Menu for The 808 Bistro

Menu
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Lunch
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Dinner
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Prix Fixe Menu
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Desserts
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Wine

Bar‏

Cocktails

10.00 The fall classic Whipped cream vodka, ginger

10.00 Route 22 Muddled pineapple, cucumber vodka & club

10.00 Scarsdale smash Chambord vodka, triple sec, orange juice, cranberry juice & fresh lemon

10.00 The 808 Muddled ginger & strawberry,‏ gin, apple liqueur & fresh lemon

Margaritas

10.00 Mango

10.00 Raspberry

10.00 Pineapple

10.00 Pomegranate

10.00 Ginger

10.00 Strawberry Basil

Martinis

10.00 Coco Nutty Biscotti

10.00 Chocolate

10.00 Cinnamon Toastini

10.00 Acai Cosmopolitan

10.00 Espresso

10.00 Berry Chambord

10.00 Pomegranate Pomegranate

10.00 St. Germain Elderflower, Prosecco

10.00 Lemon Basil

Mojitos

10.00 Mango

10.00 Raspberry

10.00 Pineapple

10.00 Pomegranate

10.00 Ginger

10.00 Strawberry Basil

Spritzers

8.00 Aperol Aperol liqueur, club soda

8.00 White Wine Spritz Pinot grigio, club

8.00 Red Wine Spritz Merlot, club

8.00 The 808 St. germain elderflower, absolut acai berry

Dinner

Appetizers

12.00 Hot & Sweet Sopressata, Marinated Artichoke Hearts, Parmigiano Reggiano, Fire Roasted Peppers

12.00 Pan-Roasted Sea Scallops, Grilled Asparagus, Goat Cheese, Balsamic Reduction

10.00 Pizzette Margherita, Marinara, Freash Mozzarella, Basil, Olive Oil

12.00 Grilled Lemon Shrimp Grilled lemon shrimp, warm cannellini, fava bean & baby

12.00 Mussels Mussels, white wine

12.00 Roast Grapes, Green Beans, Gorgonzola

2.75 Jumbo Shrimp Cocktail Jumbo shrimp

8.00 Garlic Bread Ciabatta Tower Garlic bread ciabatta tower‏ gorgonzola cream

12.00 Baked Macaroni & Cheese Baked macaroni & Cheese, lobster, shrimp, truffle

11.00 Crispy or Grilled Calamari Crispy or grilled calamari, mixed greens, tomato Options: Crispy, Grilled calamari, Mixed greens, Tomato

14.00 Duck Leg Confit Duck leg confit, cucumber

Fresh Shucked Oysters And Little Neck Clams Fresh shucked oysters & little neck Market price

Desserts

8.00 Red velvet cupcakes

8.00 Coconut macaroons Drizzled chocolate

8.00 Flour less chocolate cake Raspberry

10.00 Banana Napolean Caramelized banana, puff pastry, whipped cream, caramel ...

7.00 Sorbet

7.00 Toasted Almond Cake Toasted almond

7.00 Creamy Chocolate Polenta Creamy chocolate

8.08 808 Apple Strudel 808 Apple strudel w/ vanilla ice

Entrees

24.00 Dijon-Crusted Salmon, Green Bean Almondine

28.00 Veal Osso Buco Risotto

24.00 Poached Lake Victoria Nile perch Saffron-fennel

28.00 Pan-roasted Chilean Sea Bass Cannellini beans, tomatoes, garlic

23.00 Oven Roasted Chicken Oven roasted chicken, sweet sausage, hot cherry peppers, white wine

19.00 Chicken or Veal Chicken or Veal, Parmigiana, Francese, Marsala or ...Chicken Options: Chicken, Veal, Parmigiana, Francese, Marsala, Chicken

23.00 Veal

23.00 Cedar Plank-Grilled Salmon Carrot puree, grilled

22.00 Shrimp Your Way Shrimp, fra diavlo, marinara, scampi, parmigiana or Options: Shrimp, Fra diavlo, Marinara, Scampi, Parmigiana

24.00 Duck, Duck Duck, duck ginger orange marinated duck breast, shitake mushroom risotto

23.00 Veal Capricciosa Veal capricciosa, arugula tossed tomato salad and

28.00 Pistachio Crusted Halibut Pistachio crusted halibut, sauteed spinach tangerine beurre

32.00 Grilled N.Y. Strip Steak N.Y. strip steak, layonnaise

Pasta

19.00 Spinach & Cheese Cannelloni Chardonnay

Whole Wheat Linguine Whole wheat linguine, fava beans, oyster & shitake mushrooms, sundried tomatoes, grilled Options: (15.00) , (18.00)

