5.95Buffalo Wings (6)Choice of asian sesame, Thai chili, sweet and sour, BBQ or teriyakiOptions:
Asian sesame, Thai chili, Sweet and sour, BBQ, Teriyaki
5.95Little Neck Clams or OystersOptions:
Clams, Oysters
6.95Fresh Mozzarella TowerLayered with tomato, prosciutto, fresh basil and drizzled with olive oil
9.95Shrimp Cocktail (3)
5.95Stuffed Mushrooms
6.95Mussels Marinara or BiancoOptions:
Marinara, Bianco
5.95Vegetable Spring Roll (2)W/ tangy sauce
5.95Tomato Bruscetta
5.95Chicken Fingers
2.50Mini Sliders
6.95Spinach and Artichoke DipW/ homemade tortilla chips
On the Lighter Side
6.95Tuna or Chicken SaladOptions:
Tuna, Chicken salad
7.50Shrimp or Crabmeat SaladOptions:
Shrimp, Crabmeat salad
7.50Mixed Seafood
7.50Grilled Chicken Breast
7.50Fresh Turkey
7.95Grilled Chicken Breast OverMixed garden salad, caesar salad, arugula salad (seasonal) or spinach saladOptions:
Seasonal, Spinach salad
10.95Grilled Shrimp (3) OverMixed garden salad, caesar salad, arugula salad (seasonal) or spinach saladOptions:
Seasonal, Spinach salad
11.95Grilled Salmon OverMixed garden salad, caesar salad, arugula salad (seasonal) or spinach saladOptions:
Seasonal, Spinach salad
Crisp Salads
8.95Navajo Chicken SaladGrilled chicken over romaine with tomatoes, cucumbers, black beans and corn, topped with crispy onion strings and tossed in our own pepper-parmesan dressing
10.95Cape May Cobb SaladMixed field greens, fresh tomatoes, crispy bacon, hard-boiled egg and blue cheese crumbles topped with grilled shrimp and tossed in creamy blue cheese dressing
8.95Sesame Chicken SaladGrilled chicken over romaine with sliced almonds, sesame seeds, onions and crispy wonton strips topped with an asian sesame ginger dressing
8.95Waldorf SaladGrilled chicken over garden salad with walnuts, apples and raisins in vinaigrette dressing
8.95Mt. Ivy SaladGrilled chicken over mixed field greens with gorgonzola cheese, toasted walnuts, and mandarin orange slices topped with fat free raspberry dressing
8.95California Club SaladChicken cutlet over mixed greens with bacon and hard boiled egg served with russian dressing
7.95Arugula Salad (Seasonal)With toasted walnuts, cranberries and red onion in a white balsamic dressing
Pressed Paninis
6.95Fresh Mozzarella and ProsciuttoLayers of fresh mozzarella, prosciutto, tomato and basil topped with a balsamic reduction
6.95Chicken FajitaGrilled chicken breast, cheddar cheese, roasted red peppers and caramelized onions
6.95EggplantBreaded eggplant topped with crumbled blue cheese, prosciutto and arugula
6.95Breaded ChickenBreaded chicken cutlet w/crispy bacon, mozzarella cheese, lettuce, tomato and herb mayonnaise
6.95Chipotle TurkeyFresh turkey breast served with melted swiss cheese, crispy bacon and chipotle mayonnaise
Specialty Sandwiches
7.95Grilled Portobello MushroomOn a hard roll and topped with oven roasted plum tomatoes, arugula and fresh mozzarella in a balsamic vinegar and olive oil dressing
7.95Eggplant and MozzarellaFried eggplant, fresh mozzarella, roasted red peppers and romaine leaves drizzled w/sundried tomato dressing
7.95Zesty Balsamic Grilled ChickenOn a roll with roasted red peppers, melted mozzarella cheese and drizzled with balsamic vinaigrette dressing
8.95Cold Roast BeefOn a club roll w/shredded cheddar cheese, red onion, sun-dried tomatoes and horseradish mayonnaise
8.95TrifectaHot roast beef on garlic bread w/melted mozzarella cheese
