NY Style Warm Pretzel Twists with Homemade Allagash Mustard Campechana Shrimp Cocktail
13.00Roasted Beet SaladField greens topped with house roasted beets, spiced walnut coated goat cheese rounds, red onions and croutons. Served with a walnut beet vinaigrette
19.00Shrimp, Pineapple and Chorizo SkewersGrilled shrimp, pineapple and chorizo skewers topped with a ginger coconut milk sauce and served over Spanish rice and sautéed spinach
17.00Buff-e-Que Pork ShanksHouse smoked mini pork shanks tossed in our blend of medium buffalo sauce and homemade barbeque sauce and served over jalapeno cheddar grits with a side of collard greens
Gettin’ It Started
12.00P.E.I. MusselsFresh mussels steamed and served in our own cream ale sauce with a slight hint of curry or in our marinara sauce with crisp bread.Options:
13.00Fried CalamariCrisp calamari coated in a cornmeal crust with accents of sweet and hot vinegar peppers and served with our marinara sauce or homemade roasted garlic citrus aioli.Options:
Marinara sauce, Homemade roasted garlic citrus aioli
10.00QuesadillaCrisp tortillas filled with melted cheeses, served with fresh tomato, red onions, guacamole, roasted corn and black bean salsa, and sour cream. (Add pulled pork or brisket for $3)Options:
Pulled pork (+3.00)
, Brisket (+3.00)
10.00NachosCrisp tortilla chips layered with melted cheese, roasted corn and black bean salsa, guacamole, black olives, and pickled jalapenos (add chili or pulled pork $3)Options:
, Pulled pork (+3.00)
8.00B.v.T. SlidersSnack size versions of our juicy and tender. B.V.T. Burger, pulled pork, or barbeque brisket. Served with hand cut potato chips. (No combos)Options:
B.V.T. Burger, Pulled pork, Barbeque brisket
10.00Smoked Chicken WingsSmoked, golden fried wings served with a traditional buffalo sauce (med or hot), BBQ, buffa-que, or sweet Thai chili sauce.Options:
Med buffalo sauce, Hot buffalo sauce, BBQ, Buffa-que, Sweet Thai chilli
7.00Mac and CheesePasta in a creamy cheese blend with crispy bacon bits, fresh-diced tomato, and a panko breadcrumb topping.
8.00Pulled Pork EmpanadasDeep-fried to perfection and filled with our house smoked pulled pork served with homemade BBQ ranch dipping sauce.
8.00Veggie Egg RollsFilled with a medley of vegetables stuffed in a wonton wrapper and served with a home made raspberry barbeque dipping sauce.
7.00Five Onion GratineeAn assortment of caramelized onions in a savory beef broth topped with a crispy baguette and finished with melted swiss and parmesan cheeses.
7.00Homemade Soup of the Day
8.00ChiliSpicy ground beef and black beans cooked with stout beer topped with melted cheddar and served with tortilla chips.
8.00Veggie ChiliA combination of hearty vegetables, black beans, and roasted corn topped with melted cheddar cheese and served with tortilla chips
13.00Calamari SaladMixed greens, cucumber, tomato, and wonton strips tossed with a miso-mirin dressing topped with fried calamari.
13.00Chicken Cobb SaladRomaine, bleu cheese, tomato, egg, avocado and applewood smoked bacon tossed with fresh croutons and homemade balsamic vinaigrette dressing.
13.00HarvestMixed greens, dried cranberries, goat cheese, and candied walnuts tossed with a homemade walnut mint dressing. Add herbed chicken $3, pan seared shrimp $5, or grilled salmon $6Options:
Herbed chicken (+3.00)
, Pan seared shrimp (+5.00)
, Grilled salmon (+6.00)
12.00Classic CaesarRomaine, tomatoes, fresh croutons, and shaved parmesan with a homemade caesar dressing. Add herbed chicken $3, pan seared shrimp $5, or grilled salmon $6Options:
Herbed chicken (+3.00)
, Pan seared shrimp (+5.00)
, Grilled salmon (+6.00)
13.00Bahn MiClassic Vietnamese steak sandwich marinated in a garlic- sesame lime sauce and topped with thinly sliced carrot, daikon radish, cucumber, and chopped cilantro
13.00Barbeque- ‘BanoOur take on the classic cuban sandwich with house smoked pulled pork, baked ham, swiss cheese, pickles and mustard served on a pressed wedge bread
15.00Po’ Boy (Shrimp or Calamari)A new orleans favorite! Crispy, fried shrimp or calamari, lettuce, tomato and a cajun remoulade on fresh wedge bread.Options:
12.00Pulled Pork SandwichOur house smoked pork butt, smoked slow and low and piled high on a brioche roll with homemade barbecue sauce.
13.00Philly Cheese SteakFresh cut angus sirloin smothered with sautéed onions and peppers topped with melted American cheese served on a fresh baked wedge
12.00BBQ Brisket SandwichAngus beef brisket smoked slow and low and piled high on a brioche roll with pickled jalapenos
13.00The BVTOur signature burger. A 10oz. Prime ground beef burger topped with pulled pork.