Seafood Saffron Risotto Seafood saffron risotto, truffle Options: (19.00) , (28.00)

Pappardelle Bolognese Pappardelle bolognese, shaved Options: (15.00) , (19.00)

Nana’s Gnocchi Nana's gnocchi, pomodoro, basil *also available w/ whole wheat or gluten free Options: Lunch (12.00) , Dinner (17.00)

Sal’s Classic Penne Vodka Sal's classic penne vodka also available w/ whole wheat or gluten free pasta in house Options: Lunch (12.00) , Dinner (17.00) , Wheat, Gluten

Angel Hair, Shrimp, Chicken Angel hair, shrimp, chicken, tomato cream also available w/ whole wheat or gluten free Options: Lunch (14.00) , Dinner (19.00) , Wheat, Gluten

Seafood Linguine Linguine, Shrimp, clams, scallops, calamari & mussels white wine fresh tomato sauce also available Options: Lunch (17.00) , Dinner (23.00)

Sides

6.00 Sauteed Spinach Sautéed

6.00 Smashed Yucca Smashed

6.00 Roasted Potatoes Roasted

6.00 Sauteed Vegetables Sauteed vegetable

7.00 Grilled Vegetables Grilled

7.00 Layonnaisse Potatoes Layonnaisse

7.00 Pasta

9.00 Risotto

Lunch

Lunch Entrees

12.00 Crispy or Grilled Calamari Crispy or grilled calamari, mixed greens, tomato Options: Crispy, Grilled calamari, Mixed greens, Tomato

12.00 Pan Seared Sea Scallops Pan seared sea scallops, grilled asparagus, warm goat cheese, balsamic

12.00 Grilled Chicken Breast Grilled chicken breast, sauteed seasonal

14.00 Passion Fruit BBQ Glazed Shrimp Skewars Passion fruit bbq glazed shrimp skewars, coconut marinated strawberry

14.00 Baked Macaroni & Cheese, Lobster, Shrimp, Truffle Oil Baked macaroni & cheese, lobster, shrimp, truffle

14.00 Duck Leg Confit Duck leg confit, sauteed spinach &

14.00 Garlic Studded Oven Roast Pork Garlic studded oven roast pork, smashed yucca, charred grape

15.00 Tuscan Grilled Salmon Tuscan grilled salmon, sauteed seasonal

15.00 Broiled Cod Fish Broiled cod fish, sauteed seasonal

15.00 Oven Roasted Chicken Oven roasted chicken, sweet sausage, hot cherry peppers, white wine and

16.00 Marinated Skirt Steak Marinated skirt steak, grilled polenta, stewed tomatoes and

17.00 Veal Capricciosa Veal Capricciosa, arugula tossed tomato salad and

17.00 Shrimp, Fra Diavlo, Marinara, Scampi, Parmigiana or Francese Shrimp, Fra Diavlo, Marinara, Scampi, Parmigiana or Options: Shrimp, Fra Diavlo, Marinara, Scampi, Parmigiana, Francese

Chicken or Veal, Parmigiana, Francese, Marsala or Picatta Chicken or Veal, Parmigiana, Francese, Marsala or ... Options: Chicken (14.00) , Veal (17.00) , Chicken, Veal, Parmigiana, Francese, Marsala, Picatta

Lunch Pasta

Whole Wheat Linguine Whole Wheat Linguine, fava beans, oyster & shitake mushrooms, sundried tomatoes, grilled Options: (15.00) , (18.00)

Penne Capri Penne capri, tomatoes, basil, fresh Options: (14.00) , (18.00)

Seafood Saffron Risotto Seafood saffron risotto, truffle Options: (19.00) , (28.00)

Pappardelle Bolognese Pappardelle bolognese, shaved Options: (15.00) , (19.00)

Nana’s Gnocchi Nana's gnocchi, pomodoro, basil *also available w/ whole wheat or gluten free Options: Lunch (12.00) , Dinner (1.00)

Sal’s Classic Penne Vodka Sal's Classic Penne vodka also available w/ whole wheat or gluten free pasta in house Options: Lunch (12.00) , Dinner (17.00) , Wheat, Gluten