8.95Philly Steak SandwichOn French bread w/sautéed onions, mushrooms and peppers with melted American cheese
7.95Deluxe BLTCrispy bacon on French bread with tomatoes, arugula and sundried tomato mayonnaise
9.95The All-AmericanRoast beef and fresh turkey breast topped w/swiss cheese, cole slaw and russian dressing
8.95Triple DeckerYour choice of turkey, grilled chicken or roast beef with bacon, lettuce, tomato and mayonnaiseOptions:
Chicken, Roast beef
7.95Mussels BiancoPrince edward island mussels steamed with shallots, white wine and creamy butter
9.95Drunken ClamsOne dozen ale steamed little neck clams with lemon and sweet creamy butter
4.95French Onion SoupTraditional with melted cheese
3.95Soup Du Jour
Mt. Ivy Seafood Cocktail Starters
7.95Fresh Blue Point OystersServed with fresh lemon wedge and pepper vodka cocktail sauce
10.95Jumbo Shrimp CocktailJumbo shrimp, gently poached and served ice cold with a snappy cocktail sauce
10.95Jumbo Lump Crab MojitoHand picked jumbo crab meat with fresh lime, olive oil and mint leaves. In a salt rimmed glass or traditional with cocktail sauceOptions:
Glass, Traditional
6.95Littleneck ClamsServed on the half shell with fresh lemon wedge and pepper vodka cocktail sauce
8.95Stuffed Baked ClamsFresh clams baked with our seasoned Italian bread stuffing
8.95Fried CalamariServed classic style with marinara
9.95Buffalo Fried CalamariCrispy fried calamari tossed with buffalo sauce and blue cheese crumbles
8.95Fresh Mozzarella TowerFresh mozzarella layered with prosciutto and tomatoes, drizzled with extra virgin olive oil
7.95Vegetarian Spring RollsWith Thai chili sauce
7.95Eggplant RollantiniPan seared eggplant cutlet stuffed with ricotta and mozzarella topped with marinara and cheese
Signature Salad
8.95Filed Green SaladAssorted chopped greens with gorgonzola cheese and balsamic vinaigretteOptions:
Grilled salmon (9.95)
, Shrimp kabob (8.95)
, Grilled chicken breast (6.95)
8.95Arugula SaladFresh arugula with toasted walnuts, roasted peppers fresh mozzarella, and balsamic vinaigretteOptions:
Grilled salmon (9.95)
, Shrimp kabob (8.95)
, Grilled chicken breast (6.95)
5.95Caesar SaladCrisp romaine hearts tossed with a creamy tuscan dressing, jumbo garlic croutons and parmesan cheeseOptions:
Grilled salmon (9.95)
, Shrimp kabob (8.95)
, Grilled chicken breast (6.95)
8.95Mt. Ivy SaladFresh field greens with slivered toasted almonds, dried cranberries, granny smith apples, gorgonzola cheese, and balsamic vinaigretteOptions:
Grilled salmon (9.95)
, Shrimp kabob (8.95)
, Grilled chicken breast (6.95)
Italian Favorites
17.95Premium Veal
15.95Tender Chicken Breast
ParmigianaNestled in a marina sauce with melted mozzarella cheese
FranceseEgg battered scaloppine finished with white wine, lemon and butter
MarsalaTender scaloppine sautéed with olive oil, garlic and mushrooms. Finished with florio marsala and fresh butter
PicattaTender scaloppine sautéed in lemon butter, finished with capers
18.95Mt Ivy ComboCombination of chicken, shrimp and veal prepared either francese, marsala or parmigiana styleOptions:
Marsala, Parmigiana
Pasta
Penne VodkaSautéed peas and prosciutto in a pink vodka sauceOptions:
Regular (13.95)
, Half portion (7.95)
, Soup, Salad, Free pasta (+2.95)
18.95Parpadella LuciaShrimp, spinach and shitake mushrooms in a garlic scampi sauceOptions:
Soup, Salad, Free pasta (+2.95)
20.95Cappelini D’ AngeloSautéed shrimp, maryland lump crab meat and fresh tomatoes over cappelini with a fresh tomato basil sauceOptions:
Soup, Salad, Free pasta (+2.95)
14.95Zuppa Di Clams (White or Red)Fresh little neck clams simmered in a marinara or garlic and white wine sauceOptions:
White, Red, Marinara, Garlic, Soup, Salad, Free pasta (+2.95)
14.95Eggplant ParmigianaFresh battered eggplant gently fried and layered with our homemade sauce, parmesan and mozzarella cheesesOptions:
Soup, Salad, Free pasta (+2.95)
20.95Lobster RavioliDelicious semolina pasta dough filled with succulent lobster meat. Finished with maryland lump crab meat, baby shrimp and a light brandy cream sauceOptions:
Soup, Salad, Free pasta (+2.95)
17.95Chicken IsabellaGrilled chicken over whole wheat pasta with broccoli rabe and sun dried tomatoes in a white wine garlic sauceOptions:
Soup, Salad, Free pasta (+2.95)
Entrees
House Specialities
17.95Greek Style Herb ChickenHalf chicken roasted with white wine, lemon, oregano and fresh basil
31.95Pistachio Encrusted Rack of LambServed with sautéed spinach, garlic mashed potatoes and mint demi glaze
22.95Seafood RabeShrimp, scallops and calamari served over broccoli rabe with white wine garlic sauce
18.95Mt.Ivy ChickenChicken breast layered with eggplant and mozzarella cheese served over sautéed spinach topped with a fresh tomato basil sauce
18.95Chicken FlorentineBoneless breast of chicken set atop sautéed spinach and mushrooms topped with mozzarella and finished with demi glaze sauce
18.95Marco PoloBoneless breast of chicken, shrimp and clams sautéed in white wine, garlic and soy sauce. Served over a bed of linguini with fresh broccoli and mushrooms
18.95Pork Chops ScarprielloBroiled loin chops with roasted pepper, mushrooms, sweet Italian sausage and roasted potatoes in a marsala wine sauce
Seafood
17.95Shrimp FavoritesChoice of parmigiana, fra diavalo, marinara or scampi style served over linguineOptions:
Parmigiana, Fra diavalo, Marinara, Scampi style served over linguinec
17.95Broiled Filet of SoleFresh yellow tail sole broiled with lemon, white wine and olive oil
19.95With Crab Meat Stuffing
Twin Broiled Lobster TailsTwo 8oz brazilian lobster tails served with lemon, white wine and butter market priced
21.95Broiled ScallopsJumbo sea scallops broiled with white wine, lemon and herbs
18.95Walnut TilapiaPan seared tilapia encrusted with walnuts and served with a dijon caper mustard sauce
20.95Panko SalmonPanko encrusted salmon, pan seared and topped with lemon white wine reduction
19.95Fresh Salmon FiletChoose from broiled, grilled or blackenedOptions:
Grilled, Blackened
25.95Seafood QuartetBroiled lobster tail, scallop, shrimp and flounder served with lemon wedge and sweet creamy drawn butter
22.95Bacon Wrapped ScallopsBroiled scallops wrapped with hickory smoked bacon and served with horseradish beurre blanc
Wine List
Sparkling Wines
8.00Freixedent Cordon NegroSpain clean and well balanced. It is medium-bodied with a palate of apple, pear and bright citrus flavors
29.00Orbel BrutCalifornia fermented and aged in the bottle with an elegant dry taste and delicate bouquet
68.00Mӧet and ChandonWhite star extra dry - france medium dry fruity finish
29.00Lunetta ProseccoItaly rich, refreshing, harmonious with crisp fruit floral and clean finish
White Wines
28.00ChardonnayKendall jackson, vintage reserve - californiasubtle aromas of pineapple and banana with a hint of soft oak and flavors of honey and toast
Chateau St. Michelle - Washington StateVery appealing lively and fruits. Accented with butterscotch and toffee notesOptions:
Bottle (25.00)
, Glass (8.00)
32.00Santa Barbara Wine Company - CaliforniaPalate bursting with citrus and stone fruit flavors with fresh fruit texture
Pinot Grigio
26.00Altanuta TrentinoItaly rich in body, crisp and refreshing on the palate
Lagaria TrentinoItaly great tropical fruit with lush mouth feel and bountiful mineral charactersOptions:
Bottle (25.00)
, Glass (8.00)
Santa Margherita - ItalyIts clean, intense aroma and bone-dry taste with an appealing flavor of golden delicious applesOptions:
Bottle (48.00)
, Glass (12.00)
Sauvignon Blanc
Matua - New ZealandAromas of vibrant tropical and citrus fruits combine with attractive herbaceous characters on the noseOptions:
Bottle (28.00)
, Glass (8.00)
26.00Ménage à Trois “Blend”California a perfect blend of zinfandel, merlot and cabernet with a fine berry and light oak aroma
27.00PenfoldsAustralia shiraz (70%) – cabernet sauvignon (22%) purple-colored, the wine offers meaty black currant, blackberry, and blueberry aromas
Cabernet Sauvignon
31.00Chateau St. MichelleWashington state a great medium bodied wine that is smooth and fruity, yet not to dry
35.00J.Lohr “Seven OaksCalifornia fruit flavors, spices and a hint of oak
25.00Sterling VineyardsCalifornia full bodied with a nice core of fruit
32.00William HillCalifornia cherry, blackberry, and clove aromas and flavors and intricate notes of cedar and tobacco box
Shiraz
Angove “Red Belly BlackAustralia this rich, full bodied wine shows ripe plum, cherry and licorice fruit on the noseOptions:
Bottle (28.00)
, Glass (8.00)
Pinot Noir
33.00Kendall JacksonCalifornia rich and spicy with a lovely bouquet
26.00Bear BoatCalifornia pale ruby color with moderately intense aromas of strawberry and vanilla notes
Malbec - Zinfandale - Chianti
28.00Ruta 22 MalbecSouth america character of dark red fruits and a hint of plum. The wine is fruity and smooth
25.00Chianti ClassicoCecchi - Italy exceptionally smooth, rich and fragrant
19.00Cline Zinfandale Ancient VinesCalifornia flavors of dark berries, coffee and chocolate with great vanilla oak half bottle
Merlot
29.00SpellboundCalifornia deeply rich with berry and oak flavors
32.00Berringer FoundersCalifornia flavors of boysenberry, blackberry and blueberry
Kids
7.95Grilled CheeseWith fries
7.95Chicken ParmigianaWith side pasta
7.95RavioliWith sauce
7.95Grilled ChickenWith vegetable and potato
7.95Hamburger or CheeseburgerQuarter pound burgerOptions:
Hamburger, Cheeseburger
7.95PastaWith meat sauce, marinara or butterOptions:
Marinara, Butter
7.95Chicken FingersWith fries
7.95Mozzarella SticksWith marinara sauce
Sunset
Complete Dinner Only
Dessert
(Ask Server for Selection)
Fresh Brewed Hot Coffee or Hot TeaOptions:
Coffee, Hot tea
Pasta
Penne a La Vodka
Ravioli Parmigiana or MarinaraOptions:
Parmigiana, Marinara
Cavatelli W/Chicken Breast and Broccoli in a Garlic Sauce
Eggplant Parmigiana W/ Linguini
Linguini W/ Red or White Clam SauceOptions:
Red, White
Linguini and Meatballs Topped with Marinara
Fresh Seafood
Panko Encrusted Tilapia in a White Wine Lemon Reduction
Baked Boston Scrod Oreganato
Norwegian Salmon FiletBlackened, broiled, or grilledOptions:
Broiled, Grilled
Mussels Marinara or Bianco Over LinguiniOptions:
Marinara, Bianco