13.00Smokehousea 10 oz. prime ground beef burger topped with caramelized onions, melted aged vermont cheddar, applewood smoked bacon, and our house BBQ sauce.
13.00Chipotle Bison BurgerFree-range bison burger topped with melted cheddar, and pico di gallo.
13.00Portabella BurgerMarinated and grilled portobello mushroom, house roasted red pepper, grilled eggplant, fresh mozzarella, homemade basil mayo.
13.00Bacon and Blue CheeseA 10oz. Prime ground beef burger topped with blue cheese and applewood smoked bacon.
13.00Mushroom, Onion, and SwissA 10oz. Prime ground beef burger topped with sautéed baby bella mushrooms, onions, and melted swiss.
19.00Steak FritesMarinated and grilled skirt steak topped with a rich, dark ale demiglace sauce, served with French fries.
27.00Baby Back RibsA full rack of slow, house smoked baby back ribs glazed with our homemade barbecue sauce. Served with a choice of cornbread, baked beans, or cole slawOptions:
Cornbread, Baked beans, Cole slaw
21.00Dr. Pepper Braised Boneless Short RibPrime short rib braised in a combo of our homemade demi-glaze and Dr. Pepper and cooked to fork tender. Served with creamy roasted garlic mashed potatoes and seasonal roasted veggies
18.00French Cut Chicken BreastHerb roasted French cut chicken breast topped with our homemade merlot demi-glaze and served with roasted garlic mashed potatoes and seasonal roasted veggies
18.00Fish and ChipsFresh codfish dredged in a beer batter, fried to golden perfection and served with homemade tartar sauce, lemon wedges, and crisp fries.
21.00Fresh Atlantic SalmonFresh atlantic salmon with a mustard and herb butter compound served with roasted garlic mashed potatoes and sautéed spinach.
26.00BVT BBQ platterAll meats smoked on-premise. Smoked chorizo, 1/3 rack of smoked ribs, pulled pork, and BBQ brisket with a choice of two sides (BBQ baked beans, cornbread or slaw)Options:
BBQ baked beans, Cornbread, Slaw
8.00Chicken FingersThree crispy chicken fingers served with French fries
8.00Baby Bvt SlidersTwo hamburger sliders served with French fries.
8.00Kid's Mac and CheesePasta in a creamy cheese blend.
5.00Bridge View FriesPlain or garlicOptions:
6.00Sweet Potato Fries
4.00Spiced Potato Chips
Peanut Butter MousseLight and airy peanut butter mousse served with chocolate pretzel bark, chocolate sauce and whipped cream.
Key Lime PieTraditional key lime pie made with real key lime juice. Served frozen, topped with raspberry mousse and whipped cream.
Butter Crack Chess PieGraham crust filled with a toffee-like filling flavored with butter, brown sugar and vanilla bean. Served with vanilla ice cream, caramel sauce and whipped cream
Brownie SundaeWarm, fudgy brownies served with vanilla ice cream, chocolate sauce, caramel sauce and whipped cream.
9.00Alchemist Heady Topper16oz. Can 8.0 ABV
7.00Allagash Yakuza12oz. Draft 8.7 ABV
7.50Hill Farmstead What is Enlightenment?16oz. Draft 5.4 ABV
8.00Jolly Pumpkin Oro De Calabaza12oz. Draft 8.0 ABV
7.00Allagash Four12oz. Draft 10.0 ABV
6.00Allagash White16oz. Draft 5.5 ABV
6.00Anderson Valley Summer Solstice Cerveza Crema16oz. Draft 5.6 ABV
7.00Bear Republic Hop Rod Rye16oz. Draft 8.0 ABV
7.00Captain Lawrence Captain's Reserve Double IPA12oz. Draft 8.0 ABV
16.00Three Heads Common Man Special Lager64oz. Growler 5.5 ABV
16.00Victory Summer Love64oz. Growler 5.2 ABV
5.00Bard's Gold12oz. Bottle 4.6 ABV
6.00Doc's Hard Apple Cider12oz. Bottle 5.0 ABV
4.00Pabst Blue Ribbon (PBR)16oz. Can 5.0 ABV
Signature Cocktails and Wines
9.00Autumn ComfortWarm spiced apple cider, Sailor Jerry Rum, Pinot Noir, and Snap served warm in a brandy snifter with a cinnamon stick.
7.00Warm Apple CiderWarm spiced apple cider and your choice of American Honey Bourbon or Sailer Jerry Rum. Finished with a cinnamon stick and piece of dried apple.Options:
American honey bourbon, Sailer jerry rum
10.00FiresideGrey Goose L’Poire vodka, Stoli Apple vodka, apple cider, and lemon served chilled and up.
Huckleberry Lemonade44 North mountain huckleberry vodka, fresh muddled berries and lemons served on the rocks.