Angel Hair, Shrimp, Chicken Angel hair, shrimp, chicken, tomato cream also available w/ whole wheat or gluten free Options: Lunch (14.00) , Dinner (19.00) , Wheat, Gluten

Seafood Linguine Linguine, Shrimp, clams, scallops, calamari & mussels white wine fresh tomato sauce also available Options: Lunch (17.00) , Dinner (23.00)

Sandwiches and Wraps

9.00 Grilled Sausage, Peppers & Onion Grilled sausage, peppers & onion hero all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

9.00 Sausage & Peppers Marinara Sausage & peppers marinara all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

9.00 Chicken Parmigiana Chicken parmigiana hero all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

9.00 Grilled Chicken Caesar Wrap Grilled chicken caesar wrap‏ all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

9.00 Grilled Chicken Grilled chicken, asparagus & goat cheese sweet balsamic all sandwiches come w/ salad or hand Options: Salad, Hand

10.00 Open Faced Skirt Steak Open faced skirt steak sandwich, mushroom gravy all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

11.00 Cajun Salmon Cajun salmon, tangerine aioli, mixed greens wrap *all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

11.00 Steak & Onion Steak & onion hero melted mozzarella on garlic bread all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

11.00 Veal Capricciosa Veal capricciosa, baby arugula,‏ red onion, fresh mozzarella hero all sandwiches come w/ salad Options: Salad

11.00 Veal Parmigiana Veal parmigiana hero all sandwiches come w/ salad or hand cut Options: Salad, Hand cut

Soups & Salads

11.00 Endive, Grapes, Walnuts & Gorgonzola Endive, grapes, walnuts & gorgonzola, champagne strawberry

5.00 Lentil Lentil

8.00 Lobster & Shrimp Bisque Lobster & shrimp

5.00 Chicken Quinoa Chicken quinoa

7.00 Mixed Greens Mixed greens, sweet

8.00 Traditional Caesar Traditional caesar, crispy romaine hearts, shaved

8.00 Chopped Iceberg Chopped iceberg lettuce gorgonzola cheese in a red wine

9.00 Buratta Mozzarella Buratta mozzarella, sliced local vine ripe tomatoes basil fire roasted

10.00 Quinoa Quinoa, orange, golden raisins & cucumbers

11.00 Baby Arugula Baby arugula & shaved fennel, apples, roasted pistachios, herb crusted goat cheese, citrus

Wine List‏

Red

42.00 Merlot, Cabernet Sauvignon, Oak Lane, Stellenbosch, South Africa 2009

60.00 Nebbiolo, Gattinara, Travaglini 2004

48.00 Grotta del Sole, Piederosso dei Campi Flegrei 2008

55.00 Tempranillo, Monecillo, Reserva, Rioja

130.00 Montepulciano, Illiminati, Riserva, Pieluni 2006

48.00 Zinfandel, Dry Creek Valley, Reserve 2007

98.00 Brunello, Angelo Sassetti, “Pertimali”, Montalcino 2004

38.00 Montepulciano D’abruzzo, Moda, Talamonti 2008

Montepulciano D’abruzzo, Terre Valse 2008 Options: (10.00) , (38.00)

85.00 Barbaresco, Marchesi Di Barolo, Piedmont 2006

45.00 Valpolicella Secco, Valpantena, Bertani 2007

90.00 Amarone, Le XI Terre, Verona 2006

72.00 Amarone, Capitel de Roari, Luigi Righetti, Veneto 2006

52.00 Barbera d’asti, Tre Roveri, Pico Maccario, Piedmont 2007

Barbera d’asti, Lavignone, Pico Maccario, Piedmont 2009 Options: (11.00) , (42.00)

58.00 Malbec, Prodigo, Argentina 2006

45.00 Malbec, Diseno, Argentina 2009

Malbec, Terrazas, Argentina 2009 Options: (10.00) , (38.00)

Pinot Noir, Nob Hob, Vin De Pay Options: (11.00) , (42.00)

75.00 Pinot Noir, Concilio, Trentino, Riserva 2006

42.00 Pinot Noir, Pinnacles, Darcie Kent, Monterey 2007

55.00 Merlot, Stags Leap, Napa Valley 2007

45.00 Merlot, Cabernet Franc, Chateau la Goutere, Bordeaux 2009

60.00 Merlot, Rutherford Hill, Napa Valley 2006

Merlot, Sylvester, Paso Robles 2007 Options: (8.00) , (32.00)

38.00 Shiraz, Jacobs Creek, Reserve 2006

155.00 Cabernet Sauvignon, Robert Mondavi, Reserve 2006

110.00 Cabernet Sauvignon, Chateau St Jean, Sonoma 2006

45.00 Cabernet Sauvignon, Mount Veeder, Napa Valley 2006

50.00 Cabernet Sauvignon, Yountville, Charles Krug 2007

38.00 Cabernet Sauvignon, Sterling Vintners Collection 2007

60.00 Super Tuscan, Modus, Ruffino 2006

50.00 Chianti Classico Riserva, Bucciarelli, Tuscany 2005

42.00 Chianti, Viticcio, Classico, Tuscany 2008

42.00 Chianti, Toscolo, Tuscany 2009

White

42.00 Pecorino, Ciprea, San Sevino, 2008

45.00 Soave, Albino Armani, Incontro 2007

42.00 Soave, La Cappuccina, Verona 2009

38.00 Assisi, Grechetto, Sportoletti, Umbria 2008

52.00 Furore Bianco, Marisa Cuomo, Campania 2009

42.00 Falanghina, Feudi San Gregori, Campania 2009

42.00 Verdicchio, Classico, Sartarelli, Marche 2008

75.00 Cortese, Marchesi Di Barolo, Gavi 2008

42.00 Cortese, Figini, Gavi 2008

45.00 Chablis, Louis Michel, Chablis 2007

45.00 Sauvignon, Dorigo, Friuli 2009

48.00 Sauvignon Blanc, Brancott B, Marlborough 2009

48.00 Sauvignon Blanc, Wither Hills, Marlborough 2010

42.00 Riesling, Seven Hills, Walla Walla 2009

58.00 Pinot Grigio, Livio Felluga, Friuli 2009

34.00 Pinot Grigio, Sciarpa, Veneto 2009

52.00 Chardonnay, Directors Cut, Russian River, Francis Ford Coppola 2008

60.00 Chardonnay, Bookster, Q, Sonoma 2007

55.00 Chardonnay, Russian River Valley, Calcaire, Clos Du Bois 2007

38.00 Chardonnay, Chalone, Monterey 2009

Lunch

Soups, Salads and Appetizers‏

5.00 Soup of the Day Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

5.00 Sweet Potato Caramelized red onion & ginger soup Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

11.00 Crispy or Grilled Calamari Mixed greens, tomato tapenade Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

12.00 Baked Macaroni & Cheese Lobster, shrimp, truffle oil Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

9.00 Grilled Sweet Italian Sausage Caramelized onions, cherry peppers‏ Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

9.00 Cornmeal-Crusted Salmon Cake Firecracker aioli Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

9.00 Organic Mixed Greens, Sweet Balsamic Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

9.00 Traditional Caesar, Crispy Romaine Hearts, Shaved Parmesan Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

11.00 Baby Spinach Walnuts, oranges, pecan wood smoked bacon pomegranate-agave vinaigrette Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

8.00 Chopped Iceberg, Gorgonzola, Red Wine Vinaigrette Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

10.00 Baby Arugula & Shaved Fennel Apples, roasted pistachios, herb crusted goat cheese, citrus vinaigrette Options: Chicken (+5.00) , Shrimp (+7.00) , Steak (+7.00) , Salmon (+7.00) , Scallops (+7.00) , Fish cake (+7.00)

Specialty Salads

15.00 Chicken Waldorf Granny smith, dried cranberries, walnuts, mixed greens, grilled ciabatta bread

15.00 Boneless Duck Leg Confit Mixed greens, carrots, peanut-soy vinaigrette

16.00 Sesame Seared Salmon, Mixed Greens, Zinfandel Vinaigrette

17.00 Veal Capricciosa, Arugula Tossed Tomato Salad, Fresh Mozzarella

18.00 Chilled Shrimp & Lobster Asparagus, grape tomatoes & onion, mustard vinaigrette

Lunch

15.00 Grilled Chicken Breast, Sautéed Seasonal Vegetables

16.00 Oven Roasted “Free-Range” Chicken Sweet sausage, hot cherry peppers, white wine, lemon

15.00 Corn-Meal Crusted Soft Shell Crab, Haitian Mango Salsa

16.00 Grilled Lemon Shrimp Warm cannellini, fava bean‏ & baby spinach salad

17.00 Pan-Seared Sea Scallops Grilled asparagus, goat cheese,‏ balsamic reduction

17.00 Sole Francese, Roasted Baby Zucchini

16.00 Broiled Salmon, Sautéed Seasonal Vegetables

15.00 Pan-Roasted Pork “Rib-Eye”, Fingerling Potatoes, Peppers & Onions

17.00 24-Hour Marinated Skirt Steak, Hand-Cut Fries, Tomato & Onion Salad

17.00 Shrimp, Fra Diavlo, Marinara, Scampi, Parmigiana or Francese Options: Shrimp, Fra diavlo, Marinara, Scampi, Parmigiana, Francese

17.00 Chicken or Veal, Parmigiana, Francese, Marsala, Milanese or Picatta 14 Options: Chicken, Veal, Parmigiana, Francese, Marsala, Milanese, Picatta

Pasta

12.00 Nanas Gnocchi, Pomodoro, Basil Options: Whole wheat, Gluten free pasta

15.00 Pappardelle Bolognese, Shaved Parmesan Options: Whole wheat, Gluten free pasta

17.00 Duck Confit & Parmesan Pansotti, Mushroom Broth Options: Whole wheat, Gluten free pasta

19.00 Linguine Shrimp, mussels, clams, scallops & calamari white wine light tomato sauce Options: Whole wheat, Gluten free pasta

19.00 Seafood Saffron Risotto Options: Whole wheat, Gluten free pasta

14.00 Penne Capri, Tomatoes, Basil, Fresh Mozzarella Options: Whole wheat, Gluten free pasta

15.00 Angel Hair, Shrimp, Chicken, Tomato Cream Options: Whole wheat, Gluten free pasta

15.00 Whole Wheat Linguine Artichoke hearts, asparagus, sun-dried tomatoes, chicken, garlic & oil Options: Whole wheat, Gluten free pasta

Wraps‏

11.00 Grilled Chicken, Asparagus & Goat Cheese Sweet Balsamic

11.00 Grilled Chicken Caesar

12.00 Grilled Chicken, Peanut-Soy Dressing

12.00 Cajun Salmon, Tangerine Aioli, Mixed Greens Options: Chicken

14.00 Sliced Skirt Steak & Onions, Fresh Mozzarella

12.00 Roast Turkey, Cranberry Aioli, Arcadian Greens

Sandwiches

12.00 Cornmeal-Crusted Salmon Cake on Brioche Bun, Firecracker Aioli Options: Salad, Hand cut fries

14.00 Roast Turkey, Pecan Wood Bacon, Cranberry Mayo, Lettuce on Brioche Bun Options: Salad, Hand cut fries

14.00 808 Tuna Melt on Grilled Cranberry-Walnut Loaf, Cheddar Cheese Options: Salad, Hand cut fries

14.00 Cajun Salmon on Brioche Bun, Tomato, Greens, Goat Cheese & Sweet Balsamic Options: Salad, Hand cut fries

14.00 Open Faced Skirt Steak Sandwich, Mushroom Gravy Options: Salad, Hand cut fries

14.00 Sliced Steak & Onion Hero, Melted Mozzarella on Garlic Bread Options: Salad, Hand cut fries

Omelettes

10.00 Asparagus, Fresh Mozzarella

10.00 Spinach, Tomato, Goat Cheese

10.00 Sausage, Onion, Cheddar

17.00 Shrimp, Lobster, Tomato

Dinner

Appetizers‏

“Tease” Plates Marinated artichoke hearts, assorted olives, farro, fire-roasted peppers truffle-honey infused ricotta Options: 4 per item (10.00) , 3 items (18.00)

3.00 each Jumbo Shrimp Cocktail

9.00 Cornmeal-Crusted Salmon Cake, Firecracker Aioli

12.00 Macaroni & Cheese, Lobster, Shrimp, Truffle Oil

14.00 Pan-Roasted Sea Scallops Grilled asparagus, goat cheese balsamic reduction

12.00 Brie, Roquefort, Calabrian-Chili Jam, Cranberry-Walnut Toast

12.00 Farro & Herbs, Roast Portobello, Shitake & Oyster Mushrooms

14.00 Ahi “Tartartini” Chopped Tuna Avocado, cucumbers, mango served in a martini glass

15.00 Ginger-Barbecue Braised Denver Lamb Ribs

12.00 Crispy or Grilled Calamari, Tomato Tapenade Options: Crispy, Grilled

12.00 Grilled Lemon Shrimp, Warm Cannellini, Fava Bean & Baby Spinach

8.00 Garlic Bread, “Ciabatta Tower" Gorgonzola Cream Sauce

10.00 The 808 Apple Strudel, Vanilla Ice Cream

Soups and Salads

6.00 Sweet Potato, Caramelized Red Onion, Ginger

6.00 Soup of the Day

11.00 Baby Arugula & Shaved Fennel Apples, roasted pistachios, dried‏ cranberries, herb-crusted goat cheese, citrus vinaigrette

11.00 Baby Spinach Walnuts, oranges, pecan wood smoked bacon, pomegranate-agave vinaigrette

10.00 Bowl of Organic Mixed Greens, Fresh Herbs, Tomatoes, Sweet Balsamic

9.00 Traditional Caesar Crispy organic romaine hearts, shaved parmesan, garlic croutons

8.00 Chopped Iceberg Gorgonzola, onions, red wine vinaigrette

Pasta

19.00 Nana's Gnocchi, Pomodoro, Basil

21.00 Pappardelle Bolognese, Shaved Parmesan

22.00 Duck Confit Pansotti, Mushroom Broth

23.00 Linguine, Shrimp, Scallops, Calamari, Clams & Mussels White Wine Fresh Tomato Sauce

21.00 Whole Wheat Linguine Grilled chicken, artichoke hearts, roast yellow tomatoes, asparagus, garlic & oil

19.00 Penne Vodka

21.00 Angel Hair, Shrimp, Chicken, Tomato Cream

Entrees

Fish

28.00 Pistachio-Crusted Halibut, Tangerine Buerre Blanc, Sauteed Spinach

25.00 Cornmeal-Crusted Soft Shell Crabs, Haitian Mango Salsa, Creamy Polenta

24.00 Grilled Salmon, Grilled Vegetable Plate, Citrus Vinaigrette

24.00 Sole Francese, Almonds, Sauteed Vegetables

Poultry

23.00 “Free-Range” Oven-Roasted Chicken Sweet sausage, hot cherry peppers, potatoes, white wine, lemon

21.00 Ginger-Orange Marinated Duck Breast, Mushroom Risotto

Carne

25.00 Veal Chop Capricciosa, Arugula, Tomatoes, Onions, Fresh Mozzarella

24.00 24-Hour Marinated Skirt Steak, Creamy Polenta, Tomato Salad

22.00 Fennel-Scented Pork “Rib-Eye”, Truffle-Honey & Thyme Glazed Carrots, Olive Oil Crushed Yuca

23.00 Shrimp Fra Diavlo, Marinara, Scampi, Parmigiana, Francese or Grilled Options: Francese, Grilled

Chicken or Veal Parmigiana, francese, marsala, picatta or grilled Options: Chicken (19.00) , Veal (23.00)

Sides‏

7.00 Sautéed Vegetable Medley

7.00 Olive Oil-Crushed Yuca

7.00 Sauteed Mushrooms

7.00 Roasted Fingerling Potatoes

9.00 Risotto

7.00 Truffle-Honey-Thyme Glazed Carrots

7.00 Sauteed Spinach

Prix Fixe Menu

First Course‏

Sweet Potato, Caramelized Red Onion & Ginger Soup

Soup of the Day

Organic Mixed Greens, Tomatoes, Onions, Sweet Balsamic Dressing

Cornmeal-Crusted Salmon Cake, Firecracker Aioli

Lemon-Grilled Shrimp, Warm Tuscan Bean Salad, Baby Spinach

Ahi Tuna “Tartar-Tini” Mango, Cucumber Options: Extra item (+5.00)

Pan-Seared Sea Scallops, Grilled Asparagus, Goat Cheese, Balsamic Options: Extra item (+5.00)

Boneless Duck Confit, Carrot-Sesame Slaw Options: Extra item (+4.00)

Second Course

Pork Paillard Potatoes, Cherry Peppers & Onions

Sole Francese, Almonds, Sauteed Vegetables

Tuscan-Grilled Salmon, Grilled Vegetable Plate, Citrus Vinaigrette

Grilled or Breaded Chicken Capricciosa, Arugula, Tomatoes & Onions, Fresh Mozzarella

Whole Wheat Linguine, Grilled Chicken, Artichoke Hearts & Asparagus, Roast Yellow Tomatoes Garlic & Oil

24-Hour Marinated Skirt Steak, Yuca Fries, Tomato Salad Options: Extra item (+7.00)

Pistachio-Crusted Halibut, Sauteed Spinach, Tangerine Buerre Blanc Options: Extra item (+9.00)

Dessert

Caramel Flan

Concettina “Tea Cups”, Shaved Vanilla Ice Cream

Toasted Almond Cake

Chocolate “Ooze” Cake, Vanilla Ice Cream Options: Extra item (+5.00)

House-Made Apple Strudel, Vanilla Ice Cream Options: Extra item (+5.00)

Desserts

10.00 Fresh Strawberry Napolean

8.00 Caramel Flan

10.00 Warm Chocolate “Ooze” Cake, Vanilla Ice Cream

8.00 Concettina Walnut Tea Cups, Shaved Vanilla Ice Cream

7.00 Coconut Macaroons, Whipped Cream, Chocolate Sauce

8.00 Flourless Chocolate Cake, Raspberry Sauce

8.00 Toasted Almond Cake

Sorbet‏

8.00 Blackberry Cabernet Sorbet Lemon Sorbet

10.00 The 808 Apple Strudel, Vanilla Ice Cream

Dessert Wine

Moscato, Pasorina, Napa 2009 Options: Glass (11.00) , Bottle (42.00)

Port

9.00 Sandeman Reserve

11.00 Cockburn's Fine Tawny

12.00 Warres Late Vintage, 2000

Grappa

8.00 Alexander

10.00 Gavi, Berta

11.00 Amarone, Berta

11.00 Brunello, Berta

Cognac, Scotch, Whiskey‏

12.00 Remy Martin V.S.O.P.

15.00 Remy Martin 1738

24.00 Remy Martin X.O

8.00 Hennessey V.S.O.P

10.00 Courvorsier V.S.O.P.

25.00 Martell, Cordon Bleu

25.00 Johnnie Walker, Blue Label

10.00 Johnnie Walker, Black Label

12.00 Johnnie Walker, Gold Label

7.00 Dewars, White Label

12.00 Dewars, 12 Year

Liquers

7.00 Faretti, Biscotti Flavored

7.00 Fernet Branca

Wine

100 Chardonnay, Rodney Strong, Sonoma, 2010 Options: (10.00) , (38.00)

60.00 102 Chardonnay, Bookster, “Q”, Sonoma 2007

48.00 105 Chardonnay, Calcaire, Russian River, 2009

55.00 106 Chardonnay, Kazmer & Blaise, Carneros, 2008

110 Pinot Grigio, Sciarpa, Veneto 2009 Options: (9.00) , (34.00)

50.00 111 Pinot Grigio, Livio Felluga, Friuli, 2010

120 Riesling, Blufield, Mosel, 2010 Options: (11.00) , (42.00)

50.00 121 Riesling, Yakima Valley, Washington State, 2007

60.00 122 Riesling, Peconic Bay, Long Island, 2009

130 Sauvignon Blanc, Wither Hills Marlborough, 2011 Options: (12.00) , (42.00)

45.00 132 Sauvignon, Dorigo, Friuli, 2009

20.00 133 Sauvignon Blanc, Starmont, Napa Valley, 2009 1/2 Btl

45.00 140 Chablis, Louis Michel, Chablis, 2010

42.00 150 Cortese, Figini, Gavi, 2010

65.00 151 Cortese, Marchesi Di Barolo, Gavi, 2010

38.00 160 Verdicchio Classico, Sartarelli, Marche, 2009

38.00 170 Falanghina, Feudi San Gregori, Campania, 2009

32.00 190 Soave, La Cappuccina, Verona, 2009

42.00 200 Pecorino, Ciprea, San Sevino, 2010

35.00 210 Grillo, Roccaperciata, Sicilia, 2009

40.00 220 Vermentino, “Riviera Dei Fiori”, Poggio Dei Gorleri, 2009

42.00 230 Fume Blanc, Robert Mondavi, Napa, 2008

42.00 240 Vouvray, Marc Bredif, Loire Valley, 2008

35.00 250 Torrontes, Diseno, Argentina, 2010

500 Chianti, Toscolo, Tuscany, 2010 Options: (9.00) , (35.00)

42.00 501 Chianti, Viticcio Classico, Tuscany, 2008

50.00 502 Chianti Classico Riserva, Bucciarelli Tuscany, 2006

60.00 503 Chianti, Querciabella, Tuscany, 2009

510 Cabernet Sauvignon, Vignaal, Friuli, 2008 Options: (11.00) , (38.00)

50.00 511 Cabernet Sauvignon, Yountville, Charles Krug, 2009

145.00 512 Cabernet Sauvignon, Robert Mondavi, Reserve, Napa, 2007

30.00 513 Cabernet Sauvignon, Mt Veeder, Napa, 2007 1/2 Btl

38.00 521 Shiraz, Penfolds, Konoonga Hills, South Australia, 2010

530 Merlot, Hogue, Columbia Valley, 2008` Options: (9.00) , (32.00)

60.00 531 Merlot, Rutherford Hill, Napa Valley, 2006

540 Pinot Noir, a by Acacia, Napa, 2010 Options: (12.00) , (45.00)

52.00 542 Pinot Noir, Poseidon's,“Molnar”, 2007

75.00 543 Pinot Noir, Etude, Carneros, 2009

550 Malbec, Tierra Secreta, Argentina, 2009 Options: (10.00) , (38.00)

560 Barbera, Rapet, Piemonte, 2008 Options: (12.00) , (42.00)

75.00 571 Amarone, Luigi Righetti, Capitel De’ Roari, 2008

115.00 572 Amarone, Rocca Sveva, Veneto, 2006

45.00 580 Valpolicella Secco, Valpantena, Bertani, 2007

85.00 590 Barbaresco, Marchesi Di Barolo, Pedmont 2006

98.00 600 Brunello, Angelo Sassetti, “Pertimali” Montalcino, 2004

610 Montepulciano D’Abruzzo, Terre Valse, 2009 Options: (10.00) , (35.00)

130.00 613 Montepulciano Riserva, Illuminatti, Pieluni, 2006

36.00 630 Tempranillo, Montecillo, Crianza, Rioja, 2007

45.00 631 Tempranillo, Ergo, Rioja, 2009

60.00 640 Nebbiolo, Gattinara, Travaglini, 2005

40.00 650 Grotta Del Sole, Piederosso Dei Campi Flegrei, 2009

98.00 660 Aglianico, Taurasi, Feudi San Gregorio, 2004

42.00 670 Nero Davola, Donnata, Sicily, 2009

45.00 680 Negroamaro, Tenute Rubino, 2007

60.00 701 Super Tuscan, Modus, Ruffino, 2008

55.00 703 Cerasuolo, Fia Nobile, Vittoria, 2007

38.00 704 Bordeaux, La Goutere, Bordeaux, 2009

32.00 706 Innominato, Cennatoio, Tuscany, 2007

35.00 708 Delas, Saint-Espirit, Cotes-Du-Rhone, 2009

60.00 709 Girard, Napa Valley, 2008

45.00 300 Furore Bianco, Marisa Cuomo, Campania, 2008

40.00 302 Satrico, Casale Del Giglio, Lazio, 2010

400 Bordeaux, Chateau Bonnet, 2008 Options: (9.00) , (35.00)

38.00 401 Negroamaro, Rubino, Puglia, 2009

30.00 402 Berro, Monferrato Chiaretto, Pico Maccario, 2010

42.00 403 Pinot Noir, Etude, Carneros, 2009

45.00 405 Les Domaniers, Cotes De Provence, 2009

32.00 450 Prosecco, Mionetto, Veneto

12.00 451 Prosecco, Borgo Magredo

36.00 452 Prosecco Superiore, Valdobbiadene, Drusian

35.00 453 Blanc De Blanc, Gloria, Ferrer, Carneros, 2006

35.00 454 Champagne, Piper-Heidsieck “Demi-Sec” 1/2 Btl

Menu for The 808 Bistro

Menu

Bar‏

Cocktails

Margaritas

Martinis

Mojitos

Spritzers

Dinner

Appetizers

Desserts

Entrees

Pasta

Sides

Lunch

Lunch Entrees

Lunch Pasta

Sandwiches and Wraps

Soups & Salads

Wine List‏

Red

White

Lunch

Soups, Salads and Appetizers‏

Specialty Salads

Lunch

Pasta

Wraps‏

Sandwiches

Omelettes

Dinner

Appetizers‏

Soups and Salads

Pasta

Entrees

Fish

Poultry

Carne

Sides‏

Prix Fixe Menu

First Course‏

Second Course

Dessert

Desserts

Sorbet‏

Dessert Wine

Port

Grappa

Cognac, Scotch, Whiskey‏

Liquers

Wine

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