senses with this decadent creamy delight
Mad Hatter
12.00
Transport yourself to another world with this mysterious gin & absinthe blend
Renaissance Man
12.00
A muscular sweet & sour gin martini fortified with Italian Fernet-Branca
Summer Wind
12.00
Make it funky with a light and refreshing Rum & Acai fizz
Strawberry Fields
12.00
Top shelf all-natrual strawberry margarits with a spicy basil aroma
Hennessy Smash
12.00
A smooth and refined combination of fine cognac and mint
Firefly Martini
10.00
The seductive green glow of Midori, paired with Malibu Rum, defines this fiery cocktail
Draft Beers
Radeberger
6.00
German Pilsner with a touch of hops, light in body
Hoegaarden
8.00
Belgian Wheat Beer with a mild citrus flavor and a hint of spice
Peak Organic Amber Ale
7.00
Smooth & full-bodied with a toasty finish
Stella Artois
7.00
She is a thing of beauty
Koko Brown
8.00
Toasty & nutty, this island treasure is brewed with real toasted coconut
Guinness
7.00
porter style, rich and thick with smoky flavor
Victory Hop Devil IPA
7.00
Aromatic whole flower hops backed up by rich German malts
River Horse Tripel
9.00
A Belgian Style Trappist Ale brewed in New Jersey; 10% ABV
Bottled Beer
Stella Artois, Belgium
6.00
Bud Light, USA
5.00
Duvel, Belgium
9.00
St. Peter's Gluten-Free Sorghum, UK
9.00
Lambic Framboise, Belgium
9.00
Brooklyn Lager, Brooklyn
6.50
Maredsous Abbey, Belgium
9.00
Blue Moon, California
5.50
Saison Dupont, Belgium
10.00
Anchor Steam, California
6.00
Leffe Blonde, Belgium
7.50
Peroni, Italy
6.00
Magners Cider, Ireland
6.00
Corona, Mexico
6.00
Heineken, Holland
6.00
Pacifico, Mexico
6.00
Woodchuck Ginger Cider, California
6.00
Ithaca Apricot Wheat, New York
6.00
Amstel Light, Holland
6.00
Wine - Sparkling
Novocento Extra Brut Espumante, Argentina
Glass - 10.00
Bottle - 39.00
Paul De Coste Sparkling Brut Rose, France
Glass - 11.00
Bottle - 42.00
Perrier-jouet, Grand Brut, Epernay, France
Bottle - 74.00
Wine - White
Burch Hall Chardonnay 2007, Lodi, California
Glass - 9.00
Bottle - 34.00
Les Filles Jolies Rose 2011
Glass - 9.00
Bottle - 34.00
Seale Pinot Grigio 2009, Friuli, Italy
Glass - 9.00
Bottle - 34.00
Bergerac Sec Sauvignon Blanc 2011, Bordeaux, France
Glass - 10.00
Bottle - 39.00
Vin D'Alsace, Dry Riesling 2010, Alsace, France
Glass - 11.00
Bottle - 42.00
De Teodorco Soave Classico 2011, Monteforte, Italy
Bottle - 39.00
Perla Di Sicilia Cataratto Inzolia 2009, Sicily, Italy
Bottle - 44.00
Barra Organic Chardonnay 2008, Mendocino, California
Bottle - 52.00
Wine - Red
Lisca Blanca Cabernet Sauvignon 2009, Sicily, Italy
Glass - 8.00
Bottle - 30.00
Saggio Chianti 2007, Tuscany, Italy
Glass - 9.00
Bottle - 34.00
Monreale Merlot 2007, Sicily, Italy
Glass - 10.00
Bottle - 38.00
Antica Robinia Pinot Noir
Glass - 11.00
Bottle - 42.00
El Guardado Syrah 2009, San Juan, Argentina
Glass - 12.00
Bottle - 46.00
Baglio Dosa Nero D'Avola 2009, Sicily, Italy
Bottle - 39.00
Loiseau Cote du Rhone 2010, Rhone Valley, France
Bottle - 46.00
Labadie Gombaud Medoc Cabernet Sauvignon 2009, Bordeaux, France
Bottle - 52.00
Obra Prima Reserva Malbec 2007, Mendoza, Argentina
Bottle - 54.00
Rialze Valpolicella Ripasso 2009, Valpollicella, Italy
Bottle - 55.00