Menu for Serendipity 3

Food

Food

Beginnings‍

9.50 Hot Springs Wings Charred sweet & spicy

6.50 Spudniks

12.50 Cleopatra’s Barge

Blue Corn Nachos Options: Cheddar Cheese (7.00) , Goat Cheese (9.50)

10.50 Chicken Nachos With chili con carne

4.00 Serendib Salad

7.50 Have Some Dim Sum Choice of‍ steamed or fried Options: Steamed, Fried

Soups

6.50 Black Bean

6.00 Pilgrim’s Corn Chowder

6.00 Chicken Not So Little

6.50 New England Clam Chowder

Salads‍

16.00 Chicken Julia

16.50 Shrimp Options: Melon (18.50)

18.50 A Shrimp Stuffed Avocado

12.50 Fresh Fruit & Cottage Cheese

12.50 Pasta Salad du Jour

16.50 Serendipitous Chef's Salad

Casseroles

16.50 Chicken Pot Pie

16.50 Shepherd’s Pie

16.50 Bar BQ Chicken

16.50 Curried Chicken Almondine

18.50 Curried Shrimp Almondine

Crepes‍

18.50 Seafood

16.50 Creamed Chicken

13.50 Chili w/ Cheese

9.50 French Toasted Challah Options: Bacon (12.00) , Fruit (12.50)

12.50 Ftatateeta’s Toast A French toasted cream cheese sandwich topped w/ fresh strawberries & apricot preserves

Omelettes

8.00 Plain

9.00 Fine Herb

9.50 Cheddar

11.50 Chili

14.00 Caviar & Sour Cream

10.50 Curried Mushrooms

12.50 Eastside Western Tomatoes, cheese, onions & peppers & ham

10.50 Ham & Cheese

11.50 Asparagus & Jarlsberg

11.00 Broccoli & Cheddar

11.50 Sausage & Peppers

11.50 The “Hangover” Options: Egg (+3.00) , Omelettes (+3.00)

Accompaniment‍

3.00 Fried Parsnips

3.00 Cole Slaw

3.50 Irish Soda Bread

3.50 French Fries

2.00 Pepsi Cola, Diet Pepsi, Root Beer, 7-Up, Ginger Ale, Orange Slice

Frrrozen Drinks

8.95 Frrrozen Hot Chocolate

9.50 Peanut Butter Frrrozen Hot Chocolate

9.50 Frrrozen Mochaccino

7.50 Frrrozen Pineapple Lime

8.50 Trader Wic’s: pineapple coconut

8.50 Trader Wic’s #2: coconut orange

9.50 Apricot Smush

9.50 Strawberry Supreme

8.00 Frozen Espresso

7.50 Pink Ice

De la Maison‍

23.00 Spiced Chicken Flambé in a Brandy Madeira Cream Sauce

16.50 Country Meatloaf With mashed potatoes & gravy

17.50 Lemon Chicken With a serendib salad

17.50 Chicken Char Char Sliced charbroiled honey chicken served open faced on garlic rye bread w/ greens

19.50 A La Garden of Allah A sautéed chicken breast covered w/ chilled cucumbers, tomatoes, basil & black olives

16.50 Shake, Batter & Bowl Half-a-chicken, deep-fried & oven-roasted, served w/ French fries

18.95 Steak Char Char sliced roumanian steak served open-faced on garlic rye toast w/ greens & salsa

22.00 Mixed Grill Charbroiled roumanian steak, honey chicken, cajun sausage w/ grilled peppers & onions

16.50 Sauteed Chicken Livers in madeira wine w/ a serendib salad

18.00 Chicken Diva Sauteed chicken breast topped w/ cheese & a spicy tomato sauce served w/ French fries

De la Mer

22.00 Lemon Sole With asparagus, lemon butter & a serendib salad

22.00 Salmon A La Garden of Allah

21.00 Charbroiled Norwegian Salmon Served w/ sauteed vegetables

22.00 Bamboo Basket of Steamed Vegetables & Lemon Sole With a ginger sesame sauce Options: Salmon (22.00) , Shrimp (23.00)

Pastas‍

18.50 Shrimp Fettucine In a devilish tomato sauce

18.50 Seafood Fettucine In a basil cream sauce

18.50 La Traviata Fresh fettucini tossed w/ vegetables & grilled chicken in a parmesan cheese sauce

15.50 Madame Butterfly Farfalle pasta w/ sautéed artichoke hearts, asparagus & sliced red peppers tossed in a garlic cheese sauce

15.00 Cheese Ravioli In a creamed tomato sauce w/ basil

16.50 Tortellini Primavera Cheese tortellini w/ summer vegetables in a peppered cream sauce

Caffes

6.00 Tiffany Piping hot espresso, w/ heavy shade of whipped cream & nonpareils

5.50 Chocolaccino Frothy cappuccino, pure heavy cream freshly whipped, mound of shaved French chocolate

Nell Gwynne The pousse café of espressos on steaming espresso, layers of whipped cream, semi-sweet chocolate, whipped cream, grated valley orange 6.00

5.50 Serendip An over-flowing cup of goodness, w/ an accent of nutmeg

4.50 Cappuccino Steamed milk, espresso, cinnamon

3.50 Caffe Espresso For piquance, lemon peel

3.50 Cinnamon Sticks Espresso w/ cinnamon stirrer

3.00 Caffe Vespucius It’s Americus

5.50 Hot Chocolate

6.00 Serendipitous Hot Chocolate Topped w/ whipped cream, grated valley orange, cinnamon, shaved French chocolate

6.00 Mochaccino Our own brew of rich chocolate, & aromatic espresso, w/ a topsy turvey whipped cream pear

Sweets‍

7.50 "Big Apple" Pie

9.00 Chocolate Blackout Cake

7.00 Aunt Buba's Sand Tarts

8.00 Karo Pecan Pie

7.50 Lemon Ice Box Pie

8.50 Dark Double Devil Mousse

8.50 Celestial Carrot Cake

8.50 Creme De La Creme Cream Cheese Cake

14.50 The Ultimate Creme Topped w/ hot fudge & strawberries

22.50 Cheese Cake Vesuvius

7.50 Strawberries & Cream

7.50 Fruit Cup

15.50 Yudufun Du Fruit & Fudge

8.00 Humble Pie Creamy peanut butter w/ a graham cracker crust

Guinness World Record

Golden Opulence Sundae Reservation required‍ 48 hours in advance 1,000.00

Hamburgers‍

12.50 Hamburger Options: Chili (16.50)

14.00 Muenster

14.00 Sauteed Onions

14.00 Bar B Q Sauce

14.00 Jarlsberg

14.50 Curried Mushrooms

14.00 Cheddarburger Options: Bacon (15.50)

17.95 Chili

14.50 Bleu-Burger

18.50 Caviar Burger With sour cream & cucumber slices

14.50 Burger Au Poivre

18.50 Bi-Sensual Burger Cheddar, bacon, chili, raw onion

8.50 Foot Long Hot Dogs Options: Chili & Chopped Onions (12.50)

9.95 Cheddar Cheese

12.50 Bacon & Cheddar Cheese

8.50 Texas Style Chili With sour cream & chopped onions Options: Cheddar Cheese (9.50)

From the Zen Hashery

10.00 The Alamo A spicy black bean burger served w/ picante salsa Options: Cheddar Cheese (11.50) , Chili (14.00)

8.00 All Vegetable Chili

11.00 Vegetable Steak Burger Served on a bed of spinach w/ red onion, cole slaw & tomato Options: Cheddar Cheese (12.50) , Chili (15.00)

Sandwiches‍

11.00 The Ultimate BLT on “Challah Bread”

15.00 Young Chicken Sandwich Crisply sautéed in butter w/ almonds & served on toasted Irish soda bread

14.00 The Haight-Ashbury Sliced turkey, tomato, avocado & alfalfa sprouts w/ melted muenster on raisin pumpernickel w/ Russian dressing

14.00 The Catcher in the Rye BLT w/ chicken topped w/ melted muenster on rye toast w/ Russian dressing

14.50 A Summer Bries Smoked turkey, sliced apples, melted Brie & alfalfa sprouts, served on raisin pumpernickel w/ Russian dressing

13.50 The Virginia Slim Open Turkey & asparagus on whole wheat bread w/ Russian dressing topped w/ melted jarlsberg

14.50 High Heel Pump Prosciutto & melted Brie on raisin pumpernickel w/ Russian dressing

15.00 One-Eyed Jack Skirt steak topped w/ a fried egg open-face on rye toast

14.00 A Chicken Salad Sandwich On Irish soda bread

16.50 A Shrimp Salad Sandwich On Irish soda bread

Teas

3.50 A Pot

Earl Grey

Jasmine

Earl Grey Decaf

Chamomile

Herbal

Lemon

Peppermint

English Teatime

Tea Served w/ cinnamon stick Options: Extra (+0.50)

3.40 Iced Tea or Iced Coffee

Drugstore Sundaes‍

9.50 3 Scoops of Ice Cream With one topping

Hot Fudge

Pineapple

Raspberry

Butterscotch

Peanut Butter

Strawberry

Caramel

10.00 Maple Walnut Options: Topping (+2.50)

22.50 Outrageous Banana Split

13.50 Coward’s Portion

14.00 Fresh Fruit Sundae

12.50 Sand Tart Sundae

17.00 Ice Cream Crepe With fresh fruit

15.00 Strawberry Fields Sundae Cheesecake, strawberry ice cream, strawberry topping w/ whipped cream

15.00 "Can't Say No" Sundae Humble pie,‍ ice cream, banana & hot fudge w/ whipped cream

8.00 Ice Cream, A Dish

15.00 Forbidden Broadway Sundae Chocolate Blackout cake, ice cream, hot fudge topped w/ whipped cream

15.00 Cinnamon Fudge Sundae Apple pie, caramel topping w/ whipped